Best Italian Restaurants in Humboldt Park
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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144 restaurants available nearby
Booked 145 times today
Booked 151 times today
Booked 170 times today
Booked 134 times today
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From verified diners like you
From verified diners like you
- PPeterVIPChicago / Illinois •119 reviews5.0Dined todayThe entire experience was great but our server Jo was the game changer that made it such a pleasant eveningMore infoAlla VitaPrice: Expensive• Contemporary Italian• West Loop•4.8
- WWilliamVIPChicago / Illinois •15 reviews5.0Dined 1 day agoThe food is a delicious culinary experience. Interesting combinations of flavors that work so well!More infoDaisies ChicagoPrice: Expensive• American• Logan Square•4.8
- JJohanna VIPPhiladelphia County •8 reviews5.0Dined 3 days agoThe experience from the time I stepped off the elevator on to the second floor of Tre Dita . The hostess staff were extremely pleasant. My waiter was assertive.More infoTre DitaPrice: Very Expensive• Italian• River North (Chicago)•4.7
- WWhitneyVIPLas Vegas •1 review5.0Dined 3 days agoThe food and vibes were great! Our waitress, Casey, was amazing. Only thing that was really annoying was their obvious urge to turn tables over. In a matter of minutes, we had 4-5 separate people try to take our food that we were clearly still eating (literally said “no thank you, we’re still working on that” while we were mid-chew). The same thing happened with our drinks. We had a bottle of champagne in an ice bag that we repeatedly had people take out of the bag to check how much was remaining. Other than feeling rushed, this place was awesome.More infoPizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)•4.8
- JJulieIowa •20 reviews5.0Dined 6 days agoThis was one of my top five dining experiences ever! We got kitchen counter seating which I love- being right in the mix and chatting with the chefs is my jam! Cocktails were on point but the food…. I mean come on!!!! We had zucchini fritters, a butternut squash filled pasta dish that had this amazing rich and subtly sweet sauce, roasted beets with this crazy pop of pomegranate and risotto with a taleggio fonduta that I will be dreaming about for a very long time! Bravo, rose mary- you killed it!!!!More infoRose MaryPrice: Expensive• Croatian• West Loop•4.8