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Best Hawaii Regional Cuisine Restaurants in Honolulu

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39 restaurants available nearby

A photo of Monkeypod Kitchen - Waikiki restaurant
4.7
Exceptional(2496)
Price: Moderate
• Hawaii regional cuisine • Waikiki
Booked 313 times today
Monkeypod Kitchen - Waikiki offers a vibrant take on Contemporary American cuisine, skillfully crafted by the renowned chef Peter Merriman. Located on the stunning Waikiki beachfront, this culinary gem is celebrated for its commitment to quality and creativity, with the menu showcasing "high quality, socially conscious ingredients" that elevate traditional flavors. Diners rave about their experiences, with one stating, "The food and service were excellent!" and another highlighting the "creative menu with both culinary staples as well as interesting combinations." Whether indulging in their famous Mai Tais or savoring a fresh, innovative dish, Monkeypod Kitchen ensures an unforgettable dining experience.
A photo of Tommy Bahama Restaurant & Bar - Waikiki, HI restaurant
4.8
Exceptional(6466)
Price: Moderate
• Hawaii regional cuisine • Waikiki
Booked 120 times today
Tommy Bahama Restaurant & Bar in the heart of Waikiki, HI, offers an unparalleled American dining experience that genuinely encapsulates the essence of authenticity and quality. Renowned for its "amazing food and services," patrons rave about the delectable American classics, from the perfectly cooked cheeseburger sliders to the succulent sea bass. The restaurant's ambiance is a harmonious blend of elegance and relaxation, with rooftop dining that offers breathtaking views and live music, creating a "perfect romantic Hawaiian experience." With consistently "superb food and excellent service," Tommy Bahama is a must-visit destination for those seeking the finest in American cuisine.
A photo of Hula Grill - Waikiki restaurant
4.6
Exceptional(6794)
Price: Expensive
• Hawaii regional cuisine • Waikiki
Booked 147 times today
Hula Grill - Waikiki is a seafood lover's paradise, offering a truly authentic taste of the ocean right from the heart of Waikiki. Patrons rave about the "crab topped macadamia nut crusted mahi mahi," which is described as "cooked to perfection and flavorful." The restaurant's commitment to sourcing the freshest line-caught fish from local fishermen ensures that every dish delivers a burst of authentic island flavor. Nestled above Duke’s with breathtaking views of Diamond Head, Hula Grill provides a dining experience that pairs spectacular sunsets with an inviting atmosphere. The vibrant aloha spirit enhances the experience, making every visit memorable.
A photo of Merriman's Honolulu restaurant
4.7
Exceptional(4277)
Price: Expensive
• Hawaii regional cuisine • Honolulu
Booked 148 times today
Merriman's Honolulu is a beacon for seafood enthusiasts seeking exquisite and authentic cuisine. Nestled in the heart of Honolulu, this celebrated restaurant is renowned for its commitment to quality and freshness, making it a standout in the seafood scene. Guests rave about the "fresh catch," describing it as "incredible" and "delicious," highlighting the restaurant's dedication to sourcing the finest local ingredients. The dishes are not only flavorful but also beautifully presented, ensuring a memorable dining experience. With accolades like the Hale Aina Award for Best Restaurant, Merriman's exemplifies top-tier seafood dining in an inviting, neighborhood bistro atmosphere.
A photo of Roy's Waikiki restaurant
4.6
Exceptional(6214)
Price: Very Expensive
• Hawaii regional cuisine • Waikiki
Booked 115 times today
Roy's Waikiki is a seafood lover's paradise nestled in the heart of Waikiki, Honolulu. With a reputation for “excellent prepared and beautifully presented food,” this restaurant masterfully combines the finest local ingredients with Roy Yamaguchi's innovative culinary flair. Diners rave about the “misoyoki butterfish” and the “macadamia nut crusted Mahi Mahi,” both of which beautifully highlight the freshness and quality of the seafood. The vibrant setting, paired with Roy’s renowned Aloha service, ensures a memorable dining experience. As one delighted patron put it, “Roy’s is a must when visiting Waikiki,” promising an elevated meal that truly captures the essence of island dining.
A photo of Eating House 1849 by Roy Yamaguchi - Waikiki, Oahu restaurant
4.6
Exceptional(3114)
Price: Very Expensive
• Hawaii regional cuisine • Waikiki
Booked 54 times today
Eating House 1849 by Roy Yamaguchi in Waikiki is a seafood lover's paradise, offering a delectable array of dishes that celebrate Hawaii's rich culinary heritage. The restaurant's commitment to using fresh, local ingredients means every dish is infused with the island's vibrant flavors. Diners rave about the "incredible" Plantation Style Paella Rice stew, topped with a succulent lobster, showcasing the perfect blend of traditional and modern cuisine. With a reputation for consistently "amazing" food and "impeccable" service, Eating House 1849 is a must-visit for anyone seeking authentic and high-quality seafood in a welcoming, island-inspired setting.
A photo of The Terrace restaurant
4.3
Awesome(834)
Price: Very Expensive
• Hawaii regional cuisine • Waikiki
Booked 11 times today
The Terrace in Waikiki, Honolulu, offers an unparalleled Vegetarian/Vegan dining experience that is as authentic as it is flavorful. Nestled high on the eighth floor of The Ritz-Carlton Residences, it combines stunning Pacific Ocean views with a delightful open-air ambiance. Diners laud the "phenomenal food and service," with dishes crafted from the freshest ingredients that burst with flavor. Enthusiastic reviewers highlight the restaurant’s ability to cater to dietary preferences, praising its "excellent for dairy-free, gluten-free guests." The live piano music adds a magical touch to the evening, making The Terrace an ideal choice for those seeking exquisite Vegetarian/Vegan cuisine in a truly memorable setting.
A photo of Dean & Deluca Hawaii, The Artisan Loft restaurant
4.7
Exceptional(133)
Price: Expensive
• Hawaii regional cuisine • Waikiki
Booked 2 times today
Dean & Deluca Hawaii, The Artisan Loft in Waikiki, Honolulu offers an extraordinary journey through Contemporary French and American cuisine. Known for its lavish 5-course Afternoon Tea and signature Brunch, this eatery has been lauded for delivering "delicious" and "beautifully presented" dishes in a serene, sophisticated ambiance. With an expertly curated selection of teas from around the world, including France and Japan, diners experience a "unique and indulgent" twist on traditional offerings. Guests rave about the "friendly and impeccable" service and the "creative" and "well-balanced" flavors. This intimate loft space promises a memorable dining experience, perfect for any occasion.
A photo of Maui Brewing Company - Waikiki restaurant
4.1
Excellent(641)
Price: Moderate
• Hawaii regional cuisine • Waikiki
Booked 19 times today
Enjoy craft beers brewed locally on Maui, handcrafted cocktails, and locally sourced high-quality food made from scratch. Our restaurant features the island's largest bar, local music. Have a refreshing craft beverage, or enjoy dinner with friends.
A photo of 53 by the Sea restaurant
4.6
Exceptional(1866)
Price: Very Expensive
• Hawaii regional cuisine • Kaka'ako
Booked 16 times today
53 By The Sea, located in the picturesque Kaka'ako neighborhood of Honolulu, is a beacon of exceptional Seafood cuisine. "All of the seafood was very fresh and very flavorful," one guest enthuses, highlighting the restaurant's commitment to quality. The breathtaking views of Waikiki and Diamond Head complement the exquisite dishes, making each visit memorable. Celebrated for "brilliant and delicious food" and "impeccable service," the restaurant has received the Hale Aina Award for Most Romantic Restaurant from 2017 to 2021. Whether it’s the homemade pasta paired with seafood or the panoramic seascape, 53 By The Sea promises an unparalleled dining experience.

