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Best Kyoto-style Restaurants in East Village

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65 restaurants available nearby

A photo of BONDST restaurant
4.8
Exceptional(3171)
Price: Very Expensive
• Kyoto-style • NoHo
Booked 94 times today
At BONDST in NoHo, New York, the seafood is not just fresh; it's an experience. This trendy hotspot has consistently wowed diners with its "spectacular" new Japanese cuisine that beautifully integrates European and Asian influences. Known for winning Citysearch's 2007 and 2008 awards for Best Sushi in NYC, BONDST continues to outshine with dishes like the "to die for" tuna tart and "incredible" crispy rice. As one reviewer exclaims, "If you have the chance to go, GO! The best meal I’ve ever had." The seamless blend of top-notch service, inviting ambiance, and impeccably fresh seafood ensures every visit is nothing short of amazing.
A photo of Nami Nori West Village restaurant
4.8
Exceptional(48)
Price: Expensive
• Kyoto-style • Greenwich Village
Booked 71 times today
Nami Nori West Village in New York is a gem for lovers of authentic Japanese cuisine, particularly for its innovative take on temaki hand rolls. This casual yet trendy spot stands out for its open-style sushi, offering a unique dining experience that allows patrons to witness the creation of their meals. Diners rave about the freshness and quality, with one enthusiast noting, "The food was delicious and fresh. We sat at the counter, and the chef made the food right in front of us." The restaurant also caters to diverse palates with a dedicated vegan section and a variety of Japanese-inspired snacks and desserts. Highlighted by glowing reviews like "It is undoubtedly the finest sushi restaurant in New York," Nami Nori ensures a memorable and delightful dining experience with each visit.
A photo of Sake No Hana restaurant
4.5
Awesome(540)
Price: Very Expensive
• Kyoto-style • NoLita
Booked 31 times today
Occupying a dramatic, festive space beneath the catwalk entry of Moxy Lower East Side, Japanese restaurant Sake no Hana serves free-spirited izakaya dishes invigorated with New York attitude. With a shareable menu of grilled teppanyaki dishes, yakitori skewers, Wagyu beef, creative sushi rolls, and a curated list of sakes, beers, and cocktails highlighting Japanese spirits. The space buzzes with alluring energy perfect for any celebration.
A photo of Catch New York restaurant
4.5
Awesome(10139)
Price: Expensive
• Kyoto-style • Meatpacking District
Booked 122 times today
Catch New York, nestled in the vibrant Meatpacking District of Manhattan, is celebrated for its unparalleled sushi offerings. This landmark destination promises a dynamic dining atmosphere, complemented by its signature dishes like the Catch Roll and Truffle Sashimi. Patrons rave about the authenticity and creativity of the sushi, declaring it "the best sushi I’ve had in a long time." The carefully curated menu ensures every bite is an adventure in taste, with favorites like the "Truffle sashimi, which is a MUST," and the innovative Surf and Turf roll. Whether it's the rooftop views or the exceptional service, Catch New York offers an unforgettable experience where every detail adds to the magic of its sushi cuisine.
A photo of Oceans - New York restaurant
4.8
Exceptional(1810)
Price: Very Expensive
• Kyoto-style • Union Square
Booked 55 times today
At Oceans in Union Square, New York, the Mediterranean cuisine is a spectacular showcase of authenticity and innovation. Executive Chef Andy Kitko expertly crafts dishes inspired by the bountiful shores of the Mediterranean, creating a menu that dazzles with the freshest catches and seasonal ingredients. Diners rave about the restaurant’s culinary excellence, with one patron exclaiming, "Amazing!!! 10/10. Would recommend to anyone looking for a delicious meal with a spectacular atmosphere." The commitment to quality and consistency at Oceans makes every meal memorable, ensuring that each visit is a delightful experience of Mediterranean flavors. Whether it's the perfectly grilled branzino or the inventive seafood specials, Oceans is a gem that continually captivates the hearts of New Yorkers and visitors alike.
