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Best Farm To Table Restaurants in Monterey

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8 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 32 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Fin + Field Restaurant and Bar - Monterey Marriott restaurant
4.7
Exceptional(14)
Price: Expensive
• Farm to table • Monterey
Booked 4 times today
At Fin + Field Restaurant and Bar in the Monterey Marriott, farm-to-table isn't just a concept, it's a commitment to freshness and local sourcing that shines through every dish. Chef Josh Silva-Arias masterfully crafts menus that highlight the best of Monterey's bountiful surroundings, ensuring every ingredient is as local and fresh as possible. Diners rave about the "amazing food and unbeatable quality," with standout dishes like the "best chicken and waffles in the region." Guests consistently praise the "fantastic cocktails" and the "impressive" breakfast buffet, making it clear that Fin + Field is a culinary gem in Monterey, perfect for those who value the integrity and flavor of farm-to-table dining.
A photo of Coastal Kitchen Monterey restaurant
4.7
Exceptional(308)
Price: Very Expensive
• Farm to table • Monterey
Booked 7 times today
NOW SERVING SUNDAY BRUNCH!!The Coastal Kitchen Monterey is an idyllic setting to enjoy inspirational fine dining. The culinary efforts are on display in the show kitchen and the service team is poised to offer impassioned explanations. Chef Michael Rotondo’s multi-coursed tasting menu focuses on sustainability and celebrates the bounty of the Monterey Bay and Central Coast. A wine pairing of thoughtfully curated wines selected by the Sommelier team is available to complement each captivating course. Additionally, we are also offering our Champagne Brunch on Sundays for 10am to 2pm.Dinner Menus: Multiple Course Tasting Menu starts at $145 per person (Tuesday to Saturday Evenings)3 Course Prix Fixe Menu $85 ( Tuesday to Thursday evenings)Champagne Brunch Prix Fixe Menu: $75 per person (Sundays from 10am to 2pm)Reservation Cancellation Policy: 24 Hours Prior to Reservation TimeLate Cancellation Fee: $50 per guest cancelation.
A photo of Monterey Plaza Hotel restaurant
4.2
Awesome(19)
Price: Very Expensive
• Farm to table • Monterey
Booked 1 time today
Monterey Plaza Hotel's dining experience captures the essence of Contemporary American cuisine with a distinct Monterey twist. Patrons rave about the "delicious and high-quality food" and the "professional and friendly service" that punctuate every meal. Renowned for its breathtaking ocean views, the restaurant provides a backdrop that enhances the dining experience. Reviewers consistently highlight dishes like the Red Pepper Hummus Toast, describing them as "super good (5/5)" and applauding the creative use of fresh ingredients. The ambiance, described as "absolutely stunning," complements the meticulously crafted dishes, making it a favorite among locals and visitors alike. Whether it's the "breathtaking views and food to match" or the "fantastically fresh seafood," Monterey Plaza is an unbeatable destination for authentic Contemporary American cuisine in Monterey.
A photo of Patisserie Boissiere Restaurant restaurant
4.5
Awesome(422)
Price: Moderate
• Farm to table • Carmel
Booked 6 times today
Nestled in the charming city of Carmel-by-the-Sea, Patisserie Boissiere Restaurant epitomizes the essence of Farm-to-table cuisine with its dedication to fresh, locally-sourced ingredients and meticulous attention to culinary detail. Celebrated for its “cozy French ambiance” and scrumptious offerings, this gem has delighted diners for over five decades with dishes like the “superb French onion soup” and perfectly crafted “Beef Bourguignon.” Guests rave about the “excellent food and atmosphere,” highlighting the restaurant's ability to maintain a “warm, welcoming atmosphere” that complements its delectable menu. Whether it's the freshly baked pastries or the “marvelous Beef Tartare appetizer,” Patisserie Boissiere promises an authentic dining experience that honors the spirit of Farm-to-table dining in every bite.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Booked 3 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of TATI Farm to Table restaurant
4.5
Awesome(678)
Price: Expensive
• Farm to table • Budapest
Booked 88 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(698)
Price: Expensive
• Farm to table • Exeter
Booked 34 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • DG
    California Central Coast •47 reviews
    5.0
    Dined 3 days ago
    This is a definite four star experience, the four of us had the "Tasting menu with wine" and it was spectacular. Each "taste" was lovely to look at and tasty as can be. Since the menu changes frequently, I'll only mention a few "tastes". The striped bass was presented crispy, perfectly cooked, the short rib was fork tender with a lovely huckleberry au jus, cheesecake desert with berry ice was lick-the-plate. The wines chosen for each course added to the experience. Staff was attenuative without being intrusive. Highly recommend this, we're already planning to return to try the 3 course prix fix menu.
    More info
    Coastal Kitchen MontereyPrice: Very Expensive• Farm-to-table• Monterey
    4.7
  • Laurenvip
    San Francisco Bay Area •41 reviews
    5.0
    Dined 5 days ago
    The cashew chicken salad was delicious! The lavender & lemon “Refresher” mocktail was a perfect accompaniment. We arrived at 11:30 and it was nice and quiet. It became more loud and lively as the place filled up. Tip: It is one of the few local restaurants open on Monday, so a reservation is a must! Parkside remains one of my favorite lunch spots. 👍🏻
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    Los Gatos ParksidePrice: Expensive• Farm-to-table• Los Gatos
    4.7
  • Joel
    Los Angeles •9 reviews
    5.0
    Dined on Nov 15, 2024
    Charming place with a great bakery. Food was delicious, prices were reasonable, waitstaff was friendly and helpful. We were there near closing, so it was very quiet, too(in a good way). Excellent French dishes.
    More info
    Patisserie Boissiere RestaurantPrice: Moderate• French• Carmel
    4.5
  • Taliavip
    San Francisco Bay Area •7 reviews
    5.0
    Dined on Nov 2, 2024
    The service both at breakfast and dinner was great. Everyone was pleasant and helpful !
    More info
    Fin + Field Restaurant and Bar - Monterey MarriottPrice: Expensive• Californian• Monterey
    4.7
  • OpenTable Diner
    San Francisco Bay Area •6 reviews
    5.0
    Dined on Nov 23, 2023
    Spent our thanksgiving here and everything was PERFECT!
    More info
    Monterey Plaza HotelPrice: Very Expensive• Farm-to-table• Monterey
    4.2
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