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Best Seafood Restaurants in Iztapalapa

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92 restaurants available nearby

A photo of Camaron Buchon - Narvarte restaurant
1. Camaron Buchon - Narvarte
4.3
Awesome(10)
Price: Expensive
• Seafood • Molino del Rey
Booked 1 time today
UN PEDACITO DE MAZATLAN SINALOA EN CDMX, LA MEJOR BARRA DE ZARANDEADOS, NUESTRA ESPECIALIDAD EL CAMARON REBOSADO, Y LAS TOSTADITAS DE ATUN SON UNA DELICIA, PLATILLOS NOVEDOSOS COMO LAS JAMAIQUITAS VEN Y CONOCELAS, AMBIENTE FAMILIAR, PERO SIEMPRE ALEGRE PARA TOMARSE UN BUEN DRINK, EN COMPAÑIA DE AMIGOS, LOS CUMPLEAÑOS, Y FESTEJOS SERAN INOLVIDABLES, TENEMOS REGALO PARA EL CUMPLEAÑERO, MUSICA ALEGRE, MENU INFANTIL, Y LAS TIPICAS AGUAS DE EL NORTE DE EL PAIS TIENES QUE PROBARLAS ''SI ERES EXTRANGERO NO TE PUEDES PERDER ESTE LUGAR'' NO SE TE OLVIDE PEDIR ALGO DE NUESTRA COKTELERIA
A photo of Contramar restaurant
2. Contramar
4.7
Exceptional(869)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 16 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of Entremar restaurant
3. Entremar
4.7
Exceptional(1186)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 87 times today
Entremar, located in the chic Polanco district of Mexico City, is a haven for seafood enthusiasts seeking authenticity and quality. This restaurant thrives on delivering Mexican seafood dishes that are not only fresh but bursting with flavorful brilliance. Patrons often rave about the "tuna tostadas" and the iconic "Pescado a la Talla," a dish that truly showcases the culinary prowess of the kitchen with its dual rubs of fiery red adobo and refreshing parsley. The consistent praise in reviews, such as it being "one of the most life-changing meals" and a place where every dish is "amazingly good," underscores Entremar's commitment to excellence. With its vibrant ambiance and meticulous service, Entremar is a stellar choice for anyone looking to indulge in top-tier seafood in Mexico City.
A photo of La Docena - Polanco restaurant
4. La Docena - Polanco
4.5
Awesome(506)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 24 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.
A photo of AGUA Y SAL CEBICHERIA restaurant
5. AGUA Y SAL CEBICHERIA
4.7
Exceptional(983)
Price: Expensive
• Seafood • Polanco/Nueva Anzures
Booked 9 times today
Discover the essence of Latin American flavors at Agua y Sal Cebichería, located in the vibrant Polanco neighborhood of Mexico City. Renowned for its magical blend of simplicity and freshness, Agua y Sal pays tribute to Latin America’s coastal culinary traditions with an exceptional array of cebiches. Guests rave about the authenticity and quality, declaring it "one of the best options for seafood in Mexico City" and praising its "creative cebiches" as the best they've ever had. The dedication of chef Ismael Sánchez and owner Rodrigo Estrada shines through in every dish, offering an unforgettable dining experience that captures the true spirit and taste of Latin American cuisine.
A photo of La Docena - Roma restaurant
6. La Docena - Roma
4.6
Exceptional(499)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 11 times today
La Docena - Roma, nestled in the bustling Condesa/Roma neighborhood of Ciudad de México, is a gem of Contemporary Mexican cuisine that focuses on impeccably fresh seafood. This acclaimed spot, honored with the prestigious Latinoamérica 50Best Restaurants award by San Pellegrino, offers a culinary journey through the flavors of the Mexican Pacific. The chef, Tomas Bermudez, is renowned for his meticulous attention to quality, sourcing organic vegetables and free-range meats. Guests rave about the "amazing selection of fresh and raw seafood" and the "exquisite flavors" of dishes like the oysters and tostadas. With a vibrant atmosphere and a highly recommended seasonal cocktail menu, La Docena - Roma is a must-visit for an authentic and upscale Mexican dining experience.
A photo of Rosa Negra Polanco restaurant
7. Rosa Negra Polanco
4.7
Exceptional(5197)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 41 times today
Rosa Negra Polanco stands as a beacon of Latin American culinary excellence in the vibrant Polanco district of Mexico City. Celebrated for its "extraordinary and unparalleled tribute to Latin American cuisine," diners rave about the authentic flavors and high-quality ingredients, from select seafood to exclusive Kobe and Wagyu beef. The ambiance is equally praised, providing an "amazing atmosphere" enhanced by live music and spirited shows, making every dinner an event. Glowing testimonials like "best steak we have ever eaten" and "phenomenal menu" underline the restaurant's commitment to gastronomic brilliance. Rosa Negra Polanco isn't just a meal; it's a captivating experience of Latin American delights.
A photo of Campomar - Masaryk restaurant
8. Campomar - Masaryk
4.6
Exceptional(966)
Price: Expensive
• Seafood • Polanco/Nueva Anzures
Booked 39 times today
Nestled in the bustling heart of Polanco, Mexico City, Campomar - Masaryk shines as a beacon of traditional Mexican cuisine. Celebrated for its authenticity and high-quality ingredients, this restaurant captures the essence of Mexico's rich culinary heritage. Diners rave about the "best tuna tostada in the city" and the "amazing" Octopus Guacamole, highlighting the freshness and creativity of the dishes. With an atmosphere that is "fun and lively," Campomar not only promises exquisite food but also an exceptional dining experience. As one reviewer puts it, "the service is 10/10" and the ambiance is "fabulous," making it a must-visit for anyone seeking the true flavors of Mexico.
A photo of La Corriente Cevichería Nais - Roma restaurant
9. La Corriente Cevichería Nais - Roma
4.6
Exceptional(126)
Price: Expensive
• Seafood • Condesa / Roma
Booked 3 times today
Un concepto orgullosamente creado en el centro de Tijuana b.c. en el 2010 ahora también abre sus puertas a qui en la CDMX para brindarles lo mejor con la mezcla de sabores de todas las regiones de la República Mexicana utilizando productos frescos de calidad procedentes de la baja manteniendo la firme convicción de enaltecer el nombre de Tijuana. Del 2010 al 2017 hemos llevado del mar a la mesa en diferentes ciudades del pais Tijuana-Mazatlan-Mexicalli-Monterrey-CDMX-Hermosillo y ahora Tulúm. Ven y disfruta de lo mejor e innovador concepto gastronómico y déjate llevar por nuestra calida atención a qui en tu casa la Corriente Cevichería Nais CDMX.
A photo of Campomar - Insurgentes restaurant
10. Campomar - Insurgentes
4.7
Exceptional(423)
Price: Expensive
• Seafood • Mixcoac / Aguilas
Booked 22 times today
"We are a seafood restaurant that comes from Ixtlán del Río, Nayarit, where we make traditional flavours become unique dishes you can enjoy.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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