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Best Dessert Restaurants in Harrison

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15 restaurants available nearby

A photo of Ah'Pizz - Harrison restaurant
4.2
Awesome(36)
Price: Moderate
• Dessert • Harrison
Booked 1 time today
Ah'Pizz in Harrison, NJ, is a standout destination for pizza lovers, heralded for its authentic Neapolitan pies and vibrant atmosphere. Nestled conveniently near the NJ Path train station and Red Bull Arena, it's the perfect spot for both pre and post-game dining. Patrons rave about the "grandma's pie" and the thin, crispy crust of the Margherita pizza, often describing it as the "best I got in America so far." With accolades like "great pizza, great atmosphere," and the mention of consistently excellent customer service, Ah'Pizz is not just a meal; it's an experience. Whether you're grabbing a quick slice or settling in for a full meal, Ah'Pizz promises a top-tier Pizza Bar encounter that's bound to impress.
A photo of La Famiglia Ristorante and Pizzeria - Maplewood restaurant
4.4
Awesome(8)
Price: Moderate
• Dessert • Maplewood
Booked 1 time today
Step into La Famiglia Ristorante and Pizzeria in Maplewood for an unforgettable Italian dining experience that embodies the heart and soul of Italy's culinary traditions. This beloved local gem is praised for its "consistently good Italian food" made with the freshest ingredients, ensuring each dish bursts with authentic flavors. From the crispy calamari starter to the heavenly tiramisu, every item on the menu receives rave reviews. Guests consistently highlight the friendly service and cozy ambiance, with one diner noting, "The Italian food here is excellent... and the atmosphere and the music were great." Whether it's the delicious pizza with "thin and crunchy" crust or the exquisite pasta dishes like the mushroom ravioli, La Famiglia delivers a slice of Italy right in Maplewood. With accolades like "best pizza in town" and "the most delicious chicken francese I’ve ever eaten," it's clear why patrons eagerly return, making La Famiglia a must-visit for anyone seeking a genuine Italian feast.
A photo of Max Brenner - Union Square restaurant
4.1
Excellent(8116)
Price: Moderate
• Dessert • Union Square
Booked 210 times today
At the heart of Union Square, New York, Max Brenner - Union Square has been a beacon of comfort food cuisine for over two decades, delighting diners with its rich and indulgent offerings. Known for its enchanting chocolate creations, Max Brenner is more than just desserts; it's a haven for comfort food lovers. From the "best Spicy Rigatoni Vodka" to "delicious Mac and cheese rich and so cheezy," it consistently impresses with both savory and sweet dishes. Guests rave about the "amazing" atmosphere and "very attentive" service, making it a must-visit for those seeking a memorable dining experience. As one reviewer exclaims, "the food here never disappoint," showcasing why Max Brenner remains a beloved spot for comfort food enthusiasts.
A photo of Craft restaurant
4.7
Exceptional(7039)
Price: Very Expensive
• Dessert • Gramercy Park
Booked 25 times today
Experience dessert heaven at Craft, nestled in the charming Gramercy Park area of New York. Renowned chef Tom Colicchio's culinary philosophy shines through in the dessert offerings, emphasizing simplicity that transcends into sophistication. Craft’s desserts, especially the "fantastic" chocolate soufflé, are a testament to the meticulous attention to high-quality, seasonal ingredients. Guests rave about the unforgettable dining experiences, with one mentioning, "The highlight of the meal was the fresh seafood and dessert." Each visit promises a treat for the senses, ensuring that your dessert experience at Craft will be as memorable as it is delicious. Join the many who have celebrated special moments here, indulging in what is truly a pinnacle of dessert craftsmanship.
A photo of Temple Court restaurant
4.8
Exceptional(1374)
Price: Very Expensive
• Dessert • Financial District
Booked 8 times today
Temple Court, nestled in the heart of New York's Financial District, is a sanctuary for seafood lovers, offering a divine dining experience that transcends the ordinary. Under the creative helm of Executive Chef Travis Sowards, the restaurant presents a seafood menu that dazzles with freshness and innovation. Guests rave about the "unbelievable" black bass and the "delicious and perfectly balanced" chilled Maine lobster, highlighting the exceptional quality and preparation of the dishes. Each meal is a testament to Temple Court's commitment to excellence, with reviewers celebrating the "stellar food" and the "marvelous delights" that make each visit memorable. Whether it's for a special occasion or a casual visit, Temple Court promises an elevated seafood experience in a stunningly beautiful setting.
A photo of Barbetta Restaurant restaurant
4.5
Awesome(4525)
Price: Expensive
• Dessert • Theater District
Booked 20 times today
