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Best Farm To Table Restaurants in Plainview

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27 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(509)
Price: Moderate
• Farm to table • Wake Forest
Booked 8 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Rustic Root restaurant
4.6
Exceptional(419)
Price: Moderate
• Farm to table • Woodbury
Booked 11 times today
Rustic Root in Woodbury Village is not just a place for delightful meals; it's a haven for cocktail enthusiasts. Recognized for its "wonderful cocktails" and "fun choosing" from an array of crafty mixes, this spot stands out in the cocktail bar scene. Patrons rave about the "Twilight" cocktail, highlighting it as "totally delicious." The commitment to quality is evident, as several guests noted the cocktails are "always a treat" and praised the "best Smokey Old Fashion." With its vibrant and welcoming atmosphere, Rustic Root proves to be a gem where the craft of cocktail-making is both an art and a celebration.
A photo of Recovery Room at The Nutty Irishman restaurant
4.3
Awesome(7)
Price: Moderate
• Farm to table • Farmingdale
At the Recovery Room Cafe by the Nutty Irishman in Farmingdale, guests are treated to a delightful café experience that stands out for its quality and authenticity. Known for offering an enticing menu that includes breakfast, brunch, and lunch, every dish is crafted with care. Patrons rave about the café's exceptional offerings with comments like, "Everything was fantastic including the coffee. We will be returning often," and "What an amazing place! Greeted by the kindest servers and we had such a great meal." The Recovery Room Cafe makes each visit memorable, not just for its delectable food but also for its vibrant atmosphere and friendly staff. Whether you're a local or just passing through, this café is a must-visit for anyone seeking a top-quality café experience in Farmingdale.
A photo of The Marshal restaurant
4.7
Exceptional(648)
Price: Expensive
• Farm to table • Hell's Kitchen
Booked 21 times today
The Marshal shines as a beacon of Contemporary American cuisine in the bustling neighborhood of Hell's Kitchen, New York. Celebrated for its dedication to sustainability and local sourcing, Chef Charlie brings the farm to your table with seasonally inspired dishes that are both innovative and comforting. Patrons rave about the "exceptionally fresh and tasty" offerings, from wood-fired pizzas to the "to-die-for" deviled eggs, all highlighting the best of local produce. The intimate setting and glowing reviews, such as being the "best restaurant in HK" and offering the "most delicious burger of my life," underscore its charm and culinary excellence. Whether it's a pre-theatre dinner or a special anniversary, The Marshal promises an outstanding dining experience that keeps locals and visitors coming back for more.
A photo of Market Table restaurant
4.7
Exceptional(2182)
Price: Expensive
• Farm to table • West Village
Booked 3 times today
Market Table, nestled in the vibrant West Village of New York City, is a treasure trove of Farm-to-table excellence. Praised for its "amazingly fresh ingredients" and dishes that are "perfectly cooked," this restaurant captures the essence of seasonal American cuisine with a personal touch from Chef Mike Price’s childhood on a Maryland farm. Guests rave about the "wonderful food perfectly cooked," highlighting specialties like the branzino and halibut. The Market Table is not just about great food; it's about an experience, with a "great atmosphere" and "excellent service" that make every visit memorable. As one diner puts it, it's a "very special restaurant" where the food never disappoints and the farm-to-table concept shines brilliantly.
A photo of Semolina Restaurant restaurant
4.8
Exceptional(3147)
Price: Expensive
• Farm to table • Red Bank
Booked 20 times today
Semolina Restaurant in Red Bank, New Jersey, epitomizes the essence of farm-to-table dining with its dedication to fresh, locally-sourced ingredients. Celebrated for its homemade pastas and a menu that adapts to the seasons, Semolina offers a dining experience that is both authentic and delightful. Patrons rave about the quality of the dishes with comments like "The balance of flavors is so well executed" and "The food is always amazing." This BYO gem ensures each dish, from the half roasted chicken to the perfectly prepared pasta, showcases the best local produce, making every meal a testament to the culinary treasures of New Jersey. Whether it's your first visit or you're a regular, Semolina's commitment to excellence and warm, accommodating service promises a memorable dining experience every time.
A photo of Bailey's Backyard restaurant
4.7
Exceptional(1123)
Price: Expensive
• Farm to table • Ridgefield
Booked 4 times today
At Bailey's Backyard in Ridgefield, CT, the seafood offerings are nothing short of spectacular, making it a must-visit destination for connoisseurs of fine dining. The restaurant is renowned for its commitment to the farm-to-table philosophy, ensuring that each dish is crafted with the freshest and finest ingredients. Patrons rave about the "Roasted Copps Island Oysters" which melt "in our mouths like warm butter," and the "Diver Scallop Paella" is a standout dish that consistently receives high praise. The "chowder with seafood sausage" is described as one of the best, with a creamy base that perfectly coats the sumptuous lobster and sausage. The ever-changing menu, refreshed every nine weeks, keeps guests coming back for new, inventive dishes that highlight the best of seasonal seafood. Bailey's Backyard not only promises a delightful meal but delivers an unforgettable dining experience that resonates with both locals and visitors alike.
