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Best Japanese Restaurants in Sunset District

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41 restaurants available nearby

A photo of Pacific Catch - Sunset District restaurant
4.6
Exceptional(1886)
Price: Moderate
• Japanese • Sunset District
Booked 18 times today
Pacific Catch in the Sunset District of San Francisco is a gem for seafood lovers, offering a uniquely vibrant experience that captures the essence of the Pacific. With a commitment to sustainability, this restaurant partners with the Monterey Bay Seafood Aquarium's Seafood Watch and the James Beard Foundation's Smart Catch, ensuring top-quality, responsibly sourced ingredients. Diners rave about the freshness and innovation in dishes like the "amazing" Wasabi Poke Bowl and the "spectacular" seared cod tacos. The newly remodeled space enhances the dining experience, making Pacific Catch a must-visit for authentic and delicious seafood. As one reviewer put it, "Really great seafood! This place is not crazy expensive considering that it's seafood in SF" – a testament to the value and quality Pacific Catch consistently delivers.
A photo of Zentarou Sushi and Sake Bar restaurant
4.8
Exceptional(10)
Price: Expensive
• Japanese • Sunset District
Booked 8 times today
Zentarou Sushi and Sake Bar in San Francisco's Sunset District is quickly establishing itself as a top destination for authentic Sushi cuisine. Patrons consistently rave about the freshness of the fish and the artistry of its sushi dishes, with one guest exclaiming, "The best sushi I've had!" The restaurant's dedication to quality is evident, offering "excellent sashimi and nigiri" that are "perfectly balanced and seasoned," making additional condiments unnecessary. The atmosphere enhances the dining experience, combining modern Japanese decor with a cozy vibe, perfect for both family dinners and date nights. Moreover, the extensive sake selection complements the sushi impeccably, creating a harmonious dining experience that guests eagerly recommend.
A photo of Niku Steakhouse restaurant
4.8
Exceptional(806)
Price: Very Expensive
• Japanese • SOMA
Booked 31 times today
Niku Steakhouse in San Francisco’s SOMA district is a haven for aficionados of authentic Japanese cuisine, particularly its revered A5 wagyu beef. This meat-focused restaurant, part of the esteemed Omakase Restaurant Group, showcases an in-house dry aging program and a spectacular wood-fired grill, where the culinary magic happens. Reviewers rave about the "high quality wagyu" and the "Wagyu steak tasting plate" that offers a sublime, melt-in-your-mouth experience. Executive Chef Dustin Falcon masterfully blends Northern Californian influences with traditional Japanese techniques, creating dishes that are both innovative and steeped in authenticity. Guests particularly commend the "exceptional care and attention to detail" in every dish. Whether it’s a special occasion or a desire to indulge in top-tier Japanese cuisine, Niku Steakhouse promises an unforgettable dining experience with its perfect marriage of American and Japanese sensibilities.
A photo of Roka Akor - San Francisco restaurant
4.7
Exceptional(2260)
Price: Expensive
• Japanese • Financial District / Embarcadero
Booked 38 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
A photo of Chotto Matte San Francisco restaurant
4.3
Awesome(66)
Price: Very Expensive
• Japanese • Downtown / Union Square
Booked 17 times today
Chotto Matte in Downtown San Francisco near Union Square is a vibrant gem that has swiftly captured the hearts of diners with its exquisite Nikkei cuisine—a tantalizing fusion of Japanese and Peruvian flavors. Guests rave about the "truly amazing" dishes such as the duck wagyu butter and the crispy spicy tuna, praising not only the taste but also the presentation. The ambiance, described as "electric" and "vibrant," perfectly complements the top-notch service provided by the friendly and attentive staff. Reviewers consistently highlight the unique dining experience, with comments like "the best Wagyu ribeye" and "incredible manager, Kevin," confirming that Chotto Matte is not just a meal, but a culinary event. Whether it's for a special birthday celebration or a luxurious night out, Chotto Matte delivers an unforgettable experience that makes it a must-visit spot in San Francisco.
A photo of Benihana - San Francisco, CA restaurant
4.2
Awesome(3146)
Price: Moderate
• Japanese • Japantown
Booked 86 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Okaeri Japanese Bistro restaurant
4.8
Exceptional(160)
Price: Expensive
• Japanese • Mission District
Booked 25 times today
Okaeri Japanese Bistro, nestled in the vibrant Mission District of San Francisco, is a celebrated destination for authentic Japanese cuisine. Patrons rave about the "incredible sushi" and the "phenomenal chef-curated omakase" which highlights the freshest seasonal ingredients. The ambiance, described as a perfect blend of traditional and modern, complements the expertly crafted menu that includes favorites like nigiri, sashimi, and unique fusion dishes. Reviewers consistently praise the attentive service and the tastefully simple decor, making Okaeri a must-visit for those seeking a genuine and exquisite Japanese dining experience. As one diner puts it, it’s "a hidden gem that deserves all the praise," perfect for any occasion from a casual dinner to special celebrations.
A photo of Ozumo - San Francisco restaurant
4.7
Exceptional(3402)
Price: Very Expensive
• Japanese • Financial District / Embarcadero
Booked 22 times today
At Ozumo in San Francisco's vibrant Financial District / Embarcadero area, sushi lovers find an exceptional haven for authentic Japanese cuisine. Established in 2001, Ozumo has been setting the standard with its fusion of sushi and robata cooking. Under the expert guidance of Chef Yukinori Yamamoto, Ozumo offers an unforgettable dining experience. Reviewers rave about the sushi's unmatched quality, with one noting it as "the best sushi we have ever tasted!" Another highlights the "fatty tuna nigiri" for its "remarkable freshness and deliciousness." Ozumo's commitment to quality is further emphasized by its curated selection of top-tier sake, ensuring each bite is complemented perfectly. For those seeking the pinnacle of sushi excellence, Ozumo is a must-visit destination in San Francisco.
