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Best Okonomiyaki Restaurants in South Loop

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3 restaurants available nearby

A photo of Gaijin restaurant
4.7
Exceptional(74)
Price: Moderate
• Okonomiyaki • West Loop
Booked 25 times today
Gaijin in Chicago's vibrant West Loop stands out as a beacon of Asian cuisine, specializing in authentic Japanese okonomiyaki. Chef Paul Virant, renowned for his passion for pickling and preserving, infuses traditional Japanese techniques with a playful twist that honors his self-described status as a gaijin, or "outsider." Patrons rave about the "exceptional culinary adventure" and note the "amazing food, great service, and lovely atmosphere." Whether it's the Hiroshima or Osaka-style okonomiyaki, every dish, including the tantalizing kakigori and mochi donuts, is crafted with care. As one diner put it, "It's just like eating in Osaka. Very good and unique for Chicago." Gaijin's commitment to quality and authenticity makes it a must-visit for lovers of Asian cuisine.
A photo of Miru at The St. Regis Chicago restaurant
4.7
Exceptional(1211)
Price: Very Expensive
• Okonomiyaki • River North (Chicago)
Booked 75 times today
Miru at The St. Regis Chicago, nestled in the vibrant River North neighborhood, stands out as a beacon of Japanese cuisine, offering an authentic and exquisite dining experience. With a name meaning "view," Miru provides breathtaking vistas of the Chicago River and Navy Pier, complementing its culinary delights. Delighted diners rave about the "best seafood selection" and "expertly crafted sushi," praising its freshness and flavor. The ambiance is described as "elegant" and "perfect," with numerous reviews highlighting the exceptional service and the restaurant's ability to transform special occasions into memorable experiences. Whether it's the "Blue Fin Tuna Experience" or the "delicious pork belly fried rice," every dish promises an unforgettable taste of Japan right in the heart of Chicago.
A photo of Tsukiji Sushi & Sake Bar restaurant
4.6
Exceptional(262)
Price: Expensive
• Okonomiyaki • West Town
Booked 10 times today
At Tsukiji Sushi & Sake Bar in West Town, Chicago, the fusion of Japanese and Latin flavors creates an unforgettable sushi experience. This family-owned gem, passionately run by Sam and Jessy, ensures every visit feels like dining with family. Patrons rave about their unique offerings, such as the Tuna Jalapeño and Guacamole Fusion rolls, which blend traditional sushi with vibrant Latin tastes. Reviewers consistently highlight the freshness and quality of the sushi, with one noting, "This is to be one of the best sushi spots in the city omg… and the Margaritas are excellent too." Tsukiji's commitment to quality ingredients and inventive flavors makes it a must-visit for sushi lovers seeking a twist on the traditional.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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