Best Farm To Table Restaurants in South Orange
Price
- $30 and under
- $31 to $50
- $50 and over
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5 restaurants available nearby
Booked 51 times today
Booked 23 times today
Booked 1 time today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- PPegNew Jersey •1 review5.0Dined 1 day agoWe enjoyed a wonderful meal, experience in an establishment that was totally memorable. Thank you.More infoStone HousePrice: Very Expensive• Contemporary American• Warren•4.7
- AAnnaVIPNew York City •1 review5.0Dined on Jan 1, 2025Never get rid of the gravy fries!!! They are so amazing!!More infoGrain & Cane - Bar & TablePrice: Expensive• American• Berkeley Heights•4.6
- JJamesNew York City •2 reviews5.0Dined on Dec 28, 2024Great food and cocktails, and excellent service.More infoMarket TablePrice: Expensive• Contemporary American• West Village•4.7
- FFrankNew York City •4 reviews5.0Dined on Oct 26, 2024Great drinks, food and service. Will definitely be returningMore infoThe Brook TaphousePrice: Moderate• Farm-to-table• Fairfield, New Jersey•4.7
- OTOpenTable DinerVIPPhiladelphia County •6 reviews5.0Dined on Oct 9, 2024The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.More infoTiny's & the Bar UpstairsPrice: Expensive• Contemporary American• TriBeCa•4.7