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Best Contemporary American Restaurants in Cow Hollow

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51 restaurants available nearby

A photo of Perry's Union Street restaurant
4.8
Exceptional(703)
Price: Moderate
• Contemporary american • Marina / Cow Hollow / Presidio
Booked 10 times today
Perry's Union Street is a beloved San Francisco institution that has mastered the art of Contemporary American cuisine. Known for its "great food and drinks," Perry's offers a menu filled with American classics, from succulent steaks to fresh grilled fish, all served in generous portions. Diners rave about the "exceptional service" and the inviting, lively atmosphere that feels like a neighborhood gathering where "everyone knows your name." With its legacy of over 50 years, Perry's continues to be a go-to spot for locals and visitors alike, promising a timeless dining experience that is both "delicious" and "reasonably priced."
A photo of The Brixton restaurant
4.3
Awesome(523)
Price: Expensive
• Contemporary american • Marina / Cow Hollow / Presidio
Booked 3 times today
The Brixton, located in San Francisco's vibrant Marina district, offers an exceptional Contemporary American dining experience that stands out with its innovative and diverse menu curated by renowned Chef Joey Altman. This modern gastropub delights patrons with dishes like the "spicy crispy tuna" and "Chilean sea bass," both praised as "absolutely to die for." The Brixton's ambiance is "gorgeous and upscale," making it a perfect spot for both casual and upscale dining. Guests rave about the "great atmosphere," "friendly service," and a happy hour that's "well worth it." It's a must-visit for those seeking authentic Contemporary American cuisine.
A photo of Perry's - Embarcadero restaurant
4.7
Exceptional(2352)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 27 times today
Perry’s - Embarcadero is a beacon of exceptional Contemporary American cuisine, perfectly nestled in San Francisco's vibrant Financial District. With its unparalleled views of the Bay Bridge, this restaurant offers more than just a meal — it's an experience. Diners rave about the "fantastic menu" and "delicious food," highlighting dishes like the petrale sole and clam chowder as standout choices. Known for its warm, personable service, Perry’s is a "go-to place" for locals and visitors alike, whether it's for a casual lunch or a celebratory dinner. The blend of classic American flavors with innovative twists ensures a dining experience that is both comforting and fresh.
A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6132)
Price: Expensive
• Contemporary american • Downtown / Union Square
Booked 116 times today
The Rotunda at Neiman Marcus in San Francisco is a shining example of exquisite American cuisine, offering a dining experience that combines tradition and elegance. Nestled in the heart of Union Square, this iconic venue is beloved for its "excellent service" and "delicious food," consistently leaving diners "extremely satisfied." The Rotunda's menu is celebrated for its innovative takes on American classics, like the "wonderful French 75 cocktail and lobster club sandwich." The chic setting, complete with beautiful views and festive decorations, enhances the atmosphere, making it a "must-visit" destination, especially during the holiday season. Experience the quintessential American dining delight at The Rotunda!
A photo of The Progress restaurant
4.8
Exceptional(2475)
Price: Very Expensive
• Contemporary american • Western Addition
Booked 64 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of Octavia restaurant
4.7
Exceptional(2624)
Price: Very Expensive
• Contemporary american • Pacific Heights
Booked 45 times today
Octavia in Pacific Heights, San Francisco, is a beacon of authentic Farm-to-table dining, masterfully curated by the acclaimed Chef Melissa Perello. Known for its "gloriously delicious" offerings, Octavia embraces seasonally driven cuisine, showcasing the Bay Area's rich agricultural bounty through its ever-evolving menu. Diners rave about the thoughtful preparation and presentation of dishes, highlighting the "fresh, locally-sourced, delicious food" that is both creative and flavorful. The restaurant's intimate, relaxed atmosphere, coupled with top-notch service, makes it a must-visit destination. As one guest perfectly put it, “Octavia is an absolute gem!” – a testament to its commitment to quality and sustainability.
A photo of Spruce restaurant
4.8
Exceptional(5423)
Price: Expensive
• Contemporary american • Presidio Heights
Booked 66 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7843)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 124 times today
Wayfare Tavern, nestled in San Francisco's bustling Financial District, stands as a beacon of exemplary Contemporary American cuisine. Chef Tyler Florence masterfully crafts dishes that transport diners to an era of authentic American flavors inspired by the early 20th century. The restaurant is celebrated for its "impeccably delicious" offerings, with standout dishes like the renowned "Mary’s Fried Chicken" and "deviled eggs" that leave patrons raving. The vibrant yet cozy Victorian ambiance complements the culinary delights, making it perfect for any occasion. With "phenomenal" service and a dedication to quality, Wayfare Tavern is a must-visit destination for food enthusiasts.
A photo of Angler San Francisco restaurant
4.7
Exceptional(261)
Price: Very Expensive
• Contemporary american • Financial District / Embarcadero
Booked 67 times today
Angler San Francisco, a Michelin-starred gem nestled on the Embarcadero waterfront, offers a seafood experience that truly stands out. With a focus on fresh, seasonal ingredients, each dish is meticulously crafted by Chef de Cuisine Joe Hou, ensuring every bite is a "revelation." Diners rave about the "perfectly prepared" sea bream and "incredible" embered oysters, praising the restaurant's commitment to quality. The ambiance complements the exquisite flavors, with a warm décor and stunning views of the San Francisco Bay. Angler's seafood is not just a meal; it's an "absolutely stunning dining experience" that leaves patrons eager to return.
A photo of Trestle restaurant
4.8
Exceptional(2777)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 35 times today
Trestle, nestled in San Francisco's vibrant Financial District/Embarcadero, is a beacon of Contemporary American cuisine that delights with its ever-evolving 3-course prix fixe menu. Celebrated for its "creative and delicious" dishes, Trestle offers a culinary journey that changes weekly to showcase fresh, seasonal ingredients. The warm, inviting atmosphere paired with "superb service" makes every visit a memorable affair. Diners rave about the exceptional value, describing it as "the most exceptional dining in San Francisco for the price." With its "phenomenal taste" and attentive staff, Trestle's commitment to quality and authenticity makes it a must-visit destination for lovers of Contemporary American cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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