A photo of Elephant Sushi Hayes Valley restaurant
4.5
Awesome(298)
Price: Expensive
• Japanese • Western Addition
Booked 27 times today
Elephant Sushi Hayes Valley in San Francisco's Western Addition neighborhood is a beacon of culinary excellence in the world of sushi. Patrons rave about the "freshest fish" and "incredible" Flaming Seabass, noting the food's "high-quality" and "beautiful presentation." The restaurant offers a delightful array of both traditional and modern sushi, making it a gem for both sushi purists and adventurous eaters. The atmosphere is described as "warm and friendly," perfect for a memorable dining experience. Whether it's the "melt-in-your-mouth toro" or the unique Hamachi Truffle Sashimi, Elephant Sushi consistently delivers an authentic and exceptional sushi experience, making it a must-visit destination for locals and visitors alike.
A photo of Pabu Izakaya San Francisco restaurant
4.4
Awesome(1384)
Price: Expensive
• Japanese • Financial District / Embarcadero
Booked 13 times today
Nestled in the bustling Financial District of San Francisco, Pabu Izakaya is a gem for aficionados of authentic Izakaya cuisine. Founded by the acclaimed Chefs Michael Mina and the late Ken Tominaga, and now helmed by Chef Keita Tominaga, Pabu delights diners with a modern twist on traditional Izakaya-style dining. The restaurant is renowned for its "world-class sashimi, sushi, and grilled meats from the robata," with seafood flown in daily from Japan's prestigious Toyosu Market and a "signature selection of A5 Japanese Wagyu" that is simply unmatched. Customers rave about their experiences, describing the sushi and sashimi as "some of the best we’ve ever had in SF" and praising the "phenomenal" pear bourbon drink. With its vibrant ambiance and impeccable service, Pabu Izakaya San Francisco offers a dining experience that is both "impressive" and "consistently enjoyable," making it a must-visit destination for both locals and tourists alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lindsay
    San Francisco Bay Area •31 reviews
    5.0
    Dined 3 days ago
    Noisier than expected (was avoiding another noisy place to help out parent with hearing challenges) Excellent food and service!! Great look and feel
    More info
    Zentarou Sushi and Sake BarPrice: Expensive• Asian• Sunset District
    4.8
  • Katie
    San Francisco Bay Area •18 reviews
    5.0
    Dined 3 days ago
    Love our Christmas Eve treat to Benihana. A firm family favourite the show, the food, the environment a true gem for young and old alike!!
    More info
    Benihana - San Francisco, CAPrice: Moderate• Japanese• Japantown
    4.2
  • TrevorVIP
    San Francisco Bay Area •13 reviews
    5.0
    Dined 4 days ago
    We love Pacific Catch! It's one of our neighborhood "go tos" for lunch or dinner. Consistently good food, service, ambiance, and overall just lovely. We'll be back soon! :)
    More info
    Pacific Catch - Sunset DistrictPrice: Moderate• Seafood• Sunset District
    4.6
  • Anthony
    Sacramento / Sacramento Valley •11 reviews
    5.0
    Dined 6 days ago
    We had a wonderful anniversary celebration dinner! The miso soup with mushrooms was delicious. The sushi rolls were some of the best we’ve had anywhere (dungeness crab, crispy spicy tuna) with high quality and super fresh ingredients. The crispy Brussels sprouts with mustard sauce were to die for and the Japanese fried chicken (a favorite from a prior visit) certainly didn’t disappoint. Excellent cocktails as well (Roka Old Fashioned with Toku whiskey for me, and Blood Orange Margarita for my wife). Topping it off was truly world class service - no less than 3 different staff attending to our every need, and water glasses were never empty something I find important but sadly rare even at otherwise great restaurants. Even the hostess who seated us was a cut above - courteous, efficient, informative. Highly, highly recommended!
    More info
    Roka Akor - San FranciscoPrice: Expensive• Steakhouse• Financial District / Embarcadero
    4.7
  • Charles
    New York City •1 review
    5.0
    Dined 6 days ago
    We went for my wife’s birthday and had a very nice time. The food was exceptional and the wait staff was an orchestrated ballet of impeccable service. Everything from the appetizers, the main courses and the desserts were all rock solid. I expected at least one of these categories to be a little weak (as they are with most restaurants) and I was continually pleasantly surprised by the dynamic flavors and incredibly well-prepared, and well-seasoned food overall. My only critique would be that the broccolini was undercooked for my taste and a little too heavy on the garlic, and the porterhouse rolls were slightly disappointing — they were made of some kind of wheat dough with an added aromatic that wasn’t needed in my opinion. I was hoping for the classic buttery white bread porterhouse rolls! But if you are looking for exotic flavors, and open to things being a little different than expected, there’s no shortage of that at Niku. The ambience was modern, tasteful and chic. The music was a little loud, but that helped to provide a very immersive experience. After a few drinks you don’t notice as much lol. They have three different seating options: bar, tables, and chefs counter. This was not as clearly explained as it could’ve been on their website or on OpenTable. The pictures I found online didn’t give a clear enough idea of what the different seating options would look like, so that made planning a special occasion a little difficult. Otherwise, I couldn’t recommend this place enough.
    More info
    Niku SteakhousePrice: Very Expensive• Steakhouse• SOMA
    4.8
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