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Best Seafood Restaurants in Carpinteria

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7 restaurants available nearby

A photo of Bluewater Grill - Santa Barbara restaurant
4.4
Awesome(649)
Price: Expensive
• Seafood • Santa Barbara
Booked 26 times today
At Bluewater Grill in Santa Barbara, seafood lovers rejoice over dishes that are both fresh and exquisitely prepared. Recognized with numerous awards including "Best Seafood," this gem not only offers stunning ocean views but also prides itself on its commitment to sustainability. Patrons rave about the "delicious and fresh" seafood, from signature clam chowder to succulent crab cakes and freshly caught local fish provided by their own fishing vessel, "Pilikia." A diner encapsulated the experience: "The food was absolutely amazing, we shared the swordfish and the crab legs and would highly suggest both." It's not just a meal; it’s a delightful culinary journey right by the beach, making Bluewater Grill a must-visit destination for authentic seafood enthusiasts.
A photo of Moby Dick Restaurant restaurant
4.4
Awesome(269)
Price: Moderate
• Seafood • Santa Barbara
Booked 12 times today
Nestled on the picturesque pier of Santa Barbara, Moby Dick Restaurant is a true gem for burger aficionados. While renowned for its fresh seafood, the burgers at Moby Dick stand out with their sizzling, juicy flavors, earning rave reviews from locals and visitors alike. Diners have praised the restaurant for its “excellent service” and the “great food," particularly highlighting the burger as a must-try item. With its stunning ocean views and a vibrant atmosphere, Moby Dick offers more than just a meal—it provides an exceptional dining experience where every burger bite is complemented by the breathtaking backdrop of Santa Barbara’s shoreline. Whether you’re craving a classic burger or something uniquely crafted, Moby Dick promises a memorable gastronomic journey.
A photo of Clark's Oyster Bar - Montecito restaurant
4.4
Awesome(19)
Price: Expensive
• Seafood • Montecito
Booked 43 times today
Clark’s Montecito is a stylish all-day restaurant celebrating coastal American classics spanning from New England to California. In addition to its flagship menu of oysters and raw bar, a signature burger, daily catch specials, lobster rolls, chowder and refreshing crudo, this California location features seasonal bounty from the Pacific Ocean. The wine list highlights California classics alongside French whites and reds primarily from Burgundy and the Loire. Clark’s signature martinis and cocktails are always available. A collaboration between Lambert McGuire Design and Santa Barbara-based architect Jeff Shelton, the space offers a seamless indoor-outdoor dining experience that marries Clark’s classic coastal design features with the more whimsical ceramic tile traditions of Portugal and Mexico and a Mediterranean-inspired design that pays homage to its coastal setting and historic Spanish Colonial Revival architecture.
A photo of Stonehouse at San Ysidro Ranch restaurant
4.8
Exceptional(2621)
Price: Very Expensive
• Seafood • Santa Barbara
Booked 19 times today
Nestled in the scenic Santa Barbara, Stonehouse at San Ysidro Ranch offers a steak dining experience that is as exquisite as its surroundings. Renowned for its "outstanding" Steak Diane, the Stonehouse provides a culinary journey that guests describe as "magical" and "perfect." The steak's presentation is "fantastic and fun to watch," ensuring that each meal is not only delicious but also visually appealing. Coupled with the restaurant's Grand Award-winning wine program, every steak dish is perfectly complemented, enhancing the flavors and overall dining experience. Diners consistently praise the ambiance, service, and food, making Stonehouse a must-visit for steak lovers seeking a memorable meal in an enchanting setting.
A photo of LOCAL Montecito restaurant
4.7
Exceptional(270)
Price: Expensive
• Seafood • Montecito
Booked 16 times today
LOCAL Montecito is a gem in the heart of Montecito, celebrated for its mastery of Contemporary American cuisine. The restaurant's commitment to local ingredients shines through in dishes that are both innovative and bursting with flavor. Guests rave about the "insanely good" Ahi Crudo and the perfectly cooked Branzino and Lamb Bolognese, highlighting the restaurant's ability to elevate classic American dishes with a modern twist. The ambiance, featuring enchanting outdoor seating with heated patios and a firepit, complements the culinary experience, making LOCAL a must-visit for those seeking exceptional food in a vibrant, welcoming setting. According to one glowing review, it's the "BEST RESTAURANT IN SANTA BARBARA," where the inventive seasonings and fresh, high-quality ingredients leave a memorable impression, ensuring every meal is a celebration of contemporary American excellence.
