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Best American Restaurants in Harahan

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98 restaurants available nearby

A photo of Saltgrass Steak House - Metairie restaurant
4.6
Exceptional(313)
Price: Moderate
• American • Metairie
Booked 9 times today
Saltgrass Steak House in Metairie, LA, exemplifies the essence of authentic American cuisine, winning the hearts of diners with its impeccable Angus Beef steaks, seared to perfection with their signature Saltgrass-7 Steak Spice and finished with a luscious garlic butter. "All around great dining experience and excellent steaks!" is a sentiment echoed by many satisfied guests. This award-winning steakhouse prides itself on crafting everything from scratch daily, ensuring the freshest breads, dressings, soups, and desserts. With "legendary hospitality" and a vibrant atmosphere, Saltgrass Steak House guarantees a memorable dining experience for families and steak aficionados alike.
A photo of Vacca Steakhouse restaurant
4.6
Exceptional(96)
Price: Very Expensive
• American • Metairie
Booked 22 times today
Vacca Steakhouse in Metairie delivers an exceptional American dining experience, renowned for its high-quality steaks and authentic flavors. This top-tier steakhouse has quickly become a favorite, with patrons praising its "best filet in town" and "delicious crab cakes." Guests consistently highlight the impeccable service, noting servers like Julianna and Cat, who enhance the dining experience with their knowledgeable recommendations and attentive care. The atmosphere is described as "pleasant and cheery," perfect for special occasions or a casual night out. Despite its slightly premium pricing, diners affirm that Vacca offers a "10 out of 10" culinary delight, making it a must-visit destination.
A photo of Audubon Clubhouse by Dickie Brennan & Co. restaurant
4.4
Awesome(203)
Price: Moderate
• American • Uptown
Booked 13 times today
Audubon Clubhouse by Dickie Brennan & Co. offers a truly exceptional Contemporary American dining experience in the heart of Uptown, New Orleans. Nestled within the stunning Audubon Park, this restaurant crafts dishes that celebrate the rich flavors of Louisiana with a contemporary twist. From the savory Crabcake Benedict to the classic Palace Cafe Turtle Soup, each dish is a testament to the quality and authenticity of its ingredients. Diners rave about the "delicious food and excellent service," with one review highlighting the "fresh and bright" flavors that defy typical expectations. Enjoy a meal on the charming veranda under majestic oaks, making every visit memorable.
A photo of Bobby Hebert's Cajun Cannon Restaurant and Grill restaurant
4.4
Awesome(44)
Price: Expensive
• American • Metairie
Booked 3 times today
Bobby Hebert's Cajun Cannon Restaurant and Grill is a creole sports bar that is fun and serves tasty food. The staff makes everyone feel welcome, whether they are a regular or a newcomer. Since Bobby Hebert's is kid-friendly, it is a fantastic place for families to stop by for a delicious meal and enjoy each other's company. There are so many tasty offerings at Bobby Hebert's. The seafood gumbo is a must try, as are the Cajun French fries. Seafood lovers should check out the crab cakes with mushroom cream sauce or the barbecue shrimp. The restaurant does not skimp on dessert options! The Oreo crumble cake is mouthwatering and is covered with chocolate. The Kentucky bourbon pecan pie is topped with a lovely scoop of ice cream. For a classic, customers can't go wrong with the bandit's root beer float.
A photo of Ye Olde College Inn restaurant
4.8
Exceptional(1728)
Price: Moderate
• American • Carrollton
Booked 20 times today
Ye Olde College Inn in Carrollton, New Orleans, is a beloved gem offering authentic Creole, Cajun, and Southern cuisine that has delighted locals since 1933. This farm-to-table landmark is celebrated for its fresh ingredients sourced from its adjacent farm, ensuring every dish bursts with genuine New Orleans flavors. Diners rave about the "divine" Boudin egg rolls and the "delicious appetizers of Oysters Bleu and Shrimp Remoulade." The flavorful brisket and fresh catch, often served with lump crabmeat over garden maque choux, are standout dishes. Guests consistently praise the "fabulous" food and service, making it a quintessential New Orleans dining experience.
A photo of Nice Guys Nola restaurant
3.9
Excellent(445)
Price: Expensive
• American • Crown Point
Booked 46 times today
Nestled in the vibrant city of New Orleans, Nice Guys Nola serves up exceptional American cuisine with a creative twist. This family-owned gem has quickly become a favorite for locals and visitors alike. Patrons rave about the "amazing food" and "great vibes," hailing the brunch as a standout experience. The menu, crafted by owners Glenn and Allison Charles, features innovative dishes like lamb chops with grits and eggs, earning high praise for their "perfection." The lively atmosphere, complete with music and engaging service, turns every meal into a celebration. Nice Guys Nola promises a true taste of American culinary excellence.
A photo of Porter & Luke's restaurant
4.7
Exceptional(475)
Price: Moderate
• American • Metairie
Booked 4 times today
Porter & Luke's in Metairie is a shining example of outstanding seafood cuisine, celebrated for its authentic flavors and fresh, high-quality ingredients. Diners rave about the "incredible" blue crab dip and the "awesome" redfish on a shell, often highlighting the dishes as must-tries. The seafood platter is another favorite, leaving guests "over full" with satisfaction. The restaurant's commitment to delivering a premier dining experience is evident in their meticulously prepared dishes and top-notch service. Whether you're indulging in the buttery Chardonnay or savoring the delightful seafood, Porter & Luke's promises a memorable culinary journey that seafood lovers won't want to miss.
A photo of Brennan's restaurant
4.8
Exceptional(11848)
Price: Expensive
• American • French Quarter
Booked 220 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Antoine's restaurant
4.6
Exceptional(11350)
Price: Expensive
• American • French Quarter
Booked 138 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Luke restaurant
4.6
Exceptional(9246)
Price: Moderate
• American • Central Business District
Booked 77 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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