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Discover best Hawaii Regional Cuisine restaurants in Honolulu

Discover the unique flavors of Hawaii Regional Cuisine in the vibrant heart of Honolulu, where culinary creativity meets local tradition. This culinary style, deeply rooted in the diverse cultural tapestry of Hawaii, emphasizes fresh, locally-sourced ingredients and offers a spectacular blend of tastes and techniques that reflect the spirit of the islands. In Honolulu, diners can explore a variety of menus that showcase innovative approaches to seafood, meats, and fresh produce, creating a memorable dining experience that is both authentic and adventurous. The dining scene in Honolulu is a dynamic showcase of expert chefs and restaurants dedicated to elevating local Hawaiian ingredients through creative and thoughtful preparations. From upscale dining experiences with ocean views to casual, inviting atmospheres perfect for family meals, each restaurant serves up distinctive dishes that capture the essence of Hawaii Regional Cuisine. Whether you're craving the fresh catch of the day prepared with vibrant local flavors or innovative dishes that blend Asian and Hawaiian culinary traditions, Honolulu offers an array of options to satisfy every palate. What makes Honolulu a must-visit culinary destination is its commitment to quality and sustainability, ensuring that each meal is not only delicious but also supports local farmers and fishermen. This focus on locally-sourced ingredients not only enhances the flavors but also enriches the dining experience, providing a taste of Hawaii's rich agricultural heritage. As you explore the diverse culinary landscape of Honolulu, prepare to be delighted by the inventive menus, exceptional service, and the warm aloha spirit that defines dining in Hawaii.

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