A photo of Terrain Cafe – Westport restaurant
4.7
Exceptional(2903)
Price: Moderate
• Farm to table • Westport
Booked 122 times today
At the heart of Westport lies Terrain Cafe, renowned for its commitment to organic cuisine that captivates with both quality and creativity. Esteemed for its seasonally inspired dishes, the cafe ensures every ingredient is ethically sourced, promising a nourishing culinary experience. Guests consistently praise the "delicious and varied menu," highlighting the freshness and authenticity of the offerings. The ambiance, a seamless blend of indoor and outdoor settings, enhances the dining experience, making every visit memorable. Notable reviews rave about the "amazing food" and the thoughtful presentation, like bread served in a flowerpot, which diners find "so yummy and appropriate." Terrain Cafe is not just a meal; it's a celebration of organic artistry in a uniquely engaging environment.
A photo of Small Batch restaurant
4.7
Exceptional(2733)
Price: Expensive
• Farm to table • Garden City
Booked 44 times today
At Small Batch in Garden City, Long Island, steak lovers can indulge in a dining experience where quality and flavor take center stage. Created by the renowned Tom Colicchio, this restaurant offers a rustic yet sophisticated ambiance perfect for enjoying high-quality steak cuisine. Diners rave about the steak, describing it as "tender and delish" with glowing reviews emphasizing the freshness and deliciousness of each dish. One patron enthused, "My friend got the steak and said it was tender and delish." Small Batch stands out not only for its exceptional steak but also for its commitment to a farm-to-table menu, ensuring every bite is both fresh and satisfying. Whether you're celebrating a special occasion or seeking a memorable meal, Small Batch promises an exceptional steak experience in the heart of Garden City.
A photo of COPPERHILL restaurant
4.7
Exceptional(2582)
Price: Expensive
• Farm to table • Williston Park
Booked 18 times today
Copperhill in Williston Park is a gem for those seeking authentic and delightful American cuisine. This modern American restaurant, housed in a restored 125-year-old Victorian farmhouse, offers an upscale dining experience with a contemporary twist. Patrons rave about the "amazing ambiance & the most delicious food & drinks in Long Island!" and the "excellent food and service" that make each visit memorable. With dishes that consistently impress, from the "divine brunch" offerings to the "outstanding" pappardelle with lamb bolognese, Copperhill promises a culinary journey that is both innovative and deeply rooted in American flavors. Whether it's a casual brunch or a special dinner, Copperhill is praised for its "always fabulous experience," making it a must-visit destination for locals and visitors alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nadiavip
    New York City •16 reviews
    5.0
    Dined 1 day ago
    Great service and our food was tasty. Cute brunch spot
    More info
    COPPERHILLPrice: Expensive• Contemporary American• Williston Park
    4.7
  • Katharine
    New York City •20 reviews
    5.0
    Dined 2 days ago
    My friends and I went here for lunch yesterday and absolutely loved the entire experience. The food was delicious - I had the Impossible Burger; the burger was fantastic and the fries were crispy, thin, and still hot. My friends really enjoyed their meals, too. And the apple crisp dessert was so tasty and perfectly autumnal. The vibe there is great and the service was excellent. I look forward to go back again!
    More info
    FOSTERPrice: Expensive• American• Sea Cliff
    4.7
  • Barbaravip
    New York City •24 reviews
    5.0
    Dined 7 days ago
    Wonderful service; we had crispy Brussel sprouts and Fuji Apples and delicata squash with prosciutto as appetizers. They were prepared and presented beautifully. Excellent burgers, and chicken paillard with little gem Caesar was wonderful as well.
    More info
    Small BatchPrice: Expensive• American• Garden City
    4.7
  • Peggy
    New York City •3 reviews
    5.0
    Dined 7 days ago
    Very nice, cool place. No vegan options though but my dining partner had some beautiful carrots with her meat dish. I don’t know how noise level gets graded in the first part of the survey but it was hard to hear and I had to lean across the table to hear my friend. And it wasn’t crowded at lunchtime.
    More info
    Rustic RootPrice: Moderate• Farm-to-table• Woodbury
    4.6
  • Mary Ellen
    New York City •49 reviews
    4.0
    Dined on Sep 15, 2024
    Surprisingly different and welcomed vibe from the Nutty Irishman. When I walked in and heard the extremely loud music coming out of the Nutty Irishman, I was ready to bolt. The Recovery room has its own entrance and completely separate entrance. So glad I couldn't hear any of the music- just not what I'm looking for on a Sunday brunch. The two ladies working there were so sweet and helpful but the food and bakery items stole the show. Organic teas-hot and cold, fancy coffees and a great menu. Be sure to make a reservation, only a handful of tables.
    More info
    Recovery Room at The Nutty IrishmanPrice: Moderate• Breakfast• Farmingdale
    4.3
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