A photo of Nobu Fifty Seven restaurant
4.7
Exceptional(6084)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 221 times today
Nobu Fifty Seven, located in the vibrant Midtown West, New York, is a beacon of creative Japanese cuisine. Since its opening in 2005, this establishment has not only lived up to but surpassed the lofty expectations set by its legendary chef, Nobu Matsuhisa. With a menu that features innovative dishes like Tiradito Nobu Style and the iconic Black Cod Miso, it's no wonder the restaurant has earned three stars from the New York Times. Diners consistently rave about the experience, describing it as "always top notch" and "worth every penny." The ambiance and service complement the exquisite food, making every visit memorable. As one reviewer puts it, "Nobu is Nobu for a reason. It’s delicious."
A photo of The Den restaurant
4.5
Awesome(33)
Price: Very Expensive
• Kyoto-style • TriBeCa
Booked 3 times today
The Den, an exclusive hidden sushi concept located inside Azabu New York. Helmed by Tokyo-trained chef, Toshihide Terado, curating an unforgettable Omakase experience. Operating with the Japanese spirit of Omotenashi as our guiding compass, The Den elevates the local culinary scene with authentic Japanese cuisine and transportive experiences. Enjoy our authentic Edomae sushi with us. Located inside Azabu New York on a beautiful cobblestone street of Tribeca neighborhood.
A photo of The Bazaar by José Andrés - New York restaurant
4.7
Exceptional(360)
Price: Very Expensive
• Kyoto-style • NoMad
Booked 26 times today
At The Bazaar by José Andrés located in the vibrant NoMad neighborhood of New York, Spanish cuisine is elevated to an art form. Celebrated for its innovative fusion of Spanish and Japanese elements, the restaurant delights diners with its creative dishes that are as visually appealing as they are delicious. Patrons rave about the "exceptional food" and the "amazing, flavorful experiences" that make every meal memorable. The standout Spanish-inspired dishes, such as the Tuna Empanadilla, are consistently highlighted for their exquisite flavors. The Bazaar offers a truly unique dining experience where every detail is curated to perfection, making it a must-visit destination for lovers of authentic and inventive Spanish cuisine.
A photo of Sushi By Bou - Times Square NYC @ Sanctuary Hotel restaurant
4.5
Awesome(470)
Price: Very Expensive
• Kyoto-style • Midtown West
Booked 24 times today
Dive into the heart of Tokyo at Sushi By Bou in Times Square, NYC, where the allure of authentic Japanese cuisine comes alive. This gem, nestled behind a secret door at the Sanctuary Hotel, offers an exquisite Omakase experience that aficionados describe as "a delightful surprise" and "the best sushi we have ever had." Each dish, from uni to toro, is crafted with precision, with guests praising the "melt in your mouth" sensations and the vibrant, fun ambiance. Perfect for a pre-show meal or a special occasion, Sushi By Bou delivers a culinary journey that's both "intimate" and "incredibly delicious," making it a must-visit spot in Midtown West.
A photo of Blue Ribbon Sushi Izakaya restaurant
4.7
Exceptional(1035)
Price: Moderate
• Kyoto-style • Lower East Side
Booked 24 times today
Vast Japanese menu of sushi & small plates plus sake & cocktails in the trendy Sixty LES Hotel. Blue Ribbon Sushi Izakaya is a Japanese-style tavern, a traditional Sushi Bar and a fine dining experience, all about melding a fun drinking environment with delicious food offerings. The menu provides something for everyone - vegetarians, sushi lovers and meat lovers alike. We serve everything from small plate items like yakitori by the piece, to family-style platters like filet mignon with lobster platter. Expert Sushi Chefs behind the Sushi Bar create made-to-order fresh sashimi, sushi and signature rolls. All this to accompany hand crafted Japanese beers, sochu style cocktails and an extensive sake and wine list.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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