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Best Seafood Restaurants in Molino del Rey

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110 restaurants available nearby

A photo of Barrita de Mar - Roma restaurant
4.3
Awesome(26)
Price: Very Expensive
• Seafood • Condesa / Roma
Barrita de Mar Roma, es un lugar con cocina del pacífico, para pasar en compañía de amigos y familia. Donde se disfrutará de deliciosos platillos que te encantarán. Contando con un ambiente agradable y con la mejor música actual para pasar un momento inolvidable. Ven y atrévete a probar una experiencia única.
A photo of Yakumanka by Gaston Acurio - Roma restaurant
4.1
Excellent(555)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 12 times today
A space to enjoy the best products of Mexican seas with the the most authentic recipes and ingredients of Peruvian marine cuisine, in a relaxed atmosphere with affordable prices and the most varied and fresh products.
A photo of Contramar restaurant
4.7
Exceptional(887)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 22 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of La Docena - Roma restaurant
4.6
Exceptional(527)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 18 times today
La Docena - Roma is a shining star of Contemporary Mexican cuisine nestled in the vibrant neighborhood of Roma, Ciudad de México. Renowned for its exceptional freshness, the restaurant offers a "truly wonderful experience" with dishes that highlight locally sourced ingredients. Chef Tomas Bermudez meticulously crafts each plate, ensuring an authentic taste of the Pacific Mexican coast, complemented by organic vegetables and free-range meats. Diners rave about the "super fresh oysters" and the innovative seasonal cocktails that accompany the meal. With accolades like the prestigious Latin America 50 Best Restaurants award, La Docena promises an unforgettable culinary journey, making it a must-visit for food enthusiasts.
A photo of La Docena - Polanco restaurant
4.5
Awesome(521)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 10 times today
La Docena - Polanco is a beacon of Contemporary Mexican cuisine, offering an “absolutely outstanding meal” experience in the heart of Mexico City’s Polanco district. Chef Tomas Bermudez's dedication to freshness and local sourcing shines through in every dish, from the “deliciously marinated” octopus to the “fantastic” seafood tostadas. Proudly recognized among Latin America’s 50 Best Restaurants, La Docena excels with its vibrant “atmosphere” and “super attentive” service. Diners rave about the “super fresh” oysters and the seasonal cocktail menu. Whether enjoying a casual lunch or a special dinner, this restaurant promises a memorable and authentic Mexican culinary journey.
A photo of Entremar restaurant
4.7
Exceptional(1241)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 103 times today
Entremar in Polanco, Ciudad de México, is a seafood lover's paradise, celebrated for its authentic Mexican mar flavors. The restaurant consistently receives rave reviews, with diners praising both the quality and presentation of its dishes. One guest described the octopus as “the most buttery soft and succulent” they've ever tasted, while another highlighted the “fresh citrusy” Ceviche Contramar. Entremar is renowned for its impeccable service, ensuring a personalized dining experience. The inviting ambiance, coupled with a chance to enjoy seafood delights like the grilled shrimp with garlic, makes Entremar a “must-visit” destination for anyone craving exceptional seafood.
A photo of AGUA Y SAL CEBICHERIA restaurant
4.7
Exceptional(1005)
Price: Expensive
• Seafood • Polanco/Nueva Anzures
Booked 11 times today
Agua y Sal Cebicheria is a culinary gem in the heart of Polanco, Ciudad de México, offering an authentic Latin American dining experience that celebrates the rich flavors of coastal ceviches. Their menu is a tribute to the fishing communities across Mexico, Central America, South America, and the Caribbean, meticulously crafted by General Director Rodrigo Estrada and Chef Ismael Sánchez. Guests rave about "the best ceviche in the city," with imaginative dishes like the Ceviche Tatemado and Atún en salsa de higos. With impeccable service and fresh, flavorful seafood, Agua y Sal promises an "amazing culinary experience" that's not to be missed!
A photo of La Corriente Cevichería Nais - Roma restaurant
4.6
Exceptional(129)
Price: Expensive
• Seafood • Condesa / Roma
Un concepto orgullosamente creado en el centro de Tijuana b.c. en el 2010 ahora también abre sus puertas a qui en la CDMX para brindarles lo mejor con la mezcla de sabores de todas las regiones de la República Mexicana utilizando productos frescos de calidad procedentes de la baja manteniendo la firme convicción de enaltecer el nombre de Tijuana. Del 2010 al 2017 hemos llevado del mar a la mesa en diferentes ciudades del pais Tijuana-Mazatlan-Mexicalli-Monterrey-CDMX-Hermosillo y ahora Tulúm. Ven y disfruta de lo mejor e innovador concepto gastronómico y déjate llevar por nuestra calida atención a qui en tu casa la Corriente Cevichería Nais CDMX.
A photo of Rosa Negra Polanco restaurant
4.7
Exceptional(5252)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 34 times today
Rosa Negra Polanco, nestled in the vibrant Polanco district of Ciudad de México, offers an exquisite tribute to Latin American cuisine with an emphasis on the freshest seafood. Renowned for its "delicious food" and "exceptional service," this restaurant dazzles diners with its standout seafood dishes. Guests rave about the "spicy octopus" and "Peruvian ceviche," highlighting the restaurant's commitment to quality and authenticity. The lively atmosphere, complete with a resident DJ and live bongo performances, enhances the dining experience, making it perfect for celebrations. Rosa Negra Polanco truly stands out as a must-visit for anyone craving top-tier seafood cuisine.
A photo of Caracol de Mar restaurant
4.6
Exceptional(269)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 53 times today
Caracol de Mar in Condesa/Roma, Ciudad de México, offers an exceptional Mediterranean dining experience that captures the essence of the sea and land. Renowned for its "exceptional service" and "delicious food," the restaurant stands out with its focus on fresh, high-quality ingredients that highlight authentic Mediterranean flavors. Guests rave about the "great ceviche options" and the "tuna tostada," appreciating the delicate balance of flavors that let the natural taste of the ingredients shine. The "beautiful courtyard atmosphere" adds to the overall dining experience, making Caracol de Mar a must-visit for those seeking authentic Mediterranean cuisine in Mexico City.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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