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Best Cajun Restaurants in Tremé

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61 restaurants available nearby

A photo of New Orleans Creole Cookery restaurant
1. New Orleans Creole Cookery
4.3
Awesome(3394)
Price: Moderate
• Creole • French Quarter
Booked 22 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
A photo of Antoine's restaurant
2. Antoine's
4.6
Exceptional(11373)
Price: Expensive
• Creole • French Quarter
Booked 100 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Muriel's Jackson Square restaurant
3. Muriel's Jackson Square
4.7
Exceptional(10385)
Price: Very Expensive
• Creole • French Quarter
Booked 65 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Brennan's restaurant
4. Brennan's
4.8
Exceptional(11905)
Price: Expensive
• Creole • French Quarter
Booked 139 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Ralph's on the Park restaurant
5. Ralph's on the Park
4.7
Exceptional(4418)
Price: Expensive
• Creole • Mid-City / City Park
Booked 8 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Jack Rose - New Orleans restaurant
6. Jack Rose - New Orleans
4.7
Exceptional(2396)
Price: Moderate
• Creole • Lower Garden District
Booked 23 times today
Jack Rose, located in the historic Lower Garden District of New Orleans, is a vibrant homage to Creole and Cajun Southern cuisine that has diners raving. The restaurant offers a "captivating encounter" with dishes that reimagine traditional flavors with a contemporary flair, all set in a stunning ambiance that radiates the city's joie de vivre. Guests consistently highlight the "amazing" food and "exceptional" service, with standout dishes like the "best gumbo I've ever had" and unique creations like Fettuccine Nero. Jack Rose is more than just a restaurant; it's an immersive experience where New Orleans' rich culinary heritage comes alive.
A photo of The Bombay Club restaurant
7. The Bombay Club
4.0
Excellent(1011)
Price: Moderate
• Creole • French Quarter
Booked 5 times today
The Bombay Club in the French Quarter, New Orleans, is a hidden gem for authentic American cuisine. "A must when you are in NOLA," this haven offers a delightful escape from the bustling Bourbon Street, boasting "wonderful" food and an "amazing" ambiance. The menu shines with classic American dishes like burgers and shrimp and grits, expertly crafted to perfection. Diners rave about the "delicious" steak and "phenomenal" happy hour offerings, including craft cocktails that are "especially great." With attentive service and live, local jazz enhancing the experience, The Bombay Club is a "brilliant venue" for anyone seeking genuine American flavors amidst a lively yet serene setting.
A photo of Tujague's - New Orleans restaurant
8. Tujague's - New Orleans
4.1
Excellent(3589)
Price: Expensive
• Creole • French Quarter
Booked 20 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Tableau restaurant
9. Tableau
4.5
Awesome(4817)
Price: Expensive
• Creole • French Quarter
Booked 21 times today
Tableau, nestled in the heart of New Orleans' vibrant French Quarter, offers an exquisite journey into Contemporary French / American cuisine. Guests praise its “amazing food” and “exceptional service,” highlighting dishes like escargot beignets and gulf fish almondine as standout creations. The restaurant’s innovative approach to traditional Creole dishes sets it apart, ensuring a “great dining experience” every time. With breathtaking views of Jackson Square from its charming balconies, Tableau combines “beautiful venue” and “wonderful atmosphere,” making it a must-visit for both locals and visitors. Whether celebrating a special occasion or enjoying a casual meal, Tableau promises a memorable culinary adventure.
A photo of The Pelican Club restaurant
10. The Pelican Club
4.6
Exceptional(4580)
Price: Expensive
• Creole • French Quarter
Booked 17 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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