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Best Farm To Table Restaurants in Mira Mesa

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8 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(541)
Price: Moderate
• Farm to table • Wake Forest
Booked 7 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of AR Valentien at The Lodge at Torrey Pines restaurant
2. AR Valentien at The Lodge at Torrey Pines
4.7
Exceptional(2506)
Price: Very Expensive
• Farm to table • La Jolla
Booked 2 times today
AR Valentien at The Lodge at Torrey Pines in La Jolla, San Diego, is an epitome of excellence in Fine cuts cuisine. Renowned for its "exceptional dining experience," diners are consistently impressed by the "most flavorful" dishes, crafted with extraordinary attention to detail. Executive Chef Kelli Crosson curates a menu that harmonizes fresh, local provisions with artistic presentation. Guests rave about the tenderness and taste of the rack of lamb, a true standout among the Fine cuts offerings. Coupled with "breathtaking views" and a "beautiful setting," AR Valentien ensures every meal is a memorable culinary journey. Experience the "superb dining experience" that makes this restaurant a "world-class" destination.
A photo of Olivea Farm to Table restaurant
3. Olivea Farm to Table
4.9
Exceptional(53)
Price: Very Expensive
• Farm to table • Ensenada
Booked 1 time today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Grill at The Lodge at Torrey Pines restaurant
4. The Grill at The Lodge at Torrey Pines
4.6
Exceptional(2390)
Price: Moderate
• Farm to table • La Jolla
Booked 69 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, is a shining example of authentic Farm-to-table cuisine. This restaurant is celebrated for its commitment to using local ingredients, ensuring that every dish is a genuine reflection of the region's bounty. Diners revel in the "wonderful ambiance" and "exceptional staff" that make each visit memorable. The Grill's dedication to quality craftsmanship is evident in their wood-fired dishes, which are consistently praised for being "delicious" and "fantastic." With spectacular views of the iconic Torrey Pines Golf Course and a harmonious blend of flavors, The Grill offers an unparalleled dining experience.
A photo of NINE-TEN restaurant
5. NINE-TEN
4.8
Exceptional(2963)
Price: Expensive
• Farm to table • La Jolla
Booked 15 times today
NINE-TEN in La Jolla, San Diego, offers an exceptional American dining experience that beautifully marries sophistication with casual elegance. Under the expert guidance of the award-winning Chef Jason Knibb, the restaurant has garnered MICHELIN distinction, a testament to its high-quality and authentically American cuisine. Diners rave about the "superb dining experience," with dishes like their "phenomenal Cacio E Pepe" and "incredible duck" leaving lasting impressions. The cozy ambiance, featuring indoor and al fresco dining with Pacific Ocean views, complements the exquisite menu. With outstanding service and a commitment to locally-sourced ingredients, NINE-TEN is a must-visit for American cuisine enthusiasts.
A photo of TATI Farm to Table restaurant
6. TATI Farm to Table
4.5
Awesome(767)
Price: Expensive
• Farm to table • Budapest
Booked 48 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of True Food Kitchen - San Diego UTC restaurant
7. True Food Kitchen - San Diego UTC
4.5
Awesome(1084)
Price: Expensive
• Farm to table • La Jolla
Booked 24 times today
True Food Kitchen - San Diego UTC stands out as a beacon of exceptional Vegetarian and Vegan cuisine. Nestled in the vibrant La Jolla neighborhood of San Diego, this restaurant is celebrated for its innovative and health-conscious dishes crafted by expertly trained chefs. Diners frequently applaud the “excellent vegetarian and vegan food options” and the “delicious and healthy” offerings that never compromise on taste. The restaurant's commitment to quality is evident in every bite, making it a beloved destination for those seeking flavorful and nutritious meals. Whether for lunch, dinner, or brunch, True Food Kitchen promises a delightful dining experience that's both good for you and utterly indulgent.
A photo of The Farm Table – Darts Farm restaurant
8. The Farm Table – Darts Farm
4.7
Exceptional(765)
Price: Expensive
• Farm to table • Exeter
Booked 15 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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