Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Best Cajun Restaurants in French Quarter

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

9 restaurants available nearby

A photo of Evangeline restaurant
4.2
Awesome(608)
Price: Moderate
• Cajun • French Quarter
Booked 2 times today
Evangeline, nestled in the vibrant French Quarter of New Orleans, offers a seafood dining experience that is nothing short of spectacular. Known for its authentic Cajun and Creole flair, the restaurant shines with dishes like the spicy crab pasta and blackened redfish, which have been described as "absolutely delicious" by diners. Guests rave about the perfectly cooked shrimp and the flavorful crawfish étouffée, highlighting the restaurant's dedication to quality and freshness. The charming atmosphere, paired with the friendly and attentive service, makes Evangeline a must-visit spot for seafood lovers seeking a genuine taste of New Orleans.
A photo of The Bombay Club restaurant
4.0
Excellent(1010)
Price: Moderate
• Cajun • French Quarter
Booked 4 times today
The Bombay Club in the French Quarter, New Orleans, is a hidden gem for authentic American cuisine. "A must when you are in NOLA," this haven offers a delightful escape from the bustling Bourbon Street, boasting "wonderful" food and an "amazing" ambiance. The menu shines with classic American dishes like burgers and shrimp and grits, expertly crafted to perfection. Diners rave about the "delicious" steak and "phenomenal" happy hour offerings, including craft cocktails that are "especially great." With attentive service and live, local jazz enhancing the experience, The Bombay Club is a "brilliant venue" for anyone seeking genuine American flavors amidst a lively yet serene setting.
A photo of Armantine Seafood & Spirits restaurant
Price: Moderate
• Cajun • French Quarter
Coming Soon!
A photo of Toups Meatery restaurant
4.7
Exceptional(2447)
Price: Expensive
• Cajun • Mid-City / City Park
Booked 46 times today
Toups Meatery in New Orleans' Mid-City is a celebration of authentic Cajun cuisine, offering a refined yet rustic dining experience inspired by Louisiana's rich culinary traditions. Helmed by Chef Isaac Toups, a James Beard Semi-Finalist, the restaurant delivers dishes that resonate with the heart and soul of Southern cooking. Guests rave about the "phenomenal flavors" and "exquisite service," with many recommending the Meatery Board as a standout choice. The atmosphere is inviting and vibrant, perfectly complementing the "top-notch" dishes like the braised beef cheeks and chicken liver mousse. Toups Meatery promises a "party in your mouth" that diners will want to revisit again and again.
A photo of Café Sbisa restaurant
4.7
Exceptional(1460)
Price: Moderate
• Cajun • French Quarter
Booked 5 times today
Café Sbisa, nestled in the heart of the French Quarter, offers an unparalleled Creole dining experience that echoes the rich culinary heritage of New Orleans. With its roots dating back to 1899, this historic establishment delights patrons with authentic dishes like Turtle Soup and Louisiana Blue Crab Cakes, crafted from the freshest local ingredients, courtesy of the Napoli family's own seafood dock. Guests rave about the "real top flight traditional Creole cooking" and the enchanting ambiance enhanced by live jazz music. The attentive service and exquisite flavors make Café Sbisa a must-visit for anyone seeking to savor the true essence of Creole cuisine.
A photo of Chemin à la Mer restaurant
4.6
Exceptional(1166)
Price: Very Expensive
• Cajun • Central Business District
Booked 31 times today
Chemin à la Mer, nestled in the heart of New Orleans' Central Business District, is a premier destination for exquisite American cuisine. Helmed by James Beard Award-winning Chef Donald Link, this French Quarter steakhouse offers a refined menu that showcases the best of American culinary traditions. From savory A5 Kobe Strip to succulent Pan-Roasted Filet Mignon, each dish is crafted with precision and flair. Diners rave about the "best gumbo in New Orleans," a true testament to its Southern roots. With exceptional service and breathtaking Mississippi River views, it's no wonder guests call it "one of the best meals in Louisiana."
A photo of Monday Restaurant + Bar restaurant
4.7
Exceptional(891)
Price: Expensive
• Cajun • Mid-City / City Park
Booked 93 times today
Nestled in the historic Mid-City neighborhood of New Orleans, Monday Restaurant + Bar is a beacon of authentic Asian cuisine that delights the senses. Known for its vibrant atmosphere and "fabulously addictive" flavors, this dining gem has garnered rave reviews from both locals and visitors. Guests frequently highlight the "amazing food" and exceptional service, creating a dining experience that is both "top tier" and unforgettable. From the expertly crafted Asian dishes to the tantalizing sweet potato beignets, every bite promises authenticity and excellence. Whether you're a local or just passing through, Monday is a must-visit for an authentic Asian culinary journey.
A photo of Easy Virtue restaurant
3.5
Very Good(17)
Price: Moderate
• Cajun • Warehouse District
Booked 7 times today
Inhibitions run free at Easy Virtue, the newest culinary venture curated by Executive Chef Chad Roldan in the trendy Warehouse Arts District. Indulge and imbibe in irresistible brunch dishes daily, craft cocktails and a premium bourbon and wine selection, tempting your senses and persuading you to stay and play. All. Day. Long.Our menu infuses classic brunch dishes with creative flavors for an unforgettable experience. From the Bananas Foster French Toast, a local favorite with a twist, to the Pig Pop Tart, a whimsical reinvention of a childhood favorite. Striking the perfect balance between sweet and savory, The Jones is an ode to Chef's son that takes the classic cinnamon roll to new heights.
A photo of NOLA Southern Grill restaurant
4.0
Excellent(7)
Price: Moderate
• Cajun • Slidell
Booked 4 times today
Locally owned and operated by Louis Ochoa with over 35 years experience in the restaurant business, his goal was to create a restaurant with "from scratch kitchen", that serves local Louisiana seafood, served with southern hospitality. Our specialty is seafood! Charbroiled oysters, seafood platters, po-boys, red beans and rice, redfish, burgers, wraps, salads, gumbo and boiled crawfish when they are in season. We are a casual restaurant with a beautiful balcony.

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you

Discover best Cajun restaurants in French Quarter

Dive into the heart of New Orleans' French Quarter where the vibrant dining scene is a celebration of Cajun cuisine. This historic district is teeming with restaurants that masterfully craft traditional Cajun dishes, blending spices and heritage to create flavors that are both authentic and innovative. Experience the essence of Louisiana cooking as each restaurant offers a unique take on Cajun classics, from spicy jambalaya to rich gumbos. The ambiance in these eateries ranges from the rustic and intimate to the elegantly casual, each providing a backdrop that enhances the dining experience. Diners can expect generous servings, expertly prepared seafood, and a warm, welcoming service that personifies Southern hospitality. Whether you're a local or a visitor, the French Quarter serves as a culinary hub that not only offers delightful meals but also a genuine taste of New Orleans culture. Discover why this locale is a must-visit for anyone craving genuine Cajin cuisine in an unforgettable setting.

  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo