combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjoxLCJuIjowfQ","generativeDescription":"Buddakan NY, nestled in the vibrant Meatpacking District of New York, is an extraordinary destination for those seeking high-quality Asian cuisine. The restaurant masterfully blends the essence of Asia with a touch of 16th-century Parisian flair, creating a surreal and captivating dining experience. Diners rave about the \"fantastic\" food and \"impeccable\" service, with standout dishes like shrimp dumplings and lobster eggrolls. Guests frequently highlight the \"outstanding\" ambiance and the attentive staff, who enhance each visit. Whether you're indulging in their Peking duck or savoring coconut tapioca pudding, Buddakan NY promises an unforgettable culinary journey that delights the senses.","address":{"line1":"75 9th Ave","city":"New York","postCode":"10011","country":"United States","__typename":"Address"},"contactInformation":{"phoneNumber":"+12129896699","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":1392934,"name":"Momofuku Noodle Bar - East Village","coordinates":{"latitude":40.729233,"longitude":-73.98451,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.sg/r/momofuku-noodle-bar-east-village-new-york-2","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":2,"currencySymbol":"$","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/2/76756019.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/2/76756019.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/2/76756019.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/2/76756019.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/2/76756019.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://resizer.otstatic.com/v2/photos/large/2/76756019.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"East Village","__typename":"Neighborhood"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":47,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"Asian","__typename":"Cuisine"},"description":"Momofuku Noodle Bar East Village serves a constantly changing roster of noodles, steamed breads, and daily dishes. We offer reservations and also accept walk-ins. Reservations open 14 days in advance at 10 am.
Make sure to keep an eye on our website for today's menu.
Noodle Bar offers three large format meals: Fried Chicken Meal: Two whole fried chickens (southern-style and Korean-style) served with scallion pancakes, vegetables and sauces. Available for parties of 4 to 6 people at lunch & dinner. Look for \"Fried Chicken\" when reserving.
Fried Chicken & Caviar: Two chickens battered and fried whole, served with caviar, chive crepes, potato chips and sauces. Available for parties of 2 to 4 people at 5pm and 8pm. Look for \"Caviar/Chicken\" when reserving.
Whole Suckling Pig: Whole suckling pig platter with ssäm fixings, sausage & bean stew, rice and steamed buns. Available for parties of 6 to 8 people at 5pm everyday. Look for \"Suckling Pig\" when reserving. 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Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Piggyback NYC in Chelsea, New York, elevates the Gastro Pub experience with its Asian-inspired bar food and vibrant atmosphere. This gem has quickly become a favorite among locals and visitors alike, thanks to its "explosive flavors" and delectable craft cocktails. Diners rave about the "delectable pork belly noodles" and the "crazy good cabbage in hollandaise sauce," which perfectly embody the authentic and creative gastro-pub experience. The restaurant's inviting vibe, complemented by a fun playlist and attentive service, makes it an ideal spot for sharing small plates with friends. "Don't miss this place if you're a foodie" – it's a must-visit in NYC!
Buddakan NY, nestled in the vibrant Meatpacking District of New York, is an extraordinary destination for those seeking high-quality Asian cuisine. The restaurant masterfully blends the essence of Asia with a touch of 16th-century Parisian flair, creating a surreal and captivating dining experience. Diners rave about the "fantastic" food and "impeccable" service, with standout dishes like shrimp dumplings and lobster eggrolls. Guests frequently highlight the "outstanding" ambiance and the attentive staff, who enhance each visit. Whether you're indulging in their Peking duck or savoring coconut tapioca pudding, Buddakan NY promises an unforgettable culinary journey that delights the senses.
Momofuku Noodle Bar East Village serves a constantly changing roster of noodles, steamed breads, and daily dishes. We offer reservations and also accept walk-ins. Reservations open 14 days in advance at 10 am. Make sure to keep an eye on our website for today's menu. Noodle Bar offers three large format meals:Fried Chicken Meal: Two whole fried chickens (southern-style and Korean-style) served with scallion pancakes, vegetables and sauces. Available for parties of 4 to 6 people at lunch & dinner. Look for "Fried Chicken" when reserving. Fried Chicken & Caviar: Two chickens battered and fried whole, served with caviar, chive crepes, potato chips and sauces. Available for parties of 2 to 4 people at 5pm and 8pm. Look for "Caviar/Chicken" when reserving. Whole Suckling Pig: Whole suckling pig platter with ssäm fixings, sausage & bean stew, rice and steamed buns. Available for parties of 6 to 8 people at 5pm everyday. Look for "Suckling Pig" when reserving.
Located in the vibrant NoHo neighborhood of New York, KYU NYC offers an exquisite journey through Asian cuisine, inspired by the ancient art of Japanese yakiniku. This restaurant is renowned for its "superb food, beautiful presentation," and "perfectly served" dishes that capture the essence of Asian flavors. Diners rave about the "sweet potato dish with miso butter" and the "absolutely to die for" ribs that melt in your mouth. The warm ambiance and attentive service further enhance the dining experience. With its innovative approach and dedication to authenticity, KYU NYC is a must-visit destination for lovers of Asian cuisine.
A modern take one an Asian experience. Inspired by the best of Asia. From craft cocktails to signature ramens. our bowls are created with a modern and nourishing twist.A vibrant, social and equalitarian way of eating that feeds both the body and soul - it's the wagamama way.
Philippe Chow - Downtown in New York's vibrant Meatpacking District delivers a masterful take on traditional Beijing-style cuisine with a modern twist. Patrons are raving about the "incredible" pork soup dumplings, chicken satay, and crispy beef, highlighting the restaurant as one of their "Top 3 Chinese restaurants all over the US." The dining experience is enhanced by a "great ambience" and "outstanding" service that has guests eager to return. With a focus on family-style dining, Philippe Chow brings people together to share and savor every exquisite dish, making it a must-visit destination for authentic Asian cuisine lovers.
Ivan Ramen, located in the vibrant Lower East Side of New York, offers a unique and authentic Asian dining experience that’s more than just ramen. Blending Ivan Orkin's New York roots with classic French training and a profound understanding of Japanese cuisine, this restaurant delivers a culinary adventure like no other. Celebrated for its "best ramen in NYC" and "succulent pork, al dente noodles made in-house, and the tastiest broth," Ivan Ramen stands out for its creativity and authenticity. Diners rave about the "amazing food and wonderful staff," making each visit memorable. Whether you’re a local or a visitor, Ivan Ramen is a must-visit destination for exquisite Asian cuisine.
Sachi is a completely new kind of Asian bistro, offering fun and inventive interpretations of authentic Asian cuisine with a menu that features familiar and ever changing street food and classic dishes that have been elevated with the finest ingredients and reimagined with personal twists that surprise, ranging from dim sum to noodles, Grade-A sushi and sashimi, to entrees with influences and inspirations from China, Japan, Korea, Vietnam, Thailand and Singapore—all designed to be shared and most importantly, enjoyed.
Chop Shop in Chelsea, New York, is a "hidden gem" that delivers a sophisticated twist on traditional Chinese cuisine. Diners rave about the "delicious food" and "attentive service," making it a must-visit for those seeking an authentic taste of China. The menu offers a delightful array of dishes, with favorites like the "orange/spicy beef" and "Pork Belly Buns" receiving high praise. The cozy atmosphere, paired with a charming rear patio, provides an intimate dining experience that is both "fresh and delicious." Whether you're a local or just visiting, Chop Shop promises a culinary journey that "never disappoints."
Sei Less, located in the vibrant Garment District of New York, is a hidden gem offering exquisite Asian fusion cuisine. This newly minted hotspot has quickly become a must-visit destination for food enthusiasts across the city. Diners rave about the "unreal flavors" and "top-tier" dining experience, with standout dishes like Beijing Chicken and Fried Lobster Rice receiving high praise for their "perfectly cooked" and "absolutely delicious" qualities. The ambiance is as inviting as the menu, with a beautifully curated mix of modern art and traditional Asian design, making every visit a feast for the senses. "10/10, highly recommend!"
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M
Marcus
Indiana •1 review
5.0
Dined 4 days ago
Wonderful experience, the fish is fresh and staff was wonderful
Our second time at Wayan and truly the food is beyond compare — inventive, delicious, and even traditional indonesian elements here and there. Love the intimate, beautiful, festive space.