Best Italian Restaurants in Historic South-Central
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
84 restaurants available nearby
Booked 36 times today
Booked 22 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- FFernandoLos Angeles •49 reviews5.0Dined todayWe celebrated my birthday today and the food and service were excellent. Always deliciously tasty and with the right environment: cozy and elegant.More infoRossobluPrice: Expensive• Italian• Downtown•4.6
- KKaitlynLos Angeles •1 review5.0Dined 2 days agoI have never written a review, but 10/10 so good - I must speak on this. I audible gasped when I tried the beef cheek, and I had the best espresso martini ever.More infoBacari AdamsPrice: Expensive• Italian• Downtown•4.6
- KKristinaVIPLos Angeles •4 reviews5.0Dined 2 days agoSecond time here. The food is excellent!! Staff is very attentive and professional with great recommendations.More infoThe Factory Kitchen - Los AngelesPrice: Expensive• Italian• Downtown•4.6
- CChristianOklahoma City •1 review5.0Dined 4 days agoFood was out of this world! Flavors were incredible and you can really tell that everything was made from scratch.More infoAntico NuovoPrice: Expensive• Italian• Hollywood•4.8
- SStevenVIPNew York City •10 reviews5.0Dined 4 days agoMy daughter and I dined at Bestia as first-timers before heading to the Disney Concert Hall to listen to the amazing Jennifer Hudson. Several parties around us were doing the same thing-great minds think alike. After receiving lots of helpful suggestions from Franklin, our server, we opted for a glass of Riesling and a Cruise Control as our beverages and shared a Margherita pizza, Cavatelli alla Norcina, and the Grilled Pork Collar. All were delicious options. The pizza was so flavorful with just the right amount of char on the crust. The pasta married the sauce, sausage and shaved truffles so well, and the pork collar was sublime; tender and flavorful. For dessert we shared the Holiday Cookie Frozen Torte which gave us a little of everything-cake, coconut, pecans and ice cream. Franklin and his team were friendly, attentive, and professional. We both agreed we would love to dine here againMore infoBestiaPrice: Expensive• Italian• Downtown•4.7