Best Farm To Table Restaurants in Bradford West Gwillimbury
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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6 restaurants available nearby
Booked 4 times today
Booked 40 times today
Booked 74 times today
Booked 22 times today
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From verified diners like you
From verified diners like you
- JJoshuaToronto / Ontario •2 reviews5.0Dined 1 day agoAlways the best place to eat when you are doing a family dinner to remember, a business meeting that matters or if you are simply looking to get true value for your dollar! #LoveLocaleMore infoLOCALE - AuroraPrice: Expensive• Italian• Aurora•4.8
- DDeanToronto / Ontario •4 reviews5.0Dined 4 days agoI had the lamb is was under seasoned and the accompanying vegetables over thought, a little pretentious. But presented well. Service was excellent and very attentive.More infoNestPrice: Expensive• Farm-to-table• Uxbridge•4.3
- LLedionaToronto / Ontario •2 reviews5.0Dined 4 days agoWe had a amazing family time, the food was delicious and really fresh, the farm chicken was incredible. The service was outstanding! I highy recommend this place!More infoCraft Kitchen & Beer BarPrice: Expensive• Farm-to-table• King City•4.8
- DDonvipToronto / Ontario •13 reviews5.0Dined 5 days agoThe finest dining experience you will ever experience.More infoJoni RestaurantPrice: Expensive• Farm-to-table• Yorkville•4.6
- RRichardToronto / Ontario •6 reviews5.0Dined on Nov 19, 2024The service and food quality is absolutely amazing. My wife and I have been trying to get reservations for years and finally we were successful on the evening of our 35th Anniversary. From the Hostess to the servers Adam, Godwin and the AGM Johann, everyone were super attentive and provided great input about the menu options chosen. The Steak Tarta & French onion Soup, both developed tastefully with the perfect combination of herbs & spices and creatively presented. The Brome Lake Duck and poached pear a perfect combination of sweet and acid complementing the tender meat of the pine- glazed Duck. The Lamb Rack, tender and tastefully matched with the white port jus and charred broccoli, made for a mouth watering pallet. We thoroughly enjoyed the evening and ended it with a rich cappuccino and Black Forest gâteau which we romantically shared and now look forward to our next visit, hopefully soon.More infoCanoe Restaurant and BarPrice: Very Expensive• Contemporary Canadian• Financial District•4.5