Best Contemporary Italian Restaurants in Sorrento Valley
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
9 restaurants available nearby
Price: Moderate
• Contemporary italian • Del Mar
Booked 66 times today
Booked 11 times today
Booked 8 times today
Booked 25 times today
Booked 1 time today
Booked 17 times today
Booked 18 times today
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From verified diners like you
From verified diners like you
- RRoSan Francisco Bay Area •2 reviews5.0Dined 2 days agoAmazing food and great service. Fast and high quality authentic foodMore infoAmbrogio15 Del MarPrice: Moderate• Italian• Carmel Valley•4.8
- KKamiSan Diego •3 reviews5.0Dined 2 days agoService was incredible for a birthday celebration for 6 of us. Duck Crostini and Lamb Ribs were outstanding.More infoCataniaPrice: Expensive• Italian• La Jolla•4.7
- DDionisioSan Francisco Bay Area •3 reviews5.0Dined 3 days agoAmazing food, service and ambiance. Authentic pasta, one of the best steaks I have ever had, and great wine. Also, our server was incredible.More infoMarisiPrice: Very Expensive• Italian• La Jolla•4.6
- CChris and AnitavipSan Diego •42 reviews5.0Dined 6 days agoWe found this restaurant as a wonderful surprise! We had been at the previous restaurant at this location several years ago and were delighted to visit this one. The service was great. The food was delightful. They had great choices on the menu and we paired a perfect wine for it. The dessert was delicious and we enjoyed our time there immensely. Thank you so much!More infoAqua Mare Cucina ItalianaPrice: Expensive• Seafood• Del Mar•4.6
- FOFoodObservationsvipSan Diego •41 reviews4.0Dined on Nov 9, 2024North Italia in Del Mar is such a beautiful restaurant with warm, genuine service. I love all the staff here. Some unfortunate observations though from this most recent visit. Meatball appetizer with the polenta is something I always order. This time the meatballs were not thoroughly hot in the center. One of the meatballs had a noticeably dense, off-putting texture. The poleta base was hot & tasty as usual. I did try the new Lasagna Bianca al Forno. There was a generous amount of braised short rib on top. The center of the lasagna was not hot and rather bland. Not sure I would order it again. Also, their plating now with the stainless steel baking dishes right on top of plates is awkward and frustrating. It’s almost like eating on an air hockey table. They really need to put a cloth napkin in between or some other friction agent. This was a surprising oversight in their attention to detail. Tiramisu was excellent!More infoNorth Italia San Diego - One PaseoPrice: Moderate• Italian• Del Mar•4.5