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333 Pacific - Steaks & Seafood, Oceanside, CA

333 Pacific - Steaks & Seafood

4.5
4.5
5483 Reviews
$30 and under
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 25 times today
Experiences are available.
  • Good for special occasions
  • Great for scenic views
  • Good for business meals
Stunning Views of The Famous Oceanside Pier, Innovative Cuisine and Stylish Décor, Seaside California Elegance
Private dining

Private dining

Book your next event with us

View details

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Steakhouse, Cocktail Bar, Seafood
  • Hours of operation
    Daily 12:00 pm–9:00 pm
  • Phone number
    (760) 433-3333
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Cameron Dixon
  • Private party facilities
    Located next to the Oceanside Pier, 333 Pacific is perfect for your next event!
  • Private party contact
    Event Manager: (619) 908-3405
  • Neighborhood
    Oceanside
  • Cross street
    Pier View Way
  • Parking details
    Complementary garage parking beneath the Wyndham Hotel, curbside metered parking, no charge after 6:00pm and a pay lot located south of Pier View Way.
  • Public transit
    Blocks from the Metro Station - Oceanside
  • Entertainment
    Concert events located at the Junior Seau Amphitheater next to the historic Oceanside Pier.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Experiences

  • Table Packages and Upgrades

    $7.50 per person

    Multiple dates available
    Romance Upgrade: Treat that Special Someone and Enjoy a Romantic Table Decorated with Rose Petals, champagne available as an add on
  • Easter Sunday

    $69.95 per person

    Apr 20, 2025 only
    Come join us on Easter Sunday to a set 3 course Chef created menu! It is $69.95 per person, not including tax, or gratuity. We have starter options such as hamachi crudo or loaded hashbrowns. Here are a few entree choices, 10oz oscar style new your strip, 12oz prime rib, pan seared sea bass and mushroom wellington. End your meal with a house made chocolate cookie, strawberry shortcake or almond cake. Make your reservation today! There is no regular menu or happy hour offered on holidays.
  • Michael David Wine Dinner

    $124.94 per person

    Prepaid

    Mar 19, 2025 only
    Come join us for a fun filled evening of dining and wine tasting. We once again have Michael David winery paired with our 5-course meal. It is $99.95 per person, not including tax or gratuity. A 25% gratuity will be added to the bill. This is reservation only and will take place from 6-9. Seating is at 6pm and the first course will come out around 615.

What 5,483 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Loved For

  • North San Diego

    Steakhouse

Review summary

AI-generated from verified diner reviews
333 Pacific - Steaks & Seafood offers an exceptional dining experience with "outstanding service", "delicious food", and "a beautiful view" of the ocean. The restaurant excels in creating a memorable atmosphere for special occasions, supported by attentive staff and an innovative menu. It's a perfect choice for celebrations and romantic dinners.

5,483 Reviews
  1. delia

    Atlanta

    6 reviews

    5.0

    6 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were seated outside for sunset and Julia was our server and did an excellent job! The food was delicious and we had wonderful wait staff. Would highly recommend!

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  2. Kim

    Orange County

    6 reviews

    3.0

    6 reviews

    Dined on February 16, 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    We dined for the first time g for our 36 th anniversary. Our booth with a slight sunset bow was quiet and comfortable despite a very busy February 15th early evening crowd. I ordered an expresso martini and server asked if I wanted creamy or with more expresso. I asked for the latter & it came creamy and very sweet. I requested another one and server said bar was busy and must not of read her notes. The second one was better but not noteworthy. My husband ordered a flat iron steak with added on lobster tails. He enjoyed his entree which I tried and found Okay but again not noteworthy for the very high price. I ordered the scallops with risotto. Scallops were a bit undercooked with a slightly weird flavor. My husband had coffee and we had 1/2 bottle of Jay Lohr Chardonnay. We split a salad first. They gave us a complimentary white flan desert which we both disliked and only ate the few blueberries untop. Our bill was $300. I had a $150 gift certificate and tipped 20% of the $300 total. So expensive and I found the food mediocre at best. We will not be back.

