Best Farm To Table Restaurants in Wheatfield
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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4 restaurants available nearby
Booked 2 times today
Booked 21 times today
Booked 65 times today
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From verified diners like you
From verified diners like you
- LLauravipToronto / Ontario •38 reviews4.0Dined 2 days agoTreadwell’s never disappoints. The kitchen produces sublime food and the service is always top-notch. It won’t be your cheapest meal in NOTL, but it will very likely be your best!More infoTreadwell CuisinePrice: Very Expensive• Canadian• Niagara-on-the-Lake•4.7
- MMurrayToronto / Ontario •3 reviews5.0Dined 3 days agoGreat dining experience! We started off with the tartine (excellent), followed by the squid (lightly breaded, tender, delicious) and the veal sweatbreads (very good, a little heavy on the breading for my taste). Next up: the mushrooms and polenta (great) and, finally, the spinach with beef tongue (great dish!). Dessert was the poached pear (poached to perfection). The service was excellent, the noise-level, on the other hand, a little high. The bill came to close to $100 per person (only one glass of wine between the two of us), which is what you have to expect to pay for this sort of quality nowadays.More infoFat RabbitPrice: Expensive• Farm-to-table• St. Catharines•4.7
- MMelissaToronto / Ontario •1 review5.0Dined 3 days agoThe food was absolutely incredible and worth every penny, highly recommend the honey and Rosemary crem brulee! My husband and I celebrated our birthdays and would enjoy the food again in a heartbeat.More infoAG Inspired CuisinePrice: Very Expensive• Farm-to-table• Niagara Falls•4.8
- RRichardToronto / Ontario •6 reviews5.0Dined 4 days agoThe service and food quality is absolutely amazing. My wife and I have been trying to get reservations for years and finally we were successful on the evening of our 35th Anniversary. From the Hostess to the servers Adam, Godwin and the AGM Johann, everyone were super attentive and provided great input about the menu options chosen. The Steak Tarta & French onion Soup, both developed tastefully with the perfect combination of herbs & spices and creatively presented. The Brome Lake Duck and poached pear a perfect combination of sweet and acid complementing the tender meat of the pine- glazed Duck. The Lamb Rack, tender and tastefully matched with the white port jus and charred broccoli, made for a mouth watering pallet. We thoroughly enjoyed the evening and ended it with a rich cappuccino and Black Forest gâteau which we romantically shared and now look forward to our next visit, hopefully soon.More infoCanoe Restaurant and BarPrice: Very Expensive• Contemporary Canadian• Financial District•4.5
- JJenniferPittsburgh / Western PA •7 reviews5.0Dined on Nov 15, 2024Watermark was a great dining experience. The menu has enough variation to please almost everyone, and the presentation and quality were superb. We appreciated that portions were enjoyable but not overwhelming. The sorbet in particular was creatively presented, intense in flavor - just delicious and a perfect end to the meal. A must for dessert! We will be back on our next visit.More infoWatermark Restaurant - Niagara FallsPrice: Very Expensive• Continental• Niagara Falls•4.4