Best Contemporary American Restaurants in Tarpon Springs

We will definitely be back. Grilled octopus appetizer as well as shrimp and scallops main course were perfectly cooked and presented. We were seated exactly on time and our server was knowledgeable, friendly and attentive. Casual dinning with an upscale ambiance and reasonable pricing.

Our lunch was great! The service is incredible and the food was delicious. We enjoyed the empanadas from the nibbles menu. I had the grilled cheese that was very elevated with prosciutto. My husband had the chicken sandwich that he really enjoyed. He ordered the fries on the side that were so good.

The food as usual was perfect. And the service was great. Camille was fantastic. Thanks Camille!! Bill

Tonight was my 40th dinner at Sacred Pepper in the last 7 months and it was just PERFECT as all the others have been. After enjoying a glass of one of their fine wines, I started with the Buffalo Cauliflower which is fresh-fried cauliflower bites topped with Sriracha aioli and served with cool-herbed ranch dressing, house-made pickled cucumbers. And plenty to share. For my entrée I had the Blackened Tenderloin Steak Bites with crispy polenta, herb horseradish sauce, and house-made marinara sauce. I added 2 sides, the vegetable medley and the Fresh Tillamook Cheddar Creamed Corn w/Applewood bacon. It was all cooked perfectly and very flavorful and delicious, a true favorite of mine. The service staff at Sacred Pepper is the BEST around and all are very friendly, attentive, and welcoming. And my regular server “Adam” is the best server I have ever had, and he always makes sure my dinner experiences are very special and memorable! Sacred Pepper is my favorite restaurant in the Tampa Area.

This was our second time dining at Ulele and it was just as good if not better than the first. Despite it being Valentine’s Day the food and drinks came out in good time and everything we ordered was exactly as it should have been. The Barbacoa shrimp was delicious and the oysters are some of the freshest and best tasting we’ve had in Florida. Two of us ordered filet mignon medallions as a special and they were cooked perfectly. For dessert we had the bourbon butter cake with vanilla ice cream and it was the perfect end to a delicious meal. Overall it was an enjoyable experience and we will definitely go back again!