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Best Kyoto-style Restaurants in Riverside

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13 restaurants available nearby

A photo of Sushi by Bou - Fulton Market Chicago @ Emily Hotel restaurant
4.5
Awesome(276)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 15 times today
Sushi by Bou in Chicago's West Loop offers a unique dining experience that combines the thrill of 90s hip-hop with exquisite Japanese omakase. Each visit promises a journey through "fantastic flavors," all set to "bass heavy beats" in a vibrant atmosphere. Patrons rave about the "best sushi ever tasted," highlighting the fresh ingredients and creative touches like truffle and chili garlic. The restaurant's innovative 'Bougie' omakase is a hit, providing a "divine" experience that is "absolutely worthy of the upgrade." With exceptional service and an "intimate environment," Sushi by Bou stands out for its quality and authenticity, making it a must-visit for both sushi connoisseurs and newcomers to Japanese cuisine.
A photo of Momotaro restaurant
4.6
Exceptional(3845)
Price: Expensive
• Kyoto-style • West Loop
Booked 99 times today
At Momotaro in West Loop, Chicago, seafood enthusiasts are in for an exceptional treat. This multi-dimensional Japanese restaurant, celebrated as Restaurant of the Year by Chicago Magazine and Chicago Social, excels in delivering a seafood experience that is both authentic and innovative. Diners rave about the quality of sushi, describing it as "some of the best quality sushi I’ve ever had" and "incredible sushi." The octopus dishes are particularly noted for their tenderness and flavor, making them a standout choice. With its stylish ambiance and attentive service, Momotaro not only promises but delivers a culinary journey through its expertly crafted seafood offerings, making every visit unforgettable.
A photo of Akahoshi Ramen restaurant
4.8
Exceptional(352)
Price: Moderate
• Kyoto-style • Logan Square
Booked 6 times today
At Akahoshi Ramen in Logan Square, Chicago, you're not just enjoying a meal; you're embarking on a culinary journey that marries tradition with innovation. This beloved spot serves up dishes that resonate deeply with both nostalgia and creativity, evident from its glowing reviews. Patrons rave about the "best ramen they’ve ever eaten," with special mentions of the Akahoshi Miso and the diverse monthly specials. Each bowl is crafted with homemade noodles and rich, meticulously simmered broths, showcasing a depth of flavor that has guests planning their next visit before they’ve even left. As one diner put it, Akahoshi offers "incredible food in a relaxed atmosphere," making it a must-visit for anyone seeking an authentic ramen experience in the heart of Chicago.
A photo of Kumiko restaurant
4.8
Exceptional(777)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 21 times today
Kumiko, nestled in Chicago’s vibrant West Loop, is a beacon of bar, lounge, and bottle service excellence, offering an unparalleled experience that blends Japanese-inspired mixology with exquisite culinary delights. Acclaimed for its quality and creativity, Kumiko features cocktails that are "life changing" and "perfectly balanced," according to glowing patron reviews. The ambiance is described as "romantic" and "luxurious," ideal for both spirited evenings out and intimate gatherings. Under the expert guidance of owner and bartender Julia Momosé, Kumiko has carved out a niche for itself with its innovative drink menu and attentive service, making it a must-visit destination for anyone seeking a top-tier bar experience in the Midwest.
A photo of Gaijin restaurant
4.7
Exceptional(74)
Price: Moderate
• Kyoto-style • West Loop
Booked 29 times today
Gaijin in Chicago's vibrant West Loop stands out as a beacon of Asian cuisine, specializing in authentic Japanese okonomiyaki. Chef Paul Virant, renowned for his passion for pickling and preserving, infuses traditional Japanese techniques with a playful twist that honors his self-described status as a gaijin, or "outsider." Patrons rave about the "exceptional culinary adventure" and note the "amazing food, great service, and lovely atmosphere." Whether it's the Hiroshima or Osaka-style okonomiyaki, every dish, including the tantalizing kakigori and mochi donuts, is crafted with care. As one diner put it, "It's just like eating in Osaka. Very good and unique for Chicago." Gaijin's commitment to quality and authenticity makes it a must-visit for lovers of Asian cuisine.
