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Best Cajun Restaurants in Mid-City / City Park

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69 restaurants available nearby

A photo of Revel Cafe and Bar restaurant
4.5
Awesome(75)
Price: Moderate
• Creole • Mid-City / City Park
Gastro Lounge and Craft cocktails by famous bartender Chris McMillian. Our Chef, Mark Falgoust, creates locals favorites of bar snacks, small plates, sandwiches and entrees.Chris McMillian is a New Orleans bartender and a co-founder of The Museum of the American Cocktail. Imbibe Magazine mentioned McMillian as one of the top 25 most influential cocktail personalities of the last century. McMillian, a fourth generation bartender, has been the chief bartender at several New Orleans bars, including the Library Lounge at the Ritz-Carlton and Bar UnCommon. As a cocktail historian, McMillian is known for telling stories or reciting drink-themed poetry while making drinks. McMillian has been mentioned in many magazines such as the New York Times and Wall Street Journal, and has been a public speaker at institutions such as the Smithsonian.
A photo of New Orleans Creole Cookery restaurant
4.2
Awesome(3428)
Price: Moderate
• Creole • French Quarter
Booked 27 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4428)
Price: Expensive
• Creole • Mid-City / City Park
Booked 19 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Antoine's restaurant
4.6
Exceptional(11446)
Price: Expensive
• Creole • French Quarter
Booked 146 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10430)
Price: Very Expensive
• Creole • French Quarter
Booked 110 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Brennan's restaurant
4.7
Exceptional(11975)
Price: Expensive
• Creole • French Quarter
Booked 183 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Jack Rose - New Orleans restaurant
4.7
Exceptional(2418)
Price: Moderate
• Creole • Lower Garden District
Booked 25 times today
Jack Rose, located in the historic Lower Garden District of New Orleans, is a vibrant homage to Creole and Cajun Southern cuisine that has diners raving. The restaurant offers a "captivating encounter" with dishes that reimagine traditional flavors with a contemporary flair, all set in a stunning ambiance that radiates the city's joie de vivre. Guests consistently highlight the "amazing" food and "exceptional" service, with standout dishes like the "best gumbo I've ever had" and unique creations like Fettuccine Nero. Jack Rose is more than just a restaurant; it's an immersive experience where New Orleans' rich culinary heritage comes alive.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6546)
Price: Expensive
• Creole • Garden District
Booked 52 times today
Atchafalaya Restaurant, nestled in the charming Garden District of New Orleans, offers an exceptional Contemporary American dining experience that perfectly marries traditional Creole influences with modern culinary techniques. This hidden gem is celebrated for its "superb service and delicious food," making it a beloved destination for both locals and visitors. The menu is thoughtfully crafted, featuring standout dishes like fried green tomatoes and shrimp & grits, which reviewers describe as "the best I've ever had." With its inviting atmosphere and "elegant yet funky decor," Atchafalaya provides a dining experience that is as memorable as it is delicious. Whether you're enjoying a leisurely brunch or a refined dinner, this restaurant promises to delight with its innovative and authentic approach to Contemporary American cuisine.
A photo of The Pelican Club restaurant
4.6
Exceptional(4604)
Price: Expensive
• Creole • French Quarter
Booked 26 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
A photo of Tujague's - New Orleans restaurant
4.1
Excellent(3619)
Price: Expensive
• Creole • French Quarter
Booked 23 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Manuel
    New Orleans / Louisiana •2 reviews
    5.0
    Dined today
    Great fine dining experience ♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
    More info
    Muriel's Jackson SquarePrice: Very Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • BrisketVIP
    New Orleans / Louisiana •23 reviews
    5.0
    Dined today
    So, I decided to take the plunge and propose to my girlfriend at Tujague's Restaurant. The atmosphere was perfect, the food was incredible, and I was pretty sure she was going to say yes. My waiter, Victor, was fantastic. Polite and funny—everything was going so smoothly… until the moment I popped the question. She looked at me, looked at the ring, and then put down her spoon she was using to eat her turtle soup (delish!)… well, let’s just say my knee didn’t get the ‘yes’ it was hoping for. In fact, I think I wasn’t going to have the great evening later at the hotel either now. I was going to order a dessert with whipped cream for some fun but no. At least I didn’t faint. Silver linings. But here's the thing: The team at Tujague's couldn’t have been more supportive. They didn’t make me feel like a failure and called me big guy and patted my back every time they walked by. The chef even sent over an extra dessert (without whipped cream) to “help me recover”. In the end, we shared a laugh, finished our meal, and both agreed on a "maybe" next time. Tujague's? A+ for ambiance, food, and making an awkward moment feel slightly less awkward. I’ll be back—just maybe not for another proposal. Also with a blonde next time🙌🏽
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.1
  • Tyler
    New Orleans / Louisiana •1 review
    5.0
    Dined 4 days ago
    The valentines dinner was great. We had a great server named Jeremy. Every table was taken but Jeremy was always there at the right time when we needed anything, and he was great at having conversation. If you get the chance ask for him! We were only suppose to have the table for an hour and a half, but we ended up staying two hours without realizing it. Im surprised that happened on Valentine’s Day with how crowded it was, but I guarantee he had part to play in that. Thank you Jeremy!
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    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.6
  • Jessica
    Indiana •2 reviews
    5.0
    Dined 4 days ago
    Wonderful ambiance with an elevated take on creole/southern food. We enjoyed our first meal out in NOLA and it was easy to access Bourbon street right after to walk it all off. Did not have room to try the creme Brulé :( but will return to try. The sommelier was very knowledgeable and helped us narrow down our wine selection based on what we were planning to eat that evening. Strongly recommend.
    More info
    TableauPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.5
  • shornkochVIP
    New Orleans / Louisiana •12 reviews
    5.0
    Dined on Aug 13, 2021
    Really great food very affordable. Attentive and friendly service
    More info
    Revel Cafe and BarPrice: Moderate• American• Mid-City / City Park
    4.5

Discover best Creole / Cajun / Southern restaurants in Mid-City / City Park

Discover the vibrant flavors of Creole cuisine in Mid-City / City Park, New Orleans, a prime destination for food lovers. This area boasts an array of restaurants that specialize in the rich and diverse culinary traditions of Creole cooking, offering everything from classic dishes to innovative new takes that cater to both traditional and contemporary tastes. Each establishment prides itself on using fresh, locally sourced ingredients to deliver authentic and memorable dining experiences. The dining scene in Mid-City / City Park is renowned for its casual yet sophisticated atmosphere, making it a perfect spot for both relaxed lunches and elegant dinners. Whether you're a local or a visitor, these restaurants provide not only a taste of New Orleans' culinary heritage but also a delightful ambiance to enjoy with friends and family. Dive into the heart of New Orleans culture with a visit to one of these Creole culinary havens, where the spirit of the city comes alive in every dish.

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