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Best Pizzerias in Rayners Lane

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15 restaurants available nearby

A photo of Villa Bianca Bushey restaurant
4.0
Excellent(21)
Price: Expensive
• Pizzeria • Bushey
Booked 21 times today
Welcome to Villa Bianca Bushey.We look forward to seeing you soon.
A photo of Florencio Pizza restaurant
4.9
Exceptional(75)
Price: Moderate
• Pizzeria • Marylebone
Located at 14 Seymour Place, Marylebone, not far from our sister restaurant ZOILO and in the heart of our beloved neighbourhood.FLORENCIO realises Chef Diego’s long-held dream of opening a very personal Pizza restaurant in London, bringing together childhood memories with his time living / cooking in NYC with his global travels as a Chef.FLORENCIO is your local pizzeria, combining our 48 hours fermented dough with the very best seasonal ingredients. We offer friendly, old school service with an unconditional love for Pizza. Please note Florencio is a cashless restaurant.We hope to welcome you at FLORENCIO soon.
A photo of 67 Sourdough restaurant
4.6
Exceptional(67)
Price: Moderate
• Pizzeria • East Finchley
Booked 12 times today
Delicious fresh Sourdough Pizzas overlooking some of the countries most amazing Classic Cars! We are located just a 2 minute walk from East Finchley Station and offer free parking in our forecourt as well as on street parking. You must join us for a wonderfully unique dining experience & do try our signature Pepperoni & Hot Honey Pizza, one amongst many tantalising pizzas.
A photo of Cinquecento Portobello Road restaurant
4.2
Awesome(1)
Price: Expensive
• Pizzeria • Notting Hill
Booked 1 time today
Welcome to Cinquecento Pizzeria!Your Home for Neapolitan Pizza on Portobello Road.
A photo of Piccola Ristorante Pizzeria restaurant
4.8
Exceptional(19)
Price: Moderate
• Pizzeria • Hampstead
Booked 10 times today
Piccola Ristorante Pizzeria offers an exceptional taste of Italy right in the heart of Hampstead, London. Esteemed for its “superb quality authentic Italian food,” this charming Pizzeria delights diners with freshly made pasta and pizza that capture the essence of true Italian cuisine. The warm and inviting atmosphere, coupled with “super friendly and incredibly accommodating” staff, ensures an unforgettable dining experience. Guests rave about the “perfect evening” ambiance and the authentic Italian flavors that make Piccola a standout choice for locals and visitors alike. If you're seeking genuine Italian hospitality and cuisine, Piccola Ristorante Pizzeria is a must-visit.
A photo of KOKA restaurant
4.7
Exceptional(19)
Price: Moderate
• Pizzeria • Fulham
Booked 4 times today
Koka, nestled in the heart of Fulham, London, is quickly becoming a standout destination for authentic Pizzeria cuisine. Chef Donica masterfully crafts hand-tossed sourdough pizzas, topped with ripe tomatoes, rich cheeses, and a medley of herbs that truly capture the essence of Mediterranean flavors. Guests rave about the pizzas, describing them as "out of this world" and "the best pizza I think I have ever had." The restaurant's inviting atmosphere, combined with its delectable offerings, ensures an unforgettable dining experience. Whether you're a local or just visiting, Koka promises a "hidden gem" of a meal that will leave you craving more.
A photo of Rossella restaurant
4.7
Exceptional(1310)
Price: Moderate
• Pizzeria • Kentish Town
Booked 17 times today
Rossella in Kentish Town, London, is a beacon of authentic Pizzeria cuisine, cherished for its family roots and unwavering dedication to quality. Boasting a legacy that dates back to the 1960s in Italy, Rossella brings a slice of true Italian tradition to the heart of London. Diners rave about the "delicious prosciutto and fresh basil" pizzas, describing them as "perfect" and "authentic." The restaurant has consistently made it to the Opentable Top 100 from 2018 to 2023, affirming its excellence in both food and service. With its "lovely atmosphere" and "attentive staff," Rossella guarantees an unforgettable dining experience.
A photo of Bellillo UK restaurant
4.9
Exceptional(26)
Price: Moderate
• Pizzeria • Fulham
Bellillo UK is the first English based Napoletana Pizzeria that has a different philosophy to the rest, making our pizza one of a kind. We constantly research and experiment with our flour, in order to create a light, fragrant and tasty dough. The method doesn’t follow fixed rules or secrets, it’s only the result of the right mix of fundamental Pizza ingredients. Associating excellent products to an artisan recipe composed of water, flour, yeast and salt, makes our idea more than a project. It’s a real mission that is making our traditional products recognised among all our customers.
A photo of Rubio restaurant
4.6
Exceptional(39)
Price: Moderate
• Pizzeria • Willesden
Rubio is the brainchild of Max Reich a self-confessed foodie and music lover. Spending over 20 years in the music business, Max had always dreamed of a place he could create that catered for his love of great food and also be a relaxed and enjoyable space with a great soundtrack. He’s enlisted the help of long-term musical partner Simon Marlin who he enjoyed many years of success with under The Shapeshifters guise and launched in September 2016. With the boys long-term roots in West London it was always going to see Rubio begin its adventure close to home.
A photo of Pappa Ciccia - Munster Road restaurant
4.8
Exceptional(191)
Price: Expensive
• Pizzeria • Fulham
Booked 5 times today
Nestled in the heart of Fulham, London, Pappa Ciccia - Munster Road is a true gem for authentic Pizzeria cuisine. A family-run establishment since 1995, this cozy and informal spot has been delighting locals with its “incredible food, service, and vibes.” The pizzas here are often hailed as “first-rate” and “perfectly crispy,” offering a delightful taste of Italy right in South West London. With a warm, homely atmosphere and a BYOB policy, it's the perfect setting for leisurely lunches and laid-back dinners. The attentive and lovely staff ensure every visit is a memorable one, making it a must-visit for pizza aficionados.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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