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Best Cajun Restaurants in Mid-City / City Park

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51 restaurants available nearby

A photo of Revel Cafe and Bar restaurant
1. Revel Cafe and Bar
4.5
Awesome(75)
Price: Moderate
• Creole cajun • Mid-City / City Park
Revel Cafe and Bar in Mid-City, New Orleans, stands out as a beacon of Creole / Cajun / Southern cuisine excellence, masterfully blending gastronomic delights with exceptional craft cocktails. Under the stewardship of famed bartender Chris McMillian and Chef Mark Falgoust, this gastro lounge is celebrated for its unique local flavors and innovative culinary creations. Patrons rave about the "incredible flavor" of the prime brisket and choice chuck burgers, and the homemade aioli that accompanies the Belgian-style frites fried in Wagyu beef tallow. The ambiance is enriched by the stories woven by Chris, enhancing the dining experience into something truly memorable. Reviews consistently highlight the quality, with one patron noting, "the cocktails were to die for," and another celebrating the "perfectly prepared" steak frites. Revel Cafe and Bar is not just a meal; it's a journey through the heart of New Orleans' culinary heritage.
A photo of Antoine's restaurant
2. Antoine's
4.6
Exceptional(11151)
Price: Expensive
• Creole cajun • French Quarter
Booked 155 times today
Antoine's, nestled in the heart of the French Quarter in New Orleans, has been a bastion of French Creole cuisine for over 184 years. Celebrated for its authenticity and traditional fare, Antoine's offers a dining experience steeped in historic charm. Guests rave about the classic dishes, with one patron exclaiming, "Food was FABULOUS!!! Best steak ever," and another recommending the "wonderful baked Alaska and oysters Rockefeller." The restaurant’s dedication to excellence is evident in the glowing reviews, highlighting not only the food but also the exceptional service and ambiance. Antoine's continues to impress, making it a must-visit for anyone seeking a genuine taste of French culinary tradition in a timeless setting.
A photo of Muriel's Jackson Square restaurant
3. Muriel's Jackson Square
4.7
Exceptional(10217)
Price: Very Expensive
• Creole cajun • French Quarter
Booked 81 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Tujague's - New Orleans restaurant
4. Tujague's - New Orleans
4.4
Awesome(3422)
Price: Expensive
• Creole cajun • French Quarter
Booked 46 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of The Pelican Club restaurant
5. The Pelican Club
4.7
Exceptional(4512)
Price: Expensive
• Creole cajun • French Quarter
Booked 43 times today
At the heart of New Orleans' vibrant French Quarter, The Pelican Club stands out as a premier destination for exceptional seafood cuisine. Celebrated for its "amazing whole redfish deep fried" and the "best oysters they ever had," the restaurant has consistently wowed diners with its fresh and flavorful offerings. The Pelican Club skillfully blends local culinary traditions with innovative twists, ensuring each dish is both authentic and unique. Guests rave about the seafood's freshness and the impeccable presentation, with one diner noting, "The whole fish was outstanding." With its storied setting in a beautifully renovated 19th-century Creole townhouse, The Pelican Club offers not just a meal, but a memorable dining experience, making it a must-visit for seafood lovers exploring New Orleans.
A photo of Atchafalaya Restaurant restaurant
6. Atchafalaya Restaurant
4.9
Exceptional(6422)
Price: Expensive
• Creole cajun • Garden District
Booked 59 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of Tableau restaurant
7. Tableau
4.5
Awesome(4752)
Price: Expensive
• Creole cajun • French Quarter
Booked 42 times today
Nestled in the vibrant French Quarter of New Orleans, Tableau stands out as a seafood lover's paradise. Renowned for its authentic Creole dishes with a modern twist, Tableau offers an exceptional dining experience. Guests rave about the "delicious" seafood offerings, particularly praising the gulf shrimp appetizer and the fish almandine. The ambiance, from the balcony views of Jackson Square to the elegant courtyard, enhances every meal. Critics and diners alike recommend the restaurant, noting the "excellent service" and "great flavors" of its seafood dishes. Whether you're enjoying a romantic dinner or celebrating a special occasion, Tableau's commitment to quality and flavor makes it a must-visit for exceptional seafood in New Orleans.
A photo of Toups Meatery restaurant
8. Toups Meatery
4.7
Exceptional(2426)
Price: Expensive
• Creole cajun • Mid-City / City Park
Booked 17 times today
Toups' Meatery in Mid-City near City Park, New Orleans, is a beacon of contemporary Cajun cuisine that resonates with authenticity and innovation. Chef Isaac Toups, a James Beard Semi-Finalist, has been acclaimed for his "refined approach to rustic dishes," creating a menu that dazzles with deep-rooted Louisiana family traditions. Diners rave about the "melt in your mouth tender braised beef cheeks" and "outrageous boudin balls," emphasizing the exceptional flavors that make each meal memorable. The restaurant's vibrant ambiance complements its "exquisite" service, making Toups' Meatery a must-visit for anyone seeking a true taste of Cajun excellence in New Orleans.
A photo of New Orleans Creole Cookery restaurant
9. New Orleans Creole Cookery
4.2
Awesome(3329)
Price: Moderate
• Creole cajun • French Quarter
Booked 25 times today
New Orleans Creole Cookery, nestled in the heart of the French Quarter, is a vegetarian's delight that masterfully captures the essence of New Orleans' vegetarian cuisine. Patrons rave about the innovative Creole dishes, stating the "food was exceptional" and highlighting the vegetarian options like the Creole Pasta. The restaurant's charming courtyard and vibrant atmosphere complement its culinary offerings, making it a must-visit for those seeking authentic vegetarian Creole flavors. Guests consistently praise the "fantastic food" and "excellent service," making it clear that New Orleans Creole Cookery stands out in the vibrant tapestry of New Orleans dining.
A photo of The Country Club restaurant
10. The Country Club
4.7
Exceptional(1150)
Price: Moderate
• Creole cajun • Bywater
Booked 24 times today
Located in the vibrant Bywater neighborhood of New Orleans, The Country Club is a culinary gem celebrated for its exceptional Creole, Cajun, and Southern cuisine. Under the expert guidance of Chef Chris Barbato, formerly of Commander’s Palace, the restaurant offers an inspired menu that has food enthusiasts raving. Diners are treated to a sophisticated ambiance and a chef-driven menu that captures the essence of New Orleans' rich culinary heritage. Reviews consistently praise the restaurant, with guests highlighting the "out of this world good" Filet and the "fabulous" fried catfish salad. The Country Club is not just a dining experience; it's a celebration of Southern hospitality and gastronomy at its finest.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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