Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best American Restaurants in Rutherford

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

10 restaurants available nearby

A photo of Brix restaurant
4.4
Awesome(8190)
Price: Very Expensive
• American • Yountville
Booked 30 times today
Nestled just a mile north of Yountville, Brix stands as a jewel of Californian cuisine in the heart of Napa Valley. Known for its "interesting menu" and "world-class food," this restaurant captures the essence of California with every dish served. Guests rave about the "beautiful view" from the best restaurant patio in wine country and the "excellent service" that makes dining here a delightful experience. The robust flavors of local ingredients are celebrated in dishes like the artichoke and green bean appetizer, praised as "delicious." Brix's setting, with its stunning garden and vineyard views, complements the culinary experience, making it a must-visit for anyone seeking the true taste of California.
A photo of Goose & Gander restaurant
4.7
Exceptional(3056)
Price: Expensive
• American • St. Helena
Booked 25 times today
Goose & Gander in St. Helena is a standout example of exceptional Gastro Pub cuisine, proudly nestled in a historic 1920 bungalow. This local favorite offers an enchanting dining experience whether in their cozy basement bar, elegant dining room, or serene garden. Patrons rave about the "amazing cocktails" and "delicious food," with dishes like the duck fat fries and bone marrow burger receiving high praise. The restaurant's commitment to quality is evident, described as "authentic" and "unpretentious" with a "farm to table vibe." One reviewer encapsulated the experience: "Just fantastic all around...Service was impeccable." Whether it's the unique offerings like the pig ear appetizer or classics like their mushroom soup, Goose & Gander delivers an outstanding gastro pub experience that keeps guests returning.
A photo of Mustards Grill restaurant
4.8
Exceptional(10905)
Price: Expensive
• American • Yountville
Booked 67 times today
Nestled in the heart of Napa Valley, Mustards Grill in Yountville is a quintessential stop for those craving authentic Californian cuisine. Celebrated for nearly four decades, Mustards Grill, with its wood-burning grill and oakwood smoker, creates a symphony of flavors that capture California's spirit. Diners rave about the "delicious and flavorful" Mongolian Pork Chop and the standout Seared Ahi Tuna, showcasing the best of local produce and techniques. The restaurant's "Way Too Many Wines" list is a tribute to Californian viticulture, enhancing each meal with perfect pairings. As one patron puts it, Mustards Grill is a place "where you can imagine the best quality ingredients, prepared with care." This beloved spot continues to deliver a "fantastic" dining experience that embodies the richness and diversity of Californian culinary excellence.
A photo of Market restaurant
4.9
Exceptional(4164)
Price: Moderate
• American • St. Helena
Booked 29 times today
Market in St. Helena offers an elegant, yet comfortable dining experience with a fresh take on American classics. At Market we focus on using fresh and seasonal ingredients. Our high quality food comes from local organic farms, which makes dining here a pure treat. Our refined atmosphere and warm genuine service creates an inviting environment for all to enjoy. Market's cuisine is flavor forward, visually stunning, and simply delicious. Market is a great place to stop for a quick lunch or a nice sit down meal. We are very engaged with the local wineries, and will help you find the perfect glass to complement any of our dishes. We look forward to seeing you soon at Market
A photo of Harvest Table restaurant
4.5
Awesome(1395)
Price: Expensive
• American • St. Helena
Booked 8 times today
Harvest Table in St. Helena epitomizes the essence of Farm-to-table cuisine, offering a menu that brilliantly showcases the freshest ingredients sourced directly from the fertile grounds of Napa Valley. Celebrated for its "exceptionally fresh ingredients" and "stellar service," this restaurant provides a dining experience that is both authentic and delightful. Diners rave about the "exquisite" food, noting the "superb" Tomahawk steak and "delicious" trout, highlighting the quality and care in every dish. Set against a backdrop of natural beauty, Harvest Table offers an "airy, welcoming atmosphere" ideal for anyone seeking a true Farm-to-table experience. As one diner puts it, it's a "foodie's dream," making it a must-visit destination in wine country.
A photo of Gatehouse Restaurant at The Culinary Institute of America restaurant
4.8
Exceptional(1116)
Price: Very Expensive
• American • St. Helena
Booked 7 times today
Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.
A photo of The Saint restaurant
4.3
Awesome(158)
Price: Moderate
• American • St. Helena
