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Best Regional Mexican Restaurants in Molino del Rey

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33 restaurants available nearby

A photo of Campobaja restaurant
1. Campobaja
4.7
Exceptional(456)
Price: Expensive
• Regional mexican • Condesa / Roma
Booked 5 times today
Campobaja, nestled in the vibrant neighborhoods of Condesa and Roma in Mexico City, is a gem for those seeking authentic Northern Mexican cuisine, specifically from Baja California. Patrons rave about the fresh, honest preparations that bring out the best in seafood dishes, with one guest exclaiming, "This dinner was a highlight of our CDMX trip! The seafood was some of the best of my life." The restaurant's relaxed, unpretentious atmosphere complements its top-notch service and innovative dishes, such as the grilled octopus and al pastor fish tacos. It’s no surprise that Campobaja has caught the attention of the Michelin guide, making it a must-visit for an exceptional dining experience in Mexico City.
A photo of El Tigre Silencioso restaurant
2. El Tigre Silencioso
4.5
Awesome(487)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 24 times today
El Tigre Silencioso rinde tributo a las tradiciones; fusionando armónicamente gastronomía y diseño, evocando simultáneamente sensaciones de nostalgia y contemporaneidad. Diseñado por el arquitecto Francisco Pardo, esteproyecto representa una combinación única de elementos históricos y modernos. Mediante la respetuosa remodelación de una casona de principios del siglo XX, cada detalle habla de la nueva vida de la Colonia Roma. Con un menú basado en la cocina del norte del país, El Tigre ofrece bocados para compartir y una extensa carta de bebidas placeras, definiéndose a si mismo como una cantina norteña ecléctica para disfrutar a cualquier hora del día. Este acogedor, relajado y cálido lugar propicia la convivencia para aquellos que buscan sumergirse en la fusión de lo clásico y lo contemporáneo.
A photo of Propio restaurant
3. Propio
4.8
Exceptional(90)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 11 times today
Propio in the heart of Condesa/Roma, Ciudad de México, offers a unique and modern celebration of northern cuisine that has captivated both locals and travelers alike. Diners rave about the "superb" International dishes, describing experiences where "every dish was amazing, from start to finish" and the atmosphere as "beautiful, full of giant cacti and trees, with a house backyard vibe." The restaurant’s commitment to quality and creativity shines through in reviews, with one guest exclaiming it was "the absolute best meal and experience I had in Mexico City." Propio's innovative approach to International cuisine, combined with its vibrant setting, makes it a must-visit destination for anyone looking for an exceptional dining experience.
A photo of Mux Restaurante restaurant
4. Mux Restaurante
4.3
Awesome(33)
Price: Expensive
• Regional mexican • Condesa / Roma
Booked 8 times today
At Mux Restaurante in the vibrant Condesa/Roma neighborhood of Mexico City, the fusion of traditional Mexican flavors with innovative culinary techniques sets it apart. Chef Diana López del Río has created a menu that brings "authentic Mexican food" to new heights, making it a culinary hotspot recognized by Eater as one of the "Essential Restaurants in CDMX" and featured in "The 50 New Openings 2021" by Gourmet de México. Diners rave about the "incredible mole" and the "mezcal marinated chicken," highlighting the restaurant's commitment to authenticity and quality. Mux Restaurante offers a dining experience where every dish tells a story, ensuring "everything here was delicious!" as noted by a satisfied guest. Whether you're seeking a taste of the local cuisine or a delightful atmosphere, Mux Restaurante is highly recommended for an unforgettable meal.
A photo of Cerrajería restaurant
5. Cerrajería
4.4
Awesome(146)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 4 times today
A culinary space where Chef John Bertrand aims to elevate his creativity and culinary excellence to new heights.His cuisine, a creative blend of tradition and experimentation, presents itself as a sensory journey through the world, merging local ingredients with global influences. Each dish is a tribute to Mexico, reflecting the chef's experiences from childhood to his mother's culinary teachings, turning each creation into an honest and emotive expression.For Bertrand, the gastronomic experience transcends mere food; it is a work of art in which both the kitchen team and the service staff actively participate to transport the diner through unique flavors and sensations.
