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Best Farm To Table Restaurants in Los Angeles / Orange County

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15 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(522)
Price: Moderate
• Farm to table • Wake Forest
Booked 32 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Manuela restaurant
2. Manuela
4.8
Exceptional(225)
Price: Expensive
• Farm to table • Downtown
Booked 40 times today
Manuela, located in the vibrant Arts District of Downtown Los Angeles, is a true gem for American cuisine aficionados. Under the talented direction of Executive Chef Kris Tominaga, the restaurant offers a seasonal menu that "celebrates fresh, local ingredients" sourced from Southern California's finest farms. Diners rave about the "phenomenal food" that combines creativity with authenticity. Signature dishes, like the burrata and French toast, have garnered a loyal following, with patrons heralding them as "culinary delights." The charming garden setting and exceptional service further enhance the "exquisite dining experience." Manuela is a must-visit for anyone craving quality American cuisine.
A photo of San Laurel restaurant
3. San Laurel
4.8
Exceptional(380)
Price: Very Expensive
• Farm to table • Downtown
Booked 33 times today
San Laurel in Downtown Los Angeles offers a Cocktail Bar experience that stands out with its "creative beverages" and "fantastic combination of flavors." Renowned for its commitment to quality, the cocktail menu complements the Spanish-inspired dishes with a California twist. Guests rave about the "great drinks, especially the Los Compadre," which adds a unique touch to their dining experience. Set within a semi-rooftop atmosphere, the bar not only provides stunning views of the city but also a vibrant yet cozy setting for all occasions. Whether for a casual drink or a pre-theatre treat, San Laurel's Cocktail Bar is a must-visit gem.
A photo of Sage Regenerative Kitchen and Brewery restaurant
4. Sage Regenerative Kitchen and Brewery
4.3
Awesome(413)
Price: Expensive
• Farm to table • Echo Park
Booked 6 times today
Sage Regenerative Kitchen and Brewery in Echo Park, Los Angeles, is a shining beacon of authentic Farm-to-table cuisine. As LA's first Regenerative Kitchen, it thrives on its mission to support local organic farmers dedicated to reviving the earth's topsoil. Diners rave about the "fantastic delicious food" that caters to everyone, including vegans and meat lovers alike. The menu boasts 100% grass-fed beef and bison, pasture-raised chickens, and fresh regenerative sourdough, reflecting a commitment to high-quality, sustainable ingredients. Guests appreciate its "generous portions" and "excellent quality," making Sage an unparalleled choice for those who value both flavor and sustainability.
A photo of The Edmondson Faculty Center restaurant
5. The Edmondson Faculty Center
4.6
Exceptional(65)
Price: Moderate
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
A photo of Olivea Farm to Table restaurant
6. Olivea Farm to Table
4.8
Exceptional(47)
Price: Very Expensive
• Farm to table • Ensenada
Booked 4 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of True Food Kitchen - Westfield Century City restaurant
7. True Food Kitchen - Westfield Century City
3.8
Excellent(127)
Price: Moderate
• Farm to table • Century City
Booked 14 times today
True Food Kitchen in Westfield Century City is a haven for lovers of vegetarian and vegan cuisine. Renowned for its "extensive and innovative" menu, this restaurant offers a delightful array of plant-based dishes that are both "delicious and healthy." The expertly crafted meals are a testament to Dr. Andrew Weil's vision of integrating conscious nutrition with vibrant flavors, ensuring that each bite is an epicurean delight. Guests rave about the "flavor-forward" creations, such as the teriyaki and Penang curry bowls, that consistently impress. This spot is not only a culinary gem in Century City but also a favorite destination for those seeking wholesome indulgence.
A photo of LULU - Los Angeles restaurant
8. LULU - Los Angeles
4.8
Exceptional(157)
Price: Moderate
• Farm to table • Westwood
Booked 39 times today
Lulu in Westwood, Los Angeles, is a beacon of Farm-to-table excellence, seamlessly combining the talents of renowned chef David Tanis and the visionary ethos of Alice Waters. This restaurant is "a jewel of Westwood," celebrated for its commitment to sustainability and sourcing from small, regenerative farms. Diners rave about the "spectacular" and "SO FRESH" food, with daily menu changes that highlight seasonal, local produce. The vibrant dishes are described as "thoughtful, delicious," and "ingredient-forward," showcasing the true essence of Farm-to-table dining. Lulu's dedication to quality, authenticity, and environmental consciousness makes it a must-visit for those seeking exceptional cuisine.
A photo of Shirley Brasserie restaurant
9. Shirley Brasserie
4.4
Awesome(246)
Price: Expensive
• Farm to table • Hollywood
Booked 5 times today
Shirley Brasserie, nestled in the heart of Hollywood at the iconic Hollywood Roosevelt, is a standout in the Farm-to-table dining scene. Chef Craig Hopson’s culinary mastery ensures that each dish is a testament to the freshest Californian ingredients, beautifully presented with a French twist. As one patron raved, “This was better food than any place we found in Paris.” The restaurant's commitment to authenticity shines in every bite, whether it's the exquisitely spiced and glazed duck breast or the decadently fresh charcuterie cheese board. With its magical ambiance and top-notch service, Shirley Brasserie makes dining an unforgettable experience.
A photo of Tesse restaurant
10. Tesse
4.6
Exceptional(1665)
Price: Expensive
• Farm to table • West Hollywood
Tesse in West Hollywood is a beacon of authentic French cuisine, seamlessly blending traditional flavors with modern flair. Michelin-starred Chef Raphael Francois ensures that every dish is a masterpiece, with reviews praising the “superb flavor profiles” and “visually stunning presentations.” Guests rave about the “decadent and flavorful” offerings, particularly highlighting the bone marrow pasta and steak tartare. The restaurant’s “excellently collated wine list” curated by the enthusiastic somm adds an extra layer of sophistication to the dining experience. With its welcoming ambiance and chic decor, Tesse is more than a meal; it's a celebration of French culinary artistry.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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