Best Contemporary Italian Restaurants in North Wales

Dear Caffe Aldo Lamberti Team, After traveling from Forest, Virginia I wanted to extend my heartfelt compliments and gratitude for the extraordinary surprise birthday dinner we hosted on Friday night at your restaurant. From the moment we entered the doors and received your signature warm welcome, to the impeccable service provided by Ibrahim, and Mr. Lamberti personally celebrating our special guest’s birthday, every detail exceeded our expectations. The dinners, desserts, and cocktails were exceptionally well-prepared and presented, showcasing the culinary excellence that Lamberti’s is known for. Ibrahim, with his exceptional attention, cheerful demeanor, and genuine smile, truly stood out and made the evening even more memorable. It’s clear that every waiter at Lamberti’s embodies the same standard of excellence. Our general assessment of the evening? Pure Wow Factor! Thank you all for creating such a wonderful experience for our family and friends. It’s a night we’ll cherish for years to come. Wishing you all a Happy New Year filled with continued success and joy. Warm regards, Darlene and Neil Jackson

Our appetizers, salads, half pastas and entrées were delicious! Our server was excellent.

This restaurant had been recommended by a friend, and I was entertaining an out-of-town guest, so thought I’d give it a try. It was an excellent choice in every way. I ordered the eggplant Parmesan with a side of linguine. My guest ordered eggplant Parmesan with a side of penne with garlic olive oil and Parmesan cheese. We both shared a meatball and a side of garlic bread. The entire meal was delicious. I would highly recommend this restaurant. In addition to the excellent food, the white staff was very accommodating and friendly. There is no doubt that I will put this on my priority list of local restaurants.

Authentic Italian food/tiramisu/expresso - Just like what one would get in Italy. Service is always attentive and friendly.

Each dish was delicious. Special shoutout to the tiramisu, and Liz. Excited to come back again in a few months and see how the restaurant has flourished!