Best Contemporary American Restaurants in Kaka'ako

Best brewery I have been to, not just on the islands but in the world. Great food, great beers, full bar, and their crew is a well oiled machine.

The service was really good. If dining when they have live music, if given a choice, I recommend eating on the lanai so you can hear your own conversation more easily. All the food was excellent. Starting with the free, warm, light and airy popovers with strawberry butter…yum! Seconds are free, too; the only danger here is filling up on them before your entree arrives! The delicious truffle fries have the most truffle flavor compared to all others that I’ve tasted anywhere; they’re served perfectly seasoned with crisp edges, and a garlic aioli on the side. And the Shrimp and Crab Louie salad is so good too, with a good amount of crab on it, and 3 huge, perfectly-done shrimp, that I always end up getting it as my entree. I always want to try other things which sound good too, but don’t want to give up the chance to eat this again. I guess to try other things, I just need to come here more often, lol.

We sat in the large patio area outside. It was very pleasant, with balmy weather and light trade winds, and we liked the live music (a solo guitarist/singer). We ordered from the Happy Hour menu and the food and drinks were inexpensive. Even though the restaurant was busy we were served quickly. My friend ordered the local shrimp and chips and I had the tempura fish and chips. Our waitress brought us a small glass of Prosecco (no charge) before our meal arrived. The food was delicious and well prepared. The coating on the seafood was light and crispy (not greasy). The service was excellent. Shout outs to our pleasant and friendly waitress Mahina and to the host Kody. We liked the restaurant so much we came back for dessert the same evening after we attended a music event!

Absolutely one of the best meals I’ve had on the island so far. Lifelong food enthusiast who has traveled all over the world for the best food. This was certainly one of the better meals I’ve ever had, clearly the best on the island so far. The atmosphere is incredibly casual for this level of food. And almost all of the servers were exceptional.

It seems the menu should be expanded somewhat  maybe a few more entrees There were four of us and none of us were interested in any of the desserts