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Best French Restaurants in Murray Hill

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65 restaurants available nearby

A photo of La Grande Boucherie restaurant
4.6
Exceptional(7984)
Price: Very Expensive
• French • Midtown West
Booked 346 times today
La Grande Boucherie, nestled in the heart of Midtown West, New York, stands as a beacon of French culinary excellence. Celebrated for its authentic French ambiance reminiscent of a Parisian brasserie, the restaurant offers an unparalleled dining experience under its stunning 40-foot glass ceilings. Patrons consistently praise its classic French dishes, with one guest exclaiming, "the best moules in town — the tomato and chorizo broth is so insane, you’ll want it as a beverage." The dedication to quality is evident in every dish, from the steak tartare to the exquisite filet mignon, all complemented by an extensive wine list and innovative absinthe-driven cocktails. La Grande Boucherie's vibrant atmosphere, coupled with its commitment to impeccable service and prime cuts, truly sets it apart as a destination for those seeking a slice of Paris in New York City.
A photo of Quality Bistro restaurant
4.7
Exceptional(3089)
Price: Expensive
• French • Midtown West
Booked 154 times today
Nestled in the heart of Midtown Manhattan, Quality Bistro stands out as a premier destination for Steakhouse cuisine. Renowned for its innovative take on bistro classics, this vibrant eatery offers delectable dishes like the best Steak Frites and French Onion Soup in New York City. Patrons consistently rave about the exceptional food quality and attentive service, with one diner exclaiming, "The butter service is phenomenal!" and another affirming, "The best French onion soup hands down." Whether it's the perfectly prepared steaks or the whimsical ambiance, Quality Bistro provides a dining experience that is both memorable and satisfying, making it a must-visit for anyone craving authentic Steakhouse fare in Midtown West.
A photo of LENA restaurant
4.6
Exceptional(153)
Price: Expensive
• French • Lower East Side
Booked 2 times today
Lena Eldridge, located in the Lower East Side is the second location of the family restaurant. Opened in June 2017 as a neighborhood Cocktail bar with a curated French wine selection that compliments our French cuisine. The menu is a mix between traditional and contemporary French classics, offering a variety of small plates and specialities. The energy and atmosphere of understated elegance with exposed brick and local artist art on the walls, complete the French experience.From Sunday till Thursday KItchen closes at 9.45pm.Friday,Saturday kitchen closes 10.30pm.
A photo of Cafe d'Alsace restaurant
4.8
Exceptional(3558)
Price: Moderate
• French • Upper East Side
Booked 68 times today
Cafe d'Alsace, nestled in the Upper East Side of New York, exudes the charm and culinary excellence of Alsace with every dish served. Patrons rave about its "authentic, generous portions" and consistently "delicious food," making it a beloved neighborhood gem. The restaurant's ambiance, reminiscent of a picturesque French cafe, complements the superb dining experience. Highlighted dishes such as the steak frites, described as "so tender and perfectly cooked," and the praised duck and salmon entrees, showcase the meticulous care in crafting authentic French cuisine. Regulars like Philippe laud the "amazing food" and the attentive service, ensuring Cafe d'Alsace remains a top destination for both locals and visitors seeking a genuine taste of France in the heart of New York.
A photo of Boucherie - Union Square restaurant
4.6
Exceptional(2585)
Price: Expensive
• French • Gramercy Park
Booked 102 times today
At Boucherie - Union Square, located in the vibrant Gramercy Park neighborhood of New York, the spirit of French cuisine is celebrated with exceptional flair and authenticity. This traditional French brasserie and steakhouse is a haven for those craving the quintessentially French "Joie de Vivre." Diners rave about the "best steak frites in New York City" and the "mouthwatering escargot," with each dish promising a culinary journey to the heart of France. The atmosphere is described as "super charming" and "very romantic," perfect for a memorable dining experience. Guests consistently highlight the "amazing service" and the "exceptional" French onion soup, solidifying Boucherie's reputation as a top destination for French dining in the city. Whether it's the meticulously crafted dishes or the Belle Époque decor, Boucherie delivers an authentic slice of French bistro culture right in the heart of New York.
