Best Contemporary Mexican Restaurants in South Austin
Price
- $30 and under
- $31 to $50
- $50 and over
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10 restaurants available nearby
Booked 71 times today
Price: Very Expensive
• Contemporary mexican • Downtown
Booked 44 times today
Booked 36 times today
Booked 1 time today
Booked 5 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- AAubreyVIPHawaii •1 review5.0Dined 3 days agoHad a GREAT brunch! The service for our table of 11 was friendly and attentive. Our server did an incredible job and was super nice. Everyone loved the food, plus the whole restaurant is gluten free. Really cool brunch menu! The atmosphere was beautiful and we are so excited to come back and try more of the menu 🥰More infoNômadePrice: Expensive• Contemporary Mexican• Austin•4.6
- LLanaVIPDallas - Fort Worth •14 reviews5.0Dined 3 days agoWe had a great experience going to Sunday Morning Brunch. The food and service were excellent. We are definitely going back!More infoSuertePrice: Expensive• Contemporary Mexican• East Austin•4.8
- DDebbieVIPAustin •15 reviews5.0Dined 3 days agoThe food was excellent. Had to move tables as first one was in a cold spot with A/C blowing in January. Otherwise the experience was great. Excellent service. Very good specialty margaritas. Loved the tuna taradito starter with their homemade masa chips. We shared the pescado a la crema ( pan seared black cod with a delicious cream sauce) and the vegan tamal de Camote for a nice sweet potato mole. Also had a few fresh oysters. Everything was great! Highly recommend Este!More infoEstePrice: Expensive• Contemporary Mexican• East Austin•4.8
- GGingerVIPDallas - Fort Worth •26 reviews5.0Dined 4 days agoThe food was amazing I had the snapper tacos, the fish was fresh and the toppings were great. Margaritas were fresh and not sugary and had a good amount of alcohol.More infoLa Piscina Ceviches & FajitasPrice: Very Expensive• Contemporary Mexican• Downtown•4.9
- GGeorgiaVIPAustin •1 review5.0Dined 5 days agoI wish you’d bring back the entree Salmon the way they used to make it with the rice and ponzu sauceMore infoATX CocinaPrice: Very Expensive• Contemporary Mexican• Downtown•4.8