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Best Regional Mexican Restaurants in Santa Fe / Bosques

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34 restaurants available nearby

A photo of Mochomos - Arcos Bosques restaurant
4.8
Exceptional(553)
Price: Very Expensive
• Regional mexican • Santa Fe / Bosques
Booked 16 times today
Mochomos® es un restaurante - bar que ofrece un nuevo concepto gastronómico con base a la creatividad y gustos de la cocina Sonorense de autor, una cocina honesta que mezcla los mejores sabores, colores y texturas para ofrecerte un amplio menú de entradas, carnes, pescados y mariscos de la más alta calidad, así como vinos de la región y etiquetas nacionales e internacionales reconocidas a nivel mundial para el paladar más exigente. En el que se invita a probar de todo y a compartir al centro para tener una experiencia gastronómica completa en medio de un ambiente cómodo y agradable, siempre con un servicio inigualable.
A photo of Mezcalería Santo Gusano restaurant
4.6
Exceptional(101)
Price: Very Expensive
• Regional mexican • Santa Fe / Bosques
Booked 1 time today
From the inspiration of Oaxacan cuisine and the drink of the gods: El Mezcal, Santo Gusano Mezcalería was born; a place that exalts the exquisite gastronomy of the state of Oaxaca in a contemporary way. We offer exquisite Oaxacan-inspired cuisine, from the hand of the renowned chef originally from Pinotepa Nacional, Oaxaca: José Manuel Baños. With more than 600 mezcal labels selected by expert Laura Noguera, we are the mezcalería with the greatest variety in the world. Our bar offers cocktails with infusions and natural juices, without refined sugars. Enjoy our cozy terrace and an atmosphere that celebrates the cultural richness of Oaxaca.
A photo of OXA Cocina Unica restaurant
4.2
Awesome(224)
Price: Very Expensive
• Regional mexican • Altavista / San Angel / San Jerónimo
Booked 14 times today
A gastronomic project that seeks to amaze and enhance Mexico, telling a story in each dish, always respecting our traditions, making them evolve through a unique cuisine with new flavors.We take back our roots not only in food, but also as an element of design and furniture, materials such as mud, talavera, wood, stone, fabrics and embroidery such as wicker and rattan, as well as endemic vegetation, to create an atmosphere of harmony and balance, from the hand of chef Ana Martorell.
A photo of La Cocina del Tras restaurant
4.7
Exceptional(18)
Price: Expensive
• Regional mexican • Santa Fe / Bosques
La Cocina del Tras abre sus puertas en 1984 con su tradicional y mundialmente conocida comida mexicana, deliciosos y famosos tacos de carnitas y barbacoa que subrayan el concepto y buen nombre del lugar, desde antojitos mexicanos, sopecitos, gorditas, jaladas de atún y queso, hasta los históricos molcajetes ,fajitas y huesitos BBQ, todo con el característico sazón de nuestros chefs. También cuenta con alternativa internacional para todos aquellos extranjeros que gustan del lugar, pero no se atreven a probar los sabores característicos de nuestra tierra. La Cocina del Tras está dirigida a un consumidor mayor de 25 años quien busca un ambiente relajado, casual y con un toque de diversión que los invite a disfrutar de un buen rato familiar, de amigos o pareja, cuenta también con menú infantil y área de juegos, donde los fines de semana hay niñeras y actividades recreativas para los peques. Y los detalles que nos distinguen.
A photo of El Tigre Silencioso restaurant
4.5
Awesome(487)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 41 times today
El Tigre Silencioso rinde tributo a las tradiciones; fusionando armónicamente gastronomía y diseño, evocando simultáneamente sensaciones de nostalgia y contemporaneidad. Diseñado por el arquitecto Francisco Pardo, esteproyecto representa una combinación única de elementos históricos y modernos. Mediante la respetuosa remodelación de una casona de principios del siglo XX, cada detalle habla de la nueva vida de la Colonia Roma. Con un menú basado en la cocina del norte del país, El Tigre ofrece bocados para compartir y una extensa carta de bebidas placeras, definiéndose a si mismo como una cantina norteña ecléctica para disfrutar a cualquier hora del día. Este acogedor, relajado y cálido lugar propicia la convivencia para aquellos que buscan sumergirse en la fusión de lo clásico y lo contemporáneo.
A photo of Voraz restaurant
4.6
Exceptional(57)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 11 times today
VORAZ, es una Gastrocantina donde los platos combinan ingredientes y técnicas tradicionales mexicanas con un toque contemporáneo.
A photo of El Balcon del Zocalo restaurant
4.5
Awesome(2178)
Price: Very Expensive