A photo of FIG & OLIVE Fifth Avenue restaurant
4.5
Awesome(8125)
Price: Expensive
• French • Midtown East
Booked 11 times today
Nestled in the heart of Midtown East, New York, FIG & OLIVE Fifth Avenue is a gem for enthusiasts of authentic Mediterranean cuisine. Praised for its "delicious journey into the Mediterranean palette with interesting new twists," the restaurant offers a menu that is both innovative and rooted in tradition. Guests rave about the "signature spiced salmon" and the "lamb tagine," highlighting the tender, flavorful dishes that truly stand out. The ambiance, described as both "attractive" and "elegant," complements the exquisite dining experience. With accolades like "everything was amazing" and "crafted to perfection," FIG & OLIVE not only promises but delivers a top-tier culinary adventure. Whether it's a business lunch or a relaxing dinner, this spot is a must-visit for its stellar dishes, excellent service, and vibrant atmosphere.
A photo of Cathédrale restaurant
4.4
Awesome(2537)
Price: Expensive
• French • East Village
Booked 39 times today
Cathédrale in East Village, New York, is a beacon of French-Mediterranean cuisine, where Chef Jason Hall and Ralph Scamardella create dishes that are "simply divine" and burst with authentic French flavors. The restaurant is renowned for its "exquisite" fine dining experience that blends Southern French culinary traditions with subtle hints of Italian, Spanish, and Greek influences. Guests rave about the "amazing" Ribeye Steak au Poivre and the "delicious" Bouillabaisse 'Tetou', highlighting the quality and authenticity that Cathédrale brings to each plate. The ambiance is described as "beautiful" and "luxurious", making it a top destination for those seeking a genuine French dining experience in NYC.
A photo of Marseille restaurant
4.6
Exceptional(9267)
Price: Moderate
• French • Theater District
Booked 57 times today
For nearly two decades, Marseille has been the essential French brasserie of Broadway & Hell's Kitchen, its favorite gathering place and its premiere dining destination. The brasserie has long been known as the heartbeat of its neighborhood, and as such Marseilles is beloved by neighbors, theatre goers, performers, tourists, and lovers of joie de vivre of all ages and backgrounds.
A photo of Monterey restaurant
4.5
Awesome(494)
Price: Moderate
• French • Midtown East
Booked 30 times today
Monterey in Midtown East, New York, epitomizes the essence of American cuisine with a glamorous touch that resonates through its expansive menu and sophisticated ambiance. Renowned for its diverse offerings, which include everything from prime dry-aged steaks to a decadent raw bar, Monterey has established itself as a pinnacle of culinary excellence in Manhattan. Patrons rave about the "exceptional food" and the unique dining experience, where dishes like the prime rib are prepared tableside, adding an element of spectacle to the meal. The restaurant's design complements its menu, providing a lavish yet comfortable setting that enhances each dining experience. With glowing reviews like "Monterey has to be the finest restaurant in Midtown," it's clear that this establishment not only meets but exceeds expectations, making it a must-visit for both locals and tourists seeking authentic and high-quality American fare.
A photo of Koloman restaurant
4.6
Exceptional(372)
Price: Very Expensive
• French • NoMad
Booked 39 times today
At Koloman, located in the vibrant NoMad neighborhood of New York, the essence of Austrian cuisine is celebrated with a unique twist of French flair. This restaurant is acclaimed for its authentic Austrian dishes, where traditional flavors meet contemporary innovation. A standout, according to a delighted patron, is the "exceptional apple strudel," a true testament to its Austrian roots. Diners consistently praise the "technical excellence" of dishes such as the salmon en croute and the savory soufflés. Another review highlights the genuine Austrian taste, noting that the "combinations and dishes are true Austrian flavor meals," making Koloman a must-visit for an authentic and exquisite dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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