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  3. Mikaela

    Orange County

    1 review

    3.0

    1 review

    Dined on February 15, 2025

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 2
    I came here for a valentines day menu which was a preset menu. I didn't feel like it affected the appetizers or dessert food quality, but with the entree it seemed some of the sides were pre-made and then reheated? Our potato dish looked like it was cut out of a sheet which I expect they pre-prepared but it was not completely reheated and very dry. I had selected a specific add on for the night, and they charged $15 dollars more for it than what they put on the open table res. They sat us next to the server's station and it felt like it really ruined the experience as there was chaos happening behind us the whole time

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  4. Charles

    San Diego

    13 reviews

    5.0

    13 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The restaurant was packed, of course, it was Valentines evening at a Cohn Restaurant. It was noisy but not overwhelming. Service was impeccable, Erin was our server and never missed an opportunity to make sure we were comfortable and happy. We enjoyed our visit, the food was wonderful, the reception and service was excellent - something we always enjoy and anticipate at a Cohn restaurant.

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  5. Richard

    VIP

    Los Angeles

    16 reviews

    4.0

    16 reviews

    Dined on February 15, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a reservation for Valentine’s Day with a request for the sun room which was honored We were seated promptly. It was a prefix menu which had a nice variety The food was excellent! The presentation was very nice. Service was exceptional! When making the reservation I mentioned it was our friends birthday, when getting our check we noticed 2 extra charges, when we asked 1 charge was for having Rose pedals on your table, which we didn’t have, the charge was removed the second was for a piece of birthday cake delivered to our table $6.00 charge! We did not mention the charge since our friend was present! Check your bill!!

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  6. Bryan

    VIP

    Las Vegas

    93 reviews

    4.0

    93 reviews

    Dined on February 15, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    We love this restaurant. Great food and service. Menu was innovative but also classic.

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  7. heidi

    San Diego

    4 reviews

    5.0

    4 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed a lovely Valentines Dinner at 333. Hadn't been in a while. It was great! The staff is super attentive and the food was prepared well. Busy night but we got in and out in about 90 mins.

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  8. William

    San Diego

    16 reviews

    5.0

    16 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was excellent as always. Superb menu for Valentines Day. Service was outstanding. We always enjoy the occasions when we come here for dinner.

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  9. Thomas

    San Diego

    3 reviews

    3.0

    3 reviews

    Dined on February 15, 2025

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    Overall, it was okay. I expected more from this restaurant. First of all, our severer Jocelyann was exceptional. The "sommelier " I think Mike was on point. First of all, there were no roses and Champagne on the table when we arrived. Strike one. We had to wait for them to prepare the table with roses, glasses, and champagne . In the reservation, I specifically said a half dozen times, no Prosecco, Champagne. They put Prosecco on the table. Strike two. When they replaced the Prosecco, they replace it with California sparkling wine. Strike three, and dinner has not been served. At this point, I just want to start the evening. My Beef Wellington was delicious but cold. Not sure it is a cold dish. The crab cake was cold, not sure crab cakes were supposed to be served cold. The New York strip was very good. The Pinot Noir selection by the "sommelier " was exceptional and a good price. Our server was attentive but slow on refilling our wine glasses. She was very sweet. Overall, the $450 dinner did not feel special this time. We traditionally go to 333 Pacific for Valentines' Day. I think 333 Pacific has lost a step or two. They were the benchmark for fine dining in Oceanside. I think they need a reality check.

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  10. Priscilla

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had a lovely price fixe dinner. Food was fresh and well prepared. Would return any time.

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FAQs

333 Pacific - Steaks & Seafood is rated 4.5 stars by 5483 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 25 times today
Experiences are available.
Google Map for 333 Pacific - Steaks & Seafood

333 N. Pacific St, Oceanside, CA 92054

Dining areas

Additional information

  • Cross street
    Pier View Way
  • Neighborhood
    Oceanside
  • Hours of operation
    Daily 12:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Steakhouse, Cocktail Bar, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Complementary garage parking beneath the Wyndham Hotel, curbside metered parking, no charge after 6:00pm and a pay lot located south of Pier View Way.
  • Public transit
    Blocks from the Metro Station - Oceanside
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Cameron Dixon
  • Entertainment
    Concert events located at the Junior Seau Amphitheater next to the historic Oceanside Pier.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
    (760) 433-3333
  • Private party facilities
    Located next to the Oceanside Pier, 333 Pacific is perfect for your next event!
  • Private party contact
    Event Manager: (619) 908-3405
  • Privacy Policy
  • Terms of Use
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  • Cookie Preferences
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