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Best Argentinian Restaurants in Wyoming

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3 restaurants available nearby

A photo of Ché - OTR restaurant
4.6
Exceptional(837)
Price: Moderate
• Argentinian • Over the Rhine
Booked 18 times today
Ché Argentine Restaurant is Cincinnati's destination for authentic Argentine dining and drinking, featuring our famous empandas, burgers, shareable appetizers, and more! Located at 1342 Walnut, in the heart of OTR. Open seven days a week with happy hour from 4-6 every day! Half price featured empanadas, $2 off drafts, and $5 glass pours of all our Argentinian wines!
A photo of Alfio's buon cibo restaurant
4.9
Exceptional(3337)
Price: Very Expensive
• Argentinian • Hyde Park
Booked 61 times today
Welcome to Alfio's Buon Cibo, the crown jewel of Hyde Park, Cincinnati, where Italian cuisine meets artisanal flair. This award-winning restaurant is renowned for its authentic and meticulously crafted dishes, led by the passionate Chef Alfio Gulisano. Diners consistently rave about the "outstanding" and "perfectly prepared" meals, from the hand-cut steaks to the fresh, house-made pasta infused with Argentinian twists. With over 350 wine selections curated by expert sommeliers and a vibrant atmosphere, Alfio’s offers an unforgettable dining experience. Guests often mention the "excellent service" and the "knowledgeable" staff, highlighting Alfio's as the "best Italian cuisine in Cincinnati." Whether it’s the Smoked Bolognese Rigatoni or the divine Braised Beef Short Rib, every dish promises a burst of flavor that keeps patrons returning. "A gem," as diners describe, Alfio's Buon Cibo is indeed a must-visit for anyone looking for an exceptional meal in a sophisticated setting.
A photo of The Butcher and Barrel restaurant
4.6
Exceptional(1480)
Price: Moderate
• Argentinian • Cincinnati
Booked 22 times today
The Butcher and Barrel in Cincinnati offers a stellar dining experience that marries the rich Argentine heritage of Juan Imeroni with the zest of local and imported ingredients. Known for its exceptional steaks and vibrant atmosphere, this restaurant has cemented its place as a top dining destination in the city. Patrons rave about the "unbelievable Parrillada for 2" and the "Australian Wagyu Ribeyes," calling them the "best steak we have ever had in our lives." The gnocchi and the empanadas also receive high praise, ensuring a well-rounded menu that delights with every dish. The Butcher and Barrel is not just a meal; it’s a culinary journey that promises authenticity and quality in every bite, making it a must-visit for steak lovers and food enthusiasts alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Traci
    Cincinnati / Dayton •2 reviews
    5.0
    Dined 1 day ago
    This was our first visit to Alfio’s and we were celebrating our anniversary. They had a special “Happy Anniversary” menu waiting for us, as well as complimentary Prosecco toast and dessert to top it off! The food was amazing from starters to dessert and the service was outstanding. The espresso martini was the best I’ve ever had. I would highly recommend going and can’t wait to go back!
    More info
    Alfio's buon ciboPrice: Very Expensive• Italian• Hyde Park
    4.9
  • Kevin
    Atlanta Metro •7 reviews
    5.0
    Dined 1 day ago
    Food was great and service was on point, definitely plan to return
    More info
    The Butcher and BarrelPrice: Moderate• Argentinean• Cincinnati
    4.6
  • Chase
    Central Kentucky •5 reviews
    5.0
    Dined 1 day ago
    Food was incredible; the guac was made fresh. We got empanadas and they were delicious. Only thing that was questionable was our server. Attitude was non-welcoming, felt like he was rushing us the whole time. We asked to move seats because it was right next to the door and before we could finish asking, he moved us to the next table and then tossed a stapler toward the host stand. The cooks behind the stand saw this and were not pleased. Would still recommend (just not necessarily that server).
    More info
    Ché - OTRPrice: Moderate• Argentinean• Over the Rhine
    4.6
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