A photo of Voraz restaurant
6. Voraz
4.6
Exceptional(57)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 7 times today
VORAZ, es una Gastrocantina donde los platos combinan ingredientes y técnicas tradicionales mexicanas con un toque contemporáneo.
A photo of El Balcon del Zocalo restaurant
7. El Balcon del Zocalo
4.5
Awesome(2168)
Price: Very Expensive
• Regional mexican • Centro
Booked 76 times today
El Balcon del Zocalo in the heart of Mexico City's vibrant Centro neighborhood offers an unparalleled dining experience that celebrates the richness of Regional Mexican cuisine. Diners rave about the "positively divine" food and the inventive dishes that make every meal a culinary adventure. It's not just the food that's garnering acclaim; the ambiance, characterized by stunning views of the Zocalo and a beautifully designed space, enhances the dining experience, making it truly memorable. One reviewer exclaimed it was “probably the best dining experience of my life,” praising the combination of "unforgettable" food, impeccable service, and breathtaking setting. Whether it's for the multi-course tasting menu that showcases the best of seasonal ingredients or the romantic atmosphere, El Balcon del Zocalo is a must-visit for anyone seeking authentic and exquisitely crafted Mexican cuisine.
A photo of Terraza Cha Cha Cha restaurant
8. Terraza Cha Cha Cha
4.6
Exceptional(733)
Price: Very Expensive
• Regional mexican • Tabacalera
Booked 24 times today
Terraza Cha Cha Cha, located in the vibrant neighborhood of Tabacalera in Mexico City, is a gem for those seeking authentic Regional Mexican cuisine with a modern twist. Perched on a rooftop, it offers stunning views of iconic landmarks like the Monumento a la Revolución. Guests consistently rave about the "amazing waiting staff" and the "great traditional Mexican dishes," highlighting favorites like the gringa birria and the visually stunning gourmet tacos. The ambiance during sunset is described as "unmatched," making it an excellent spot for both locals and tourists. Reviewers emphasize the "beautiful presentation" of food and the "excellent service," making Terraza Cha Cha Cha a must-visit for an authentic and memorable Mexican dining experience.
A photo of Mochomos - Mitikah restaurant
9. Mochomos - Mitikah
4.8
Exceptional(642)
Price: Expensive
• Regional mexican • Desierto de los Leones
Booked 28 times today
Mochomos - Mitikah, nestled in the vibrant Desierto de los Leones area of Ciudad de México, is a gem for aficionados of authentic Regional Mexican cuisine. The restaurant prides itself on a unique Sonoran-inspired menu that resonates with creativity and an honest approach to cooking. Mochomos is celebrated for its fusion of flavors, colors, and textures, offering a menu that includes premium meats, seafood, and locally acclaimed wines. Patrons rave about the quality, with one guest exclaiming, "Great place, the food was amazing and the drinks too." Another enthusiastic diner recommended, "I highly recommend the steak and Nutella cake." The exceptional service complements the culinary experience, making Mochomos - Mitikah a must-visit for those seeking an extraordinary dining affair with the essence of regional Mexico.
A photo of Bajel restaurant
10. Bajel
4.8
Exceptional(107)
Price: Very Expensive
• Regional mexican • Juárez/Cuauhtémoc
Booked 4 times today
Bajel, a gem situated on the 13th floor in the Juárez/Cuauhtémoc district of Mexico City, offers a breathtaking culinary exploration of Regional Mexican cuisine, infused with a global flair under the guidance of the acclaimed Chef Alonso Vidal. Celebrated in the prestigious Michelin Guide's first edition in Mexico, Bajel shines for its deep commitment to seasonal and local ingredients. Diners rave about the innovative takes on traditional dishes, like the various moles and the reimagined esquites. Glowing testimonials highlight the “outstanding” food and service, with many predicting a Michelin star in its future. Bajel not only promises a meal but an "unforgettable dining experience with a stunning view," making it a must-visit destination for food enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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