• Regional mexican • Centro
Booked 46 times today
El Balcon del Zocalo in the heart of Mexico City's vibrant Centro neighborhood offers an unparalleled dining experience that celebrates the richness of Regional Mexican cuisine. Diners rave about the "positively divine" food and the inventive dishes that make every meal a culinary adventure. It's not just the food that's garnering acclaim; the ambiance, characterized by stunning views of the Zocalo and a beautifully designed space, enhances the dining experience, making it truly memorable. One reviewer exclaimed it was “probably the best dining experience of my life,” praising the combination of "unforgettable" food, impeccable service, and breathtaking setting. Whether it's for the multi-course tasting menu that showcases the best of seasonal ingredients or the romantic atmosphere, El Balcon del Zocalo is a must-visit for anyone seeking authentic and exquisitely crafted Mexican cuisine.
A photo of Mochomos - Mitikah restaurant
4.8
Exceptional(646)
Price: Expensive
• Regional mexican • Desierto de los Leones
Booked 17 times today
Mochomos - Mitikah, nestled in the vibrant Desierto de los Leones area of Ciudad de México, is a gem for aficionados of authentic Regional Mexican cuisine. The restaurant prides itself on a unique Sonoran-inspired menu that resonates with creativity and an honest approach to cooking. Mochomos is celebrated for its fusion of flavors, colors, and textures, offering a menu that includes premium meats, seafood, and locally acclaimed wines. Patrons rave about the quality, with one guest exclaiming, "Great place, the food was amazing and the drinks too." Another enthusiastic diner recommended, "I highly recommend the steak and Nutella cake." The exceptional service complements the culinary experience, making Mochomos - Mitikah a must-visit for those seeking an extraordinary dining affair with the essence of regional Mexico.
A photo of Campobaja restaurant
4.7
Exceptional(458)
Price: Expensive
• Regional mexican • Condesa / Roma
Booked 11 times today
Campobaja, nestled in the vibrant neighborhoods of Condesa and Roma in Mexico City, is a gem for those seeking authentic Northern Mexican cuisine, specifically from Baja California. Patrons rave about the fresh, honest preparations that bring out the best in seafood dishes, with one guest exclaiming, "This dinner was a highlight of our CDMX trip! The seafood was some of the best of my life." The restaurant's relaxed, unpretentious atmosphere complements its top-notch service and innovative dishes, such as the grilled octopus and al pastor fish tacos. It’s no surprise that Campobaja has caught the attention of the Michelin guide, making it a must-visit for an exceptional dining experience in Mexico City.
A photo of La Buena Barra - Polanco restaurant
4.6
Exceptional(2047)
Price: Expensive
• Regional mexican • Polanco/Nueva Anzures
Booked 28 times today
La Buena Barra surge como una nueva propuesta gastronómica de comida mexicana en una ciudad con reconocidos restaurantes que manejan dicha especialidad ,por lo que teníamos que dotar de una personalidad muy particular al espacio que estábamos interviniendo de manera que desde la primera visita se distinguiera de los demás, tanto arquitectónicamente como culinariamente. La propuesta gastronómica que ofrece La Buena Barra es amplia, va desde los sabores clásicos regios como carnes al carbón y salsas de chiles piquines, recorriendo cuidadosamente la República con platillos típicos de la cocina mexicana reinventados por nuestros chefs.

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Discover best Regional Mexican restaurants in Santa Fe / Bosques

Explore the rich flavors of regional Mexican cuisine right in the heart of Ciudad de México, Santa Fe/Bosques. This vibrant area boasts a collection of restaurants that showcase the depth and diversity of Mexican culinary traditions. Each establishment is dedicated to delivering authentic and innovative Mexican dishes, whether it be through reviving ancient recipes or adding a contemporary twist to classic favorites. The dining scene in Santa Fe/Bosques is characterized by its upscale ambiance and commitment to quality, making it a premier destination for both locals and tourists seeking a genuine Mexican dining experience. From traditional dishes like Cecina con Mole to modern interpretations such as Tacos Rivera, these restaurants cater to all palates, ensuring a memorable and satisfying meal. The meticulous attention to using high-quality ingredients and the warm, welcoming service further enhance the dining experience, solidifying Santa Fe/Bosques as a culinary hotspot in Mexico City.

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