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Best Italian Restaurants in Jefferson

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16 restaurants available nearby

A photo of Tana restaurant
1. Tana
4.7
Exceptional(566)
Price: Expensive
• Italian • Metairie
Booked 39 times today
Tana, located in the heart of Metairie, delivers an exceptional Italian dining experience by blending Chef Michael Gulotta's New Orleans Sicilian heritage with authentic Ligurian influences. Guests rave about the "delicious, authentic Italian food rich in flavor" and the "wonderful experience" they consistently receive. The restaurant's ambiance, featuring a cozy lounge and airy dining spaces reminiscent of the Sicilian coast, enhances the overall experience. Diners are particularly impressed by the hand-crafted pasta and the unique table-side cheese wheel pasta, making every visit memorable. With top-tier service and a lively atmosphere, Tana stands out as a premier destination for Italian cuisine enthusiasts.
A photo of Domenica restaurant
2. Domenica
4.5
Awesome(7535)
Price: Moderate
• Italian • Central Business District
Booked 78 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Sofia New Orleans restaurant
3. Sofia New Orleans
4.7
Exceptional(1979)
Price: Expensive
• Italian • Warehouse District
Booked 55 times today
Sofia New Orleans, nestled in the vibrant Warehouse District, offers a sublime Contemporary Italian dining experience that artfully marries tradition with innovation. Acclaimed chef Talia Diele crafts an exquisite menu of inventive small plates, hand-made pasta, and wood-fired pizzas that have garnered rave reviews. Guests delight in the "superb pesto dish" and the "out-of-this-world" pizza margherita. The atmosphere is lively and welcoming, with a knowledgeable staff that enhances the dining experience. Whether savoring the "amazing" house-made pasta or indulging in the unique Italian-inspired cocktails, Sofia promises an unforgettable culinary journey that’s "definitely one of THE places to dine in NO."
A photo of Irene's restaurant
4. Irene's
4.9
Exceptional(4352)
Price: Expensive
• Italian • French Quarter
Booked 37 times today
Nestled in the vibrant French Quarter of New Orleans, Irene's offers an exquisite blend of French and Italian cuisine, lovingly infused with a New Orleans flair. Guests rave about its "outstanding food and service," highlighting dishes like the lamb chops and cioppino as "scrumptious" and "perfectly executed." The ambiance, complemented by live piano music, creates an inviting and cozy atmosphere. Reviewers consistently praise the warm hospitality, noting how the staff treats diners "like family." Irene's is a culinary gem where the authentic flavors of its French roots shine brightly, making it an unmissable dining destination for both locals and visitors.
A photo of Pascal's Manale restaurant
5. Pascal's Manale
4.4
Awesome(3368)
Price: Moderate
• Italian • Uptown
Booked 25 times today
Pascal's Manale in Uptown New Orleans is a seafood lover's paradise, renowned for its legendary BBQ Shrimp, hailed as "the best in the world" by numerous patrons. This family-run gem, steeped in tradition since 1913, offers an authentic Italian-Creole dining experience that celebrates the essence of New Orleans. The oyster bar is a standout, with fresh, salty oysters shucked to perfection by the friendly staff, making it a "must-visit" for both locals and visitors. The restaurant’s commitment to quality and flavor shines through in every dish, earning it rave reviews and a cherished spot in the hearts of seafood enthusiasts.
A photo of The Italian Barrel restaurant
6. The Italian Barrel
4.6
Exceptional(3546)
Price: Expensive
• Italian • French Quarter
Booked 17 times today
Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about! Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.
A photo of San Lorenzo at Hotel Saint Vincent restaurant
7. San Lorenzo at Hotel Saint Vincent
4.7
Exceptional(922)
Price: Very Expensive
• Italian • Garden District
Booked 34 times today
San Lorenzo at Hotel Saint Vincent is a culinary gem in the Garden District, offering outstanding Italian cuisine with a unique New Orleans twist. Diners rave about the "spectacular" handmade pasta and grilled meats, while the Dressed Oysters and Spring Pea Agnolotti have become menu highlights. The restaurant's seasonal approach ensures that every dish is fresh and flavorful, capturing the essence of authentic Italian cooking. With a beautifully decorated space and attentive service, San Lorenzo provides a dining experience that is both "intimate and beautiful." Whether sitting on the veranda or enjoying the vibrant interior, guests leave eager to return for more "Bellissimo!" dining.
A photo of Vacca Steakhouse restaurant
8. Vacca Steakhouse
4.7
Exceptional(140)
Price: Very Expensive
• Italian • Metairie
Booked 10 times today
Vacca Steakhouse in Metairie delivers an exceptional American dining experience, renowned for its high-quality steaks and authentic flavors. This top-tier steakhouse has quickly become a favorite, with patrons praising its "best filet in town" and "delicious crab cakes." Guests consistently highlight the impeccable service, noting servers like Julianna and Cat, who enhance the dining experience with their knowledgeable recommendations and attentive care. The atmosphere is described as "pleasant and cheery," perfect for special occasions or a casual night out. Despite its slightly premium pricing, diners affirm that Vacca offers a "10 out of 10" culinary delight, making it a must-visit destination.
A photo of Mr. John's Steakhouse restaurant
9. Mr. John's Steakhouse
4.6
Exceptional(3083)
Price: Expensive
• Italian • Garden District
Booked 15 times today
Mr. John's Steakhouse, nestled in the charming Garden District of New Orleans, offers an Italian dining experience that is nothing short of "exceptional." While celebrated for its steaks, the Italian offerings are equally impressive, with patrons raving about the "deliciously good" Italian meatballs and pasta dishes. Guests appreciate the "timed perfectly" meals that highlight authentic flavors and rich, traditional recipes. The attentive staff and vibrant atmosphere enhance the dining experience, making each visit "memorable." Whether it's a special occasion or a regular night out, Mr. John's promises an "amazing" experience that will keep you coming back.
A photo of Ristorante Filippo restaurant
10. Ristorante Filippo
4.6
Exceptional(1095)
Price: Moderate
• Italian • Metairie
Booked 8 times today
Chef Philip Gagliano is a native New Orleanian of Italian descent who LOVES food! Learning his culinary skills from his mother and grandmothers, Chef Philip serves delightfully classic dishes in an elegant and inviting atmosphere. Menu specialties include Oysters al Oreganate, Chicken & Veal served in 5 classic Italian preparations and USDA Steaks alongside traditional Italian Pasta dishes. Chef Philip says "I am very attached to my Italian roots and have been in the industry a long time. My wife Mary and I work diligently at the restaurant to make it a wonderful place to dine for all of our guests. We look forward to welcoming you into our restaurant".
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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