Best Asian Restaurants in Jefferson Park

Great ambiance and very delicious food made for a terrific experience.

The food was outstanding and reflected a desire to serve food plated elegantly and appropriate to the style of cuisine. I can definitely recommend the restaurant based on the dinner we enjoyed. However . . . There are two other elements at Yoko that were lacking in comparison to the high quality of the food served. Servers evidently need to be trained better about how to accurately take an order on their handheld device. Our server can back to our table to confirm items we ordered TWICE. The other issue that needs to be corrected is that my entree was served to me at least 5 minutes prior to those ordered by the other 3 people at our table. Any party of two or more should receive their meals at the same time. I've got to believe that these service issues can be corrected with better planning and proper training. They should not negatively impact your decision to try Yoko. The food was excellent and with improved service, it is a place to return to.

This is my second time going here this year and I will recommend it to anyone. The food and cocktails are excellent and unique. The environment is quite loud but really beautifully decorated.

Stressed upon seating to get burger order in before 7 before learning you just have to be seated before 7 Otherwise was great! We did the chefs menu

My family and I had the pleasure of dining at SUNDA West Loop to celebrate my husband's birthday recently, and it was an unforgettable experience. This Asian fusion gem masterfully blends traditional flavors with modern culinary creativity, creating dishes that are as innovative as they are delicious. From the moment you step inside, the sleek, contemporary design of the restaurant sets the tone for an upscale yet approachable dining experience. The ambiance strikes the perfect balance between trendy and cozy, making it an ideal spot for both casual dinners and special occasions. The menu is a delightful journey through Asia, with inspired twists that make each dish unique. Standouts included the crispy Tiger Shrimp Tempura, which were bursting with rich, savory flavor, and the Tom Yum Chilean Sea Bass, perfectly cooked and paired with mushrooms, bamboo shoots, baby bok choy, tom yum sauce, and kaffir lime oil. Other dishes we enjoyed are the Miso Cauliflower and the crispy Szechuan Chicken. The drink menu was equally impressive, offering a selection of innovative cocktails with Asian-inspired elements like ume. The attentive and knowledgeable staff were eager to offer pairing suggestions, enhancing the overall experience. Whether you’re a fan of traditional Asian cuisine or looking for something adventurous and modern, SUNDA is sure to impress. I can’t wait to return and explore their sushi and sake offerings next time!