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Best Contemporary Asian Restaurants in Whitestone

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8 restaurants available nearby

A photo of Jade Eatery and Lounge restaurant
4.4
Awesome(149)
Price: Expensive
• Contemporary asian • Forest Hills
Jade Eatery and Lounge in Forest Hills is a delightful destination for those seeking exceptional Sushi cuisine. The restaurant has earned a reputation as "Forest Hills hidden gem," thanks to its exquisite culinary offerings and serene atmosphere. The Sushi here is nothing short of spectacular, with diners raving about the "phenomenal presentation" and "top-tier" flavors. A standout feature is the creative Sushi Pizza, which perfectly marries traditional and innovative tastes. The ambiance complements the dining experience with its zen-like decor and koi pond, creating an immersive and tranquil escape. For an authentic and memorable Sushi adventure, Jade Eatery and Lounge is a must-visit.
A photo of Hortus NYC restaurant
4.6
Exceptional(212)
Price: Expensive
• Contemporary asian • NoMad
Booked 13 times today
Hortus NYC, nestled in the vibrant NoMad neighborhood, is a beacon of Contemporary American cuisine with a delightful modern Asian twist. Recognized by Michelin in 2020, the restaurant showcases the culinary brilliance of Executive Chef Youjin Jung, whose expertise is evident in every dish. Diners rave about the "amazing food and great service," with standout dishes like the short rib and truffle donabe leaving a lasting impression. The innovative fusion menu is praised for its creativity and flavor, making every visit a unique experience. With live jazz setting the ambiance, Hortus NYC offers a dining experience that is both sophisticated and soulful.
A photo of Toku Modern Asian restaurant
4.8
Exceptional(1463)
Price: Expensive
• Contemporary asian • Manhasset
Booked 44 times today
Toku Modern Asian in Manhasset offers an exceptional Contemporary Asian dining experience that harmoniously blends Japanese cuisine with influences from China, Korea, and Southeast Asia. Known for its "delicious and consistently good" dishes, Toku's menu is a masterpiece of global culinary techniques and flavors, presenting favorites with unique twists. The inviting atmosphere and attentive service further enhance the dining experience, making it a top choice for both casual meals and special occasions. Guests rave about the “amazing food and service,” and the adaptable menu caters perfectly to those who love to share, enjoying everything from sushi to inventive appetizers.
A photo of MR CHOW - 57th restaurant
4.6
Exceptional(2942)
Price: Very Expensive
• Contemporary asian • Midtown East
Booked 24 times today
MR CHOW - 57th in Midtown East, New York, is a beacon of exquisite Contemporary Asian cuisine, offering a blend of authentic Beijing flavors and original recipes crafted to perfection. With accolades like the 5 Star Diamond Award, MR CHOW is celebrated for its "impeccable service" and "scrumptious food." Diners rave about the legendary Peking Duck, praised as "the best in NYC, period," and the signature Chicken Satay and MR CHOW Noodles. The ambiance is described as a "Precious Jewel Box," making every meal an elegant experience. Whether for a special occasion or a culinary adventure, MR CHOW promises an unforgettable dining journey.
A photo of Panda restaurant
4.5
Awesome(492)
Price: Moderate
• Contemporary asian • Harlem
Booked 39 times today
Panda Harlem stands out as a top-notch Cocktail Bar in the heart of Harlem, New York, offering a vibrant and unique blend of Asian-inspired cocktails with a touch of American flair. With rave reviews like "probably the best lychee martini I’ve had," its cocktail menu is celebrated for its creativity and quality. The bartenders expertly combine premium spirits with the freshest ingredients to craft drinks that perfectly complement the lively atmosphere. Whether you're visiting for a date night, girls' night, or happy hour, Panda Harlem promises an unforgettable experience where "drinks never miss." It's a must-visit destination for cocktail enthusiasts seeking an upscale yet unpretentious vibe.
A photo of Di An Di restaurant
4.8
Exceptional(27)
Price: Expensive
• Contemporary asian • Greenpoint
Booked 30 times today
Named for an endearing Vietnamese phrase shared between friends and family, Di An Di translates to “let’s go eat” and specializes in modern Vietnamese fare. Owned and operated by first-generation Vietnamese-Americans, the cuisine is rooted in tradition with a focus on innovation, led by Executive Chef Caroline Hahm. The restaurant's signature dish, Pho Thin Hanoi, is a northern-style pho that captures the essence of Vietnamese flavors. Di An Di has been recognized by the Michelin guide and is located near Transmitter Park in Greenpoint. The atmosphere is airy and verdant, enhanced by beautiful skylights that create an inviting dining experience.
A photo of BIXI restaurant
4.5
Awesome(119)
Price: Moderate
• Contemporary asian • Harlem
Booked 3 times today
Whether you are sitting in our lounge, at the bar, or our inviting heated back patio you will enjoy Asian small plates, fabulous cocktails, and a fantastic Harlem vibe. James Beard award winner Serena Bass (formerly of The Serena Bar in The Chelsea Hotel) currently the Executive chef of our sister restaurants Lido and The Fox has not only created a delicious menu she has designed the striking interior. For parties of 6 or more contact the restaurant at (917) 409-0570 after 4pm or email info@bixiharlem.com to set a reservation. Thank you!
A photo of Jean-Georges restaurant
4.6
Exceptional(5275)
Price: Very Expensive
• Contemporary asian • Upper West Side
Booked 7 times today
Jean-Georges is a Michelin-starred culinary gem in the heart of New York, led by the renowned Chef Jean-Georges Vongerichten. This iconic restaurant offers an extraordinary dining experience that goes beyond mere food. As you enter, you're enveloped in an atmosphere of refined elegance, where candlelight and modern decor create a captivating setting. The soft sounds of live music and gentle conversation enhance the intimate yet vibrant ambiance. Chef Vongerichten's brilliance shines through in every dish, blending French techniques with global flavors. From the melt-in-your-mouth tuna tartare to the beautifully crafted salmon sushi, each bite showcases his culinary mastery. The seasonal menu highlights the freshest ingredients, allowing you to choose between a decadent tasting menu or a personalized culinary adventure. At Jean-Georges, prepare to be enchanted by the artistry and flavor that define this exceptional dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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