Best Contemporary American Restaurants in Highland Village

My best friend and I celebrated my birthday with lunch at The Charlotte, and it was such a wonderful experience. We ordered the spicy vodka pasta and the Cajun truffle malfadine, and both dishes were absolutely delicious. The restaurant was stunning during the day, and I imagine it would be even more beautiful at night. I highly recommend visiting, whether it’s with someone special or a group of friends.

The service is extraordinary. Everyone we interacted with especially our main server John Paul was gracious and attentive. We tried a couple of the canapes, unique and yummy. the ceasar is enough for 4 to share and the Corn and Truffle Beignets were a great beginning. the flavors were bold perhaps more sauces than we might usually enjoy on the mains. the broccolini had ginger dressing which was one of our favorites. the Sundae for dessert capped the evening! as others have mentioned it is "pricey" plan to drop over $200 per person.

It was the last night of St Henry’s pop up so we were not expecting everything to still be available but it was! The food was excellent and the service was exceptional. Such a wonderful experience plus not crowded! It was freezing outside but the covered patio was beautifully decorated and warm. We have come for the past few years to this event and it keeps getting better! Highly recommend for next holiday season!

This is the first time we were able to make it to Prime in the 6 years we've lived nearby. That was a mistake to have waited so long. The experience was excellent! The server was very knowledgeable and helpful and the food was incredible. We had an appetizer, salad, entree, and dessert and all the food and drinks were beautiful and very well executed. Will absolutely be back!

Probably one of the best meals I’ve ever had. We started off with the tenderloin bruschetta and side salads, yum! We ordered x2 14oz ribeyes with au gratin potatoes - and one word - WOW! We also ordered aside of the Cabernet reduction to dip our steak in - best decision! We also had the pecan crusted trout and it was delicious. I highly recommend the drink ‘White Linen’ if you like gin & a drink that tastes light and refreshing. We finished it all off with a crème brûlée. Literally a perfect meal and I can’t remember our servers name, but he was awesome as well. Ambience was soft lighting, which is my favorite.