Best European Restaurants in Tiong Bahru
Price
- $30 and under
- $31 to $50
- $50 and over
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120 restaurants available nearby
On the rooftop of the Wangz Hotel in Tiong Bahru, Upper Place is a stunning place to dine. This Singapore restaurant does dining right, meaning the chefs only select the best vegetables, and produce in the dishes they serve. Order a fine wine or one of Upper Place’s famous prosecco cocktails as you take in views of Singapore’s skyline. Recommended dishes at Upper Place include the King Scandinavian salmon, Piedmont mushroom soup, or the flavourful Angus oxtail stew. Book a table in advance for a superb dining experience at Upper Place on Outram Road.
Bringing the culinary delights of the Amalfi Coast to the heart of Singapore, for a bellissimo Italian experience, take a trip to Limoncello on Robertson Quay. Serving up a range of rustic Italian favourites, from speciality pizza and an array of pasta to exquisite seafood and meat dishes, Limoncello is a favourite of many Italian cuisine-craving Singaporeans. Book a table at this popular eatery to find out why for yourself!
$$$$Price: Very Expensive
• European • Bayfront
Sophistication meets casual dining at Bread Street Kitchen, where vintage blends with modern and the music is as eclectic as the décor. Relax at this vibrant spot by the waterfront while indulging in traditional British fare such as Fish & Chips and Shepherd's Pie.Hang out at the al fresco bar and sip on well-known classics, innovative cocktails, as well as a large collection of world wines. And on weekends, have a leisurely brunch with the English Breakfast, Eggs Benedict, Buttermilk Pancakes, and more."Bread Street Kitchen is about fun, tapping into the culture; I think more than anything coming into a relaxed environment. And that view – that view out there, it’s stunning."– Chef Gordon RamsayRead more at http://www.marinabaysands.com/restaurants/celebrity-chefs/bread-street-kitchen.html#oCZe2wcB4BF32S1B.99
Xperience Restaurant on Robinson Road is a sensory experience that offers a new approach to hotel dining. Located in the heart of the Singapore CBD, Xperience is a chic restaurant that specialises in modern European cuisine with a distinctive Italian twist – which is all prepared before your eyes in a stylish open kitchen. With culinary designer Simone Fraternali at the helm, all the produce is of the highest quality, creating a truly impressive depth to the dishes. Oh, and in the centre of the open kitchen lies the pièce de résistance: the matte black and rose gold Molteni. It’s a showstopper, honestly. Located close to Raffles Place, Xperience is not to be missed. Reservations are essential.
Pasta Bar in Singapore is not your average Italian restaurant. Located on Keong Saik Road in Tanjong Pagar, it proudly makes all it’s own pasta in house fresh every day, ensuring that each sauce is combined with the perfect pasta. You’ll love the classic decor, reminiscent of ancient Italy, which brings an atmosphere of elegance and makes you feel as though you’ve actually stepped out of the city. Since all the pasta is made in house, whole wheat and gluten-free options are also available with all pasta dishes, making sure that everyone can enjoy the great food at Pasta Bar. Advance bookings at this Singapore restaurant are highly recommended.
Located on the lobby level, 10 SCOTTS exudes an aura of elegance and relaxation with its contemporary yet classic décor complemented by a breathtaking view of the cascading waterfall. 10 SCOTTS, one of the few restaurants in Singapore with an address that is perfect for that business coffee meeting, afternoon high tea or leisurely evening cocktail amidst home-like space that exudes luxury.
Feel right at home in the collection of beautifully designed rooms that is sure to surprise and delight. Catch up with friends over coffee in The Dining Room or The Living Room. Admire the beauty of the five-metre waterfall in The Verandah or dine in the Collection Room, where specially selected art pieces take centre stage. If you prefer a little quiet time to do some reading, The Library with its fully facilitated business centre is the place to be.
If you believe that the essence of dining is all about indulging in the finest cuisine with your closest companions, you will love Alma by Juan Amador. Here, a casual atmosphere and astonishing creations reveal the culinary brilliance of the highly-acclaimed three-Michelin star chef, Juan Amador. Situated on the leafy grounds of Singapore’s Goodwood Park Hotel on Scotts Road, the menu at Alma by Juan Amador reads like a roster of contemporary European dishes heavy with Asian influence. Places tend to fill up quickly at this Michelin one-star restaurant in Orchard, so wait no more and reserve a table today!
Saveur is a charming French restaurant in Singapore that’s high on flavour and rich with enthusiasm. Set up by two passionate friends in the restaurant business, this Bugis eatery is dedicated to serving French fare which is affordable, without jeopardising on quality or gourmet decadence. Singapore locals can dine at Saveur and expect some of France’s most fine and famous dishes like pan-seared foie gras, garlic butter escargots, steak frites, duck confit and crème brûlée – all handmade and using fresh local produce whenever possible. Both a three-course set menu and à la carte dishes are available, as well as a nice complimenting drinks list. You’ll find the laid back and welcoming Saveur tucked away on Purvis Street. Check them out today!
Undoubtedly one of Singapore’s classiest establishments, Idlewild is a stylish cocktail bar that pays homage to the glory days of aviation. Located within the stunning InterContinental Singapore in Bugis, Idlewild boasts elegant decor and an energetic atmosphere. The food and cocktails at Idlewild are inspired by the cultures and cuisines of 10 cities found along the famous Transatlantic Route, including New York, Paris, Lisbon and Mexico City. Guests can sample flavourful tapas plates including duck rillette, hazelnut & cheese tortellini and ceviche of scallop. The bar’s signature cocktails tie into the themes of adventure and romance, with the gin-based ‘Shaftesbury Theatre’ a particular highlight. If you are looking to sweep a special someone off their feet, dinner and drinks at Idlewild on Middle Road should do just the trick.
Set to be Outram Park must-dine destinations - Beurre offers a modern European and Asian blend. Led by our new face, Chef Han, experience a casual intimate setting with our delectable choices of innovative sharing plates and specially curated set menus.
Notable mentions include Grilled Prawns, Thyme Chicken, Nespresso Coffee Rub Pork Belly and Wagyu Striploin for your selection. We promise an exquisite time at Beurre, for it is pleasure, with every dine.
Reservations highly recommended to avoid disappointments.