FARM TO TABLE – LITERALLY. When we say farm to table, we mean it.
Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.
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Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
True Food Kitchen at The Falls in Kendall, Miami, is a haven for lovers of authentic Vegetarian and Vegan cuisine. Renowned for its "delicious and unique fresh food," the restaurant is a consistent choice for those seeking healthy yet flavorful meals. Each dish is crafted with clean, healthy ingredients, ensuring that diners do not compromise taste for health. "The menu has something for everyone," offering a wide array of choices for those with dietary preferences or restrictions. Guests rave about the "excellent service" and the vibrant atmosphere, making it the perfect spot to enjoy a healthy meal with family and friends.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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ValerieVIP
New York City •204 reviews
5.0
Dined 2 days ago
Everything was on pointe and delicious. Outdoor seating was lovely.
Very well set up Restaurant, the host was very professional and at the same time warm, our server Axel, was awesome, helpful and always one step ahead. The food was great! Ou Party of 4 all went for the 10 dishes menu, totally worth it! My favorite was the yellow tail tartar.
The food is a great experience and very different. We had the pork and it was very tasty and well presented. They use very fresh products. We really enjoyed our dinner