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Best French Restaurants in Richmond Hill

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3 restaurants available nearby

A photo of Auberge du Pommier restaurant
4.6
Exceptional(5414)
Price: Very Expensive
• French • Midtown / Uptown
Booked 9 times today
Auberge du Pommier, nestled in the heart of Midtown Toronto, is a beacon of Contemporary French cuisine, blending rustic charm with modern elegance. Since 1987, this iconic establishment has consistently delivered "fantastic food" and "unrivalled service" that leaves diners enthralled. Guests rave about the "impeccable service" and "absolutely delicious" dishes that make each visit unforgettable. With a menu that artfully marries traditional French techniques with contemporary flavors, every bite is "incredible," showcasing the chef's dedication to authenticity and quality. Whether celebrating a special occasion or a casual outing, Auberge du Pommier’s captivating ambiance and exquisite offerings promise an exceptional dining experience.
A photo of Terre Rouge restaurant
4.2
Awesome(852)
Price: Moderate
• French • Markham
Booked 1 time today
Located in the heart of Unionville, Markham, Terre Rouge offers an exquisite seafood experience that beautifully captures the essence of contemporary French cuisine. Known for its "fresh oysters, ink pasta, and grilled seafood platter," the restaurant has received rave reviews for its "delicious" and "well-portioned" seafood dishes. Terre Rouge prides itself on utilizing the finest Canadian-sourced ingredients, ensuring each dish is as fresh as it is flavorful. The ambiance is both elegant and inviting, making it the perfect setting for a memorable dining experience. Whether you're a seafood aficionado or a curious newcomer, Terre Rouge promises a delightful culinary journey.
A photo of Ladurée Toronto restaurant
4.4
Awesome(101)
Price: Moderate
• French • Yorkdale
Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. The acclaimed house rose into fame with their exquisite selection of viennoiseries and pastries – most notably, however, for their creation of the macaron.Described as a biscuit with a delicate and crisp shell with a smooth ganache or jam filling, they come in a variety of classical and creative flavours. Ladurée’s macarons are often not mixed with more than two or three flavours to give each macaron a more pronounced taste.Accompanying the Boutique, their traditional Parisian tea room offers irresistible culinary delights in a setting inspired by historic France, allowing Ladurée to extend their unique experience of the French art of living.* Please specify Afternoon Tea in order to ensure availability. * Your table will be held for 15 mins after the reservation time, should you be late.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ed
    Toronto / Ontario •4 reviews
    5.0
    Dined 2 days ago
    My wife and I are regular patrons of Sorrel. We order six plates to share right through to dessert to maximize our culinary experience. One dish we deem a must is the lobster ravioli. We added grilled calamari and scallop ceviche as our appetizers. Our mains were two go to dishes, salmon and hangar steak. We ended the meal with duo sorbet of passion fruit and strawberry. Couple these dishes with attentive service and an hour and a half later we were smiling from ear to ear and heading home thoroughly satisfied with yet another excellent Sorrel dining experience. If you are reading this post to decide whether or not to dine at Sorrel, do yourself a favour and hit the reservation button. You will be very pleased with your choice. From our side, we look forward to our next visit. Thank you Sorrel staff. See you soon!
    More info
    Sorrel RosedalePrice: Expensive• Contemporary European• Rosedale / Summerhill
    4.8
  • grace VIP
    Toronto / Ontario •6 reviews
    5.0
    Dined 2 days ago
    It was our first time at Louix Louis and we had a great time!! We were sitting at the bar and our bartenders/servers were amazing. They were welcoming, friendly and engaging. The bartender suggested the Louix Spritz with a shot of Casamigo Reposado and it was one of the best cocktails I have ever had..must try!! For our dinner, we ordered Burrata and Endive salad, Crab salad, Lobster Risotto and Filet Mignon, and King's Chocolate cake for dessert, all was superb!!! Great service, beautiful and relaxing ambience and superb food and drinks. Our overall experience was amazing!! We will definitely go back. This place is a must visit restaurant if you have not been. Thank you Louix Louis for an amazing night!!!
    More info
    LOUIX LOUISPrice: Expensive• Contemporary American• Financial District
    4.6
  • V
    Macau •2 reviews
    5.0
    Dined 3 days ago
    $65 for 3 course. Everything was perfectly cooked. Good service. Will definitely come back.
    More info
    Café BouludPrice: Very Expensive• French• Yorkville
    4.7
  • Tiffany-Leigh
    Toronto / Ontario •2 reviews
    5.0
    Dined 6 days ago
    We came for a birthday celebration. We had some caviar and champagne to start which was excellent with nice presentation. Everything was really sweet the whole way through and we enjoyed the experience thoroughly. Only note was when it came time to get our coats, the host was gone so I asked a woman in the office/coat room and she seemed a bit inconvenienced by my request to receive our coats back. Not quite hospitable. Everything else was excellent.
    More info
    Auberge du PommierPrice: Very Expensive• French• Midtown / Uptown
    4.6
  • yuanyuan
    Toronto / Ontario •1 review
    5.0
    Dined on Nov 12, 2024
    Terre Rouge in Markham offers an upscale dining experience that highlights the best of French-inspired cuisine with a modern twist. Imagine arriving at this elegant, warmly lit restaurant with a refined yet inviting ambiance. The staff greets you with impeccable service, knowledgeable about the menu and always ready to suggest wine pairings and recommend standout dishes. For a memorable night, you might start with an appetizer like foie gras or a delicate tartare, each dish beautifully plated. The duck confit could be a main attraction here, prepared with a tender, flavorful richness and perfectly crisp skin. Each bite melts in your mouth, and perhaps you've paired it with one of their excellent wines that enhance the dish's flavors. Throughout the meal, the staff ensures everything is to your liking, and the pacing is perfectly timed. From appetizers to dessert—maybe a delicate crème brûlée or a rich chocolate fondant—the experience at Terre Rouge is both indulgent and satisfying, blending fine dining with the comfort of a thoughtfully crafted meal.
    More info
    Terre RougePrice: Moderate• French• Markham
    4.2
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