Nestled in the heart of Napa Valley, The Saint in St. Helena offers a quintessential Californian dining experience that is as authentic as it is delightful. Renowned for its "beautiful and sophisticated atmosphere" and housed in a charmingly converted 1890s bank, The Saint specializes in local flavors, serving dishes and wines that truly embody the spirit of California. Patrons rave about the "best chopped salad ever tasted" and the "delicious and delightful" French style pork chop, highlighting the restaurant's commitment to fresh, locally-sourced ingredients. The extensive selection of over 50 local boutique wines ensures that every palate is catered to, making it a must-visit for those seeking to indulge in the true taste of California. As one reviewer put it, The Saint is not just a restaurant but a "calm wonderful dinner" destination where every meal is memorable.
A photo of RH Yountville restaurant
4.8
Exceptional(4953)
Price: Expensive
• American • Yountville
Booked 89 times today
The RH Restaurant is part of the five-building RH Yountville compound located in the heart of Napa Valley. An integration of food, wine, art and design, the restaurant features an ingredient-driven menu that reflects the region’s relaxed refinement, accompanied by a curated selection of artisanal wines and craft beers. Guests dine in the indoor/outdoor space amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: yountvillehospitality@rh.com
A photo of Lucy Restaurant and Bar at Bardessono restaurant
4.5
Awesome(1737)
Price: Expensive
• American • Yountville
Booked 6 times today
At Lucy Restaurant and Bar at Bardessono in Yountville, the essence of Californian cuisine is celebrated with a passion for farm-to-fork freshness and a deep commitment to local sourcing. Nestled in the heart of Napa Valley, Lucy leverages the abundant natural bounty and a year-round growing climate, presenting dishes that are not only delightful but a true reflection of the region's culinary artistry. Diners rave about the "amazing carrot soup" and the "halibut perfection," underscoring the restaurant's mastery in delivering both flavor and innovation. The serene setting complements every meal, making Lucy a must-visit for those seeking an authentic and exquisite Californian dining experience.
A photo of The Mill at Glen Ellen restaurant
4.8
Exceptional(401)
Price: Expensive
• American • Glen Ellen
Booked 6 times today
Nestled in the charming Glen Ellen, The Mill at Glen Ellen shines as a beacon for Vegan cuisine lovers, offering a delightful array of plant-based dishes that tantalize the taste buds. Awarded the Best New Restaurant of 2021 in Sonoma, this gem provides a perfect blend of traditional Californian flavors with modern, healthy twists. Patrons rave about their experience, with one guest noting, "Went all plant-based and it was delicious! I’d go back." Another adds, "The Indian inspired vegetarian potato dish, the salads, all fresh and intriguing." The Mill's commitment to exquisite food and hospitality makes it a must-visit destination for those seeking authentic and creative vegan options in a picturesque setting.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • KATYvip
    San Francisco Bay Area •18 reviews
    5.0
    Dined 5 days ago
    Servers were very nice and knowledgeable. Food was good as always.
    More info
    Harvest TablePrice: Expensive• Contemporary American• St. Helena
    4.5
  • Mimi
    San Francisco Bay Area •24 reviews
    4.0
    Dined 5 days ago
    Consistently good food and excellent service. And such a pleasure to eat in a restaurant that is fairly quiet. We were seated at a table this time but the bar is always fun too.
    More info
    MarketPrice: Moderate• American• St. Helena
    4.9
  • Adam
    Chicago / Illinois •16 reviews
    5.0
    Dined 6 days ago
    Great food. Large wine selection (but pricey.) Always busy because it's so good
    More info
    Mustards GrillPrice: Expensive• American• Yountville
    4.8
  • Camille
    San Francisco Bay Area •1 review
    5.0
    Dined 7 days ago
    Our server was wonderful! We were celebrating my boyfriend’s 12 years of sobriety and the team created a special menu saying “congratulations on 12 years!” At the top. Such a nice touch and very sweet of them. We will be back :)
    More info
    Goose & GanderPrice: Expensive• American• St. Helena
    4.7
  • Gail
    San Francisco Bay Area •5 reviews
    5.0
    Dined on Nov 25, 2024
    The luncheon menu features unique ingredient combinations, unexpected flavors, innovative menu choices, and locally sourced ingredients, all superbly prepared. The Dungeness crab fondue was terrific. I ordered the Short Rib Ravioli with porcini mushroom ragu, plated with freshly grilled asparagus and topped with pecorino. Every bite was mouth-watering. My guest raved about her Forest Mushroom Risotto. The seasonal pumpkin cheesecake was amazing.
    More info
    BrixPrice: Very Expensive• Farm-to-table• Yountville
    4.4
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo