combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
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Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
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Flame is a restaurant on New York's Upper West Side serving hibachi, sushi, and Asian bistro cuisine. Merging fun and high-quality ingredients with casual dining, Flame is perfect for any event. Every moment is unforgettable and exciting. Fresh quality sushi, freshly made in-house Dim Sum, and a variety of Asian dishes to try! Flame is an experience you don’t want to miss out on!
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The default order for search results reflects a number of factors, including table availability, restaurant location, search criteria, and restaurant reviews and ratings. In addition, payment made by a restaurant to OpenTable is also a factor for the relative ordering of restaurants.
Piggyback NYC in Chelsea, New York, elevates the Gastro Pub experience with its Asian-inspired bar food and vibrant atmosphere. This gem has quickly become a favorite among locals and visitors alike, thanks to its "explosive flavors" and delectable craft cocktails. Diners rave about the "delectable pork belly noodles" and the "crazy good cabbage in hollandaise sauce," which perfectly embody the authentic and creative gastro-pub experience. The restaurant's inviting vibe, complemented by a fun playlist and attentive service, makes it an ideal spot for sharing small plates with friends. "Don't miss this place if you're a foodie" – it's a must-visit in NYC!
Buddakan NY, nestled in the vibrant Meatpacking District of New York, is an extraordinary destination for those seeking high-quality Asian cuisine. The restaurant masterfully blends the essence of Asia with a touch of 16th-century Parisian flair, creating a surreal and captivating dining experience. Diners rave about the "fantastic" food and "impeccable" service, with standout dishes like shrimp dumplings and lobster eggrolls. Guests frequently highlight the "outstanding" ambiance and the attentive staff, who enhance each visit. Whether you're indulging in their Peking duck or savoring coconut tapioca pudding, Buddakan NY promises an unforgettable culinary journey that delights the senses.
At this second location, David Chang rethinks his iconic noodle shop. The Columbus Circle Noodle Bar serves a constantly changing roster of noodles, steamed breads made in-house, soft serve, and daily dishes, in a sleek wood-accented space. Bar-wise, there’s a full selection of beer, wine, sake, and cocktails, with a focus on highballs. Stop by for a quick bite at the kitchen counter, or book the private dining room for a celebratory event.Noodle Bar Uptown accepts reservations 30 days in advance starting at 10 am. Although making a reservation is recommended, walk-ins are welcome and can be accommodated at the bar or at tables if space permits.For parties larger than 9 guests, please visit the Private Events page on our website.
Wagamama - Midtown offers an exceptional Teppanyaki experience that stands out for its quality and authenticity right in the heart of Midtown West, New York. Diners rave about the "delicious food and friendly service," noting that every dish is "served hot" and crafted with precision. The restaurant's vibrant atmosphere complements its diverse menu, where the Teppanyaki dishes are a highlight. Patrons are consistently impressed by the "excellent food and service," making it a top choice for both locals and visitors. Whether you're a Teppanyaki enthusiast or trying it for the first time, Wagamama promises a delightful culinary journey that will exceed your expectations.
Chop Shop in Chelsea, New York, is a "hidden gem" that delivers a sophisticated twist on traditional Chinese cuisine. Diners rave about the "delicious food" and "attentive service," making it a must-visit for those seeking an authentic taste of China. The menu offers a delightful array of dishes, with favorites like the "orange/spicy beef" and "Pork Belly Buns" receiving high praise. The cozy atmosphere, paired with a charming rear patio, provides an intimate dining experience that is both "fresh and delicious." Whether you're a local or just visiting, Chop Shop promises a culinary journey that "never disappoints."
Philippe Chow - Downtown in New York's vibrant Meatpacking District delivers a masterful take on traditional Beijing-style cuisine with a modern twist. Patrons are raving about the "incredible" pork soup dumplings, chicken satay, and crispy beef, highlighting the restaurant as one of their "Top 3 Chinese restaurants all over the US." The dining experience is enhanced by a "great ambience" and "outstanding" service that has guests eager to return. With a focus on family-style dining, Philippe Chow brings people together to share and savor every exquisite dish, making it a must-visit destination for authentic Asian cuisine lovers.
A modern take one an Asian experience. Inspired by the best of Asia. From craft cocktails to signature ramens. our bowls are created with a modern and nourishing twist.A vibrant, social and equalitarian way of eating that feeds both the body and soul - it's the wagamama way.
Sei Less, located in the vibrant Garment District of New York, is a hidden gem offering exquisite Asian fusion cuisine. This newly minted hotspot has quickly become a must-visit destination for food enthusiasts across the city. Diners rave about the "unreal flavors" and "top-tier" dining experience, with standout dishes like Beijing Chicken and Fried Lobster Rice receiving high praise for their "perfectly cooked" and "absolutely delicious" qualities. The ambiance is as inviting as the menu, with a beautifully curated mix of modern art and traditional Asian design, making every visit a feast for the senses. "10/10, highly recommend!"
REGULAR DINE-IN TABLES ONLY! FOR HIBACHI PLEASE CALL 646-870-0301 OR VISIT flamenyc.com/reservationsFlame is a restaurant on New York's Upper West Side serving hibachi, sushi, and Asian bistro cuisine. Merging fun and high-quality ingredients with casual dining, Flame is perfect for any event. Every moment is unforgettable and exciting. Fresh quality sushi, freshly made in-house Dim Sum, and a variety of Asian dishes to try! Flame is an experience you don’t want to miss out on! * This is for regular Dine-In table reservations only! Please call (646-870-0301) to make Hibachi grill table reservations or visit https://flamenyc.com/reservations
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A
Amanda
New York City •1 review
5.0
Dined 2 days ago
Food was fantastic and waiter gave very good recommendations. However we were a party of four and it was annoying that they couldn’t add a 4th taco to the Shrimp taco appetizer for an additional cost. That seems inflexible without reason. We were not going to order an entire other app just for 1 additional taco.