Barbetta Restaurant, a cherished gem nestled in the Theater District of New York, is renowned for its exceptional dessert offerings. As the city's oldest Italian restaurant, Barbetta celebrates the authenticity and richness of Piemonte desserts. Patrons are particularly enchanted by their "Lemon and Pistachio tart" and the decadent "Gianduja chocolate cake," which are often highlighted as must-try dishes. A diner raved, "Save room for dessert," emphasizing the unforgettable experience each sweet creation delivers. This restaurant not only promises a journey through exquisite tastes but also an ambiance that complements every bite with its historical elegance and serene garden settings, making each dessert course a luxurious indulgence.
A photo of Sugar Factory - Time Square restaurant
3.2
Good(918)
Price: Expensive
• Dessert • Theater District
Booked 172 times today
Sugar Factory in Times Square, located in the vibrant Theater District of New York, is a dessert paradise celebrated for its extravagant and delightful sweet treats. Known for its "over-the-top desserts," this hotspot provides not only a feast for the taste buds but also a visual spectacle, making every visit "extremely memorable and instagrammable." Guests rave about the diverse dessert options, like the "strawberry cheesecake waffle" and the "strawberry cheesecake overload sundae," highlighting the quality and creativity infused in each dish. As one reviewer exclaimed, "The portions are huge," ensuring every sweet tooth is satisfied. Dive into a world where dessert fantasies come alive, making Sugar Factory a must-visit for anyone seeking a truly special treat in the heart of New York.
A photo of Lady Mendls restaurant
4.9
Exceptional(1132)
Price: Very Expensive
• Dessert • Union Square
Booked 28 times today
Lady Mendl's, nestled in the charming Gramercy Park neighborhood of Manhattan, offers a sublime afternoon tea experience that is a must-try for dessert aficionados. Guests rave about the "exquisite" desserts, particularly highlighting the "best mille crepe I ever had in the US." The attention to detail in every dessert offering is evident, ensuring an authentic and high-quality experience. The charming ambiance of a Georgian brownstone and vintage Wedgwood teacups add a touch of whimsy and nostalgia, making each visit uniquely delightful. With glowing reviews like "everything was perfection," it's clear that Lady Mendl's stands out as a premier destination for exceptional desserts in New York City.
A photo of Il Forno restaurant
4.2
Awesome(867)
Price: Moderate
• Dessert • Midtown West
Booked 32 times today
Nestled in the heart of Midtown West, New York, Il Forno Italian Kitchen is a culinary beacon for those seeking authentic and exquisite Italian cuisine. Executive Chef Sarah Pouzar masterfully crafts dishes from scratch, ensuring each meal is a delightful experience. Patrons rave about the "amazing mushroom risotto" and the seafood linguini that is "to die for." The artisan pizzas, a favorite among diners, perfectly complement the vibrant atmosphere of Hell's Kitchen. With its modern twist on Italian classics, Il Forno stands out as a must-visit for both locals and tourists. As one satisfied customer put it, Il Forno offers a "real Italian village experience," making it a top destination for anyone craving genuine Italian fare in the bustling city.
A photo of Ah'Pizz - Montclair restaurant
4.7
Exceptional(99)
Price: Moderate
• Dessert • Montclair
Booked 11 times today
Ah'Pizz in Montclair is a beacon for authentic Neapolitan pizza lovers, offering a culinary experience that transports diners straight to Naples with every bite. The restaurant's commitment to authenticity shines through in their use of finely ground imported Italian flour and San Marzano tomatoes, coupled with the traditional wood-burning stone oven that perfectly crisps each pizza in under ninety seconds. Patrons rave about their diverse menu options, with standout pizzas like the Uovo featuring imported burrata and prosciutto, and the unique Nutella pizza for dessert. Reviews consistently highlight the “phenomenal” quality of the pizzas and the “great service,” making Ah'Pizz a must-visit for anyone seeking top-notch, authentic pizza in a cozy, inviting atmosphere.

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Discover best Dessert restaurants in Harrison

Discover the sweetest spots for desserts in Harrison, New Jersey, a charming enclave in Hudson County known for its delightful dining scene. Whether you're craving decadent chocolates, creamy gelatos, or classic American pies, Harrison's dessert offerings will surely satisfy your sweet tooth. Each restaurant brings its unique twist to dessert, using high-quality ingredients and innovative techniques to create unforgettable sweet treats. Patrons can enjoy a variety of settings, from cozy, intimate cafes to more sophisticated, contemporary eateries, all emphasizing a commitment to exceptional service and a memorable dining experience. The dedication to culinary excellence is evident, making Harrison a must-visit for dessert lovers. The town itself combines historical charm with modern convenience, providing a lovely backdrop for an evening stroll after indulging in your dessert. Whether you're a local or just passing through, the dessert options in Harrison are a testament to the area's vibrant and evolving culinary landscape.

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