A photo of The Harbor Restaurant restaurant
3.6
Very Good(29)
Price: Expensive
• Seafood • Santa Barbara
Booked 11 times today
International Coastal Cuisine with Local Ingredients. Located on Santa Barbara's famous Stearns Wharf, the Harbor Restaurant is a 12,850-square-foot establishment on two floors that can seat 500 guests. Valet parking is available during dinner service. The restaurant features upstairs casual dining with an outdoor ocean view patio while the downstairs features a proper bar with craft cocktails, an exceptional dining room with international dishes featuring local ingredients, and two private event spaces including an 80+ person room and a private dining room for 20 guests.
A photo of Anchor Rose restaurant
3.7
Very Good(88)
Price: Expensive
• Seafood • Santa Barbara
Booked 8 times today
Nestled on the picturesque Santa Barbara harbor, Anchor Rose is celebrated for its exceptional seafood offerings and breathtaking views of the Pacific Ocean. Diners rave about the freshness and authenticity of dishes like the Chile Rellenos con Camarones, with one patron exclaiming the shrimp were "firm and big," and the Sea Bass, described as "fantastic." Complementing its culinary delights, the restaurant's atmosphere is lauded for its laid-back, yet elegant vibe, making it a prime location for both locals and tourists. The seamless blend of superb service, top-notch seafood, and an inviting ambiance ensures Anchor Rose stands out as a premier dining destination in Santa Barbara.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • StephanieVIP
    New York City •7 reviews
    5.0
    Dined 2 days ago
    Came for a work holiday celebration and the staff were so wonderful and accommodating. We had a wonderful meal and everyone was so happy to be there! Thank you to the entire team, we will definitely do it again.
    More info
    LOCAL MontecitoPrice: Expensive• Seafood• Montecito
    4.7
  • Jason
    Los Angeles •3 reviews
    5.0
    Dined 2 days ago
    Dined here while on vacation from LA. What an experience! Is this place pricey? Yes. But that doesn’t mean it wasn’t worth it. To start, we were seated at the upper terrace. It had such a wonderful atmosphere there. There isn’t much lighting, but there are oil lamps at each table as well as a mini light for looking at the menu. A nice touch. The wine and drink menu is very extensive. I ended up with a glass of wine while my wife had a mocktail that was served smoked with pear wood. Presentation was A+. For starters, we had the tuna tartare and the strawberry gazpacho. The tuna was delicate and served with seaweed chips. My wife was raving about the gazpacho as well. For entrees, my wife had the black cod and I had the duck a l’orange. The sauce was flambéd table side. While the duck was excellent, the black cod was better, in my opinion. We also shared two sides: the mashed potatoes and the broccolini. I’m not sure how they made the potatoes so creamy. They were very, very good. The broccolini wasn’t too bad either, but wasn’t as good as the rest. The char flavor was a bit much at times. For desert, we shared the lemon tart. They use house grown Meyer lemons. It was excellent as well. Overall, the food was excellent, the service was superb, and the atmosphere was charming and romantic for the two of us. While the pricing would prevent us from coming here often, I’d 100% recommend Stonehouse for special occasions. We’ll definitely be coming back next time we’re in the area.
    More info
    Stonehouse at San Ysidro RanchPrice: Very Expensive• Contemporary American• Santa Barbara
    4.8
  • Shadi
    California Central Coast •10 reviews
    5.0
    Dined 3 days ago
    Great place to have lunch. Good food, View of the ocean when sitting outside.
    More info
    Bluewater Grill - Santa BarbaraPrice: Expensive• Seafood• Santa Barbara
    4.4
  • LaurieVIP
    New York City •73 reviews
    5.0
    Dined 6 days ago
    Clark’s is so good! The oysters and fish selections change every day. The staff is very nice and super knowledgeable. Great addition as indicated by crowds every night!
    More info
    Clark's Oyster Bar - MontecitoPrice: Expensive• Seafood• Montecito
    4.4
  • Scott
    Hawaii •2 reviews
    5.0
    Dined on Dec 9, 2024
    I thought the staff at The Harbor Restaurant was well trained and friendly. The food was excellent and the location, of course was fabulous!
    More info
    The Harbor RestaurantPrice: Expensive• Seafood• Santa Barbara
    3.6
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