A photo of The Izakaya at Momotaro restaurant
4.7
Exceptional(826)
Price: Expensive
• Kyoto-style • West Loop
Booked 52 times today
Dive into the heart of Tokyo without leaving Chicago at The Izakaya at Momotaro. Nestled in the bustling West Loop, this restaurant is a seafood haven praised for its authenticity and exceptional quality. Patrons consistently rave about their "very fresh" sashimi and the "phenomenal" tuna tostadas, emphasizing the freshness and the exquisite flavor profiles. The atmosphere, inspired by Tokyo’s Yokocho street scene, complements the culinary experience with its vibrant and moody neon-lit ambience. One diner recommended, "Must try if you are in the area. Top notch sushi." The Izakaya at Momotaro is not just a meal; it’s a plunge into a rich, flavorful seafood adventure.
A photo of Nobu Chicago restaurant
4.6
Exceptional(2060)
Price: Very Expensive
• Kyoto-style • West Loop
Booked 78 times today
Nobu Chicago, nestled in the vibrant West Loop, is a gem for those craving authentic and exquisite Japanese cuisine. This dining haven is praised for its "beautiful surroundings, amazing service, and the food is perfection," making every meal a memorable experience. The chefs at Nobu masterfully blend traditional Japanese techniques with innovative flavors, creating dishes like the "sublime yellowtail jalapeño and rock shrimp in spicy sauce." Diners rave about the freshness and artistry of the food, highlighting the "assorted nigiri that was really fresh and delicious" and the "fantastic omakase course that was both fun and delicious." Whether celebrating a special occasion or enjoying a casual meal, Nobu Chicago stands out as a top destination for premium Japanese fare, where every dish promises a burst of delightful flavors and impeccable service.
A photo of Roka Akor - Oak Brook restaurant
4.7
Exceptional(2149)
Price: Expensive
• Kyoto-style • Oak Brook
Booked 75 times today
Roka Akor in Oak Brook is a prime destination for steakhouse enthusiasts seeking an exceptional dining experience. Renowned for its innovative Robata Japanese cuisine, this restaurant stands out with its mesquite charcoal and almond wood grill, where temperatures soar to 1,900 degrees, ensuring every steak is seared to perfection. Patrons frequently rave about the Wagyu beef, with one guest noting the "Waygu steak is 10/10." The atmosphere is described as "very alive," with a central robata grill that enhances the visual experience. Whether it’s for the "rib eye 10/10" or the celebrated Wagyu dumplings, Roka Akor promises a memorable meal with "top notch service" in a beautifully designed setting.
A photo of Gyu-Kaku Japanese BBQ - Chicago, IL | West Loop (Union Park) restaurant
4.7
Exceptional(928)
Price: Expensive
• Kyoto-style • Downtown / Loop
Booked 33 times today
At Gyu-Kaku in Chicago's vibrant West Loop, you're not just a diner but the chef of your own authentic Japanese BBQ experience. Esteemed as the world's #1 Japanese BBQ brand since its inception in Tokyo in 1996, Gyu-Kaku offers a unique, interactive dining adventure. Guests rave about not only the flavorful and "consistently amazing" premium meats like the best-selling Harami Skirt Steak and Prime Kalbi Short Rib but also the engaging atmosphere where you can "cook your stuff exactly like you want it." The combination of top-notch service and a lively setting makes every visit memorable. As one reviewer put it, the food and service are "BLOW YOUR MIND good!" making Gyu-Kaku a must-visit for anyone seeking an exemplary Japanese culinary encounter in Chicago.
A photo of Wok n Fire - Burr Ridge restaurant
4.0
Excellent(956)
Price: Expensive
• Kyoto-style • Burr Ridge
Booked 4 times today
Wok n Fire in Burr Ridge offers a delightful journey through contemporary Pan-Asian cuisine, making every dining experience memorable with its "amazing, flavorful and delicious" food, as one patron described. This restaurant shines with its creative sushi and visually stunning dishes that are as appealing to the eye as they are to the palate. The modern decor sets a lavish stage for dishes like the "phenomenal lettuce wraps" and "MUST try pad siew noodles" that keep guests coming back. Regulars and newcomers alike rave about the "friendly and knowledgeable" service, making it a top recommendation for anyone craving authentic Pan-Asian flavors in a vibrant atmosphere.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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