Best Seafood Restaurants in University Circle

Always an impeccable experience here. Food was exceptional; the rockfish marsala was a delicious, inventive new take I'd never seen before, and the scallops were perfectly cooked and seasoned, maybe the best I've ever had. Drinks? Delicious. Dessert? 10/10. Live piano in the corner? Delightful. But what really stands out here is the waitstaff -- Ricky, our waiter, was so friendly, attentive and helpful, checking in at exactly the right moments, and we really appreciated him! Could not be happier -- this one of the best dining out experiences in Cleveland, hands down.

Such a fun experience! The food was incredible! If you have a horror movie fan, you have to take them! They have a purge birthday experience as well, which was such a fun little thing. I also appreciated that they could tell my autistic son was not excited about the characters, and they didn't go up to him! Would definitely come back!

Everything was amazing!! Our server Jayonna was great!! We got a shrimp cocktail app Then each had steaks and the Gouda bacon potatoes and creamed spinach and it was perfect! Numerous staff members came to our table to ask how everything was and if we needed anything which was also nice! Overall excellent experience for my birthday dinner! Best meal I’ve had in awhile!! Highly recommend

Our visit to The Centro in Cleveland was nothing short of delightful! From the moment we stepped inside, we were captivated by the warm and glowing atmosphere and the kindness of the hosting staff. The venue is beautifully designed, integrating the past of the Cleveland Trust and the stylish decor of the present. The staff were incredibly friendly and attentive, ensuring that all of our needs were met. They even gave us a personalized menu to acknowledge us celebrating our anniversary! The menu at The Centro is impressive and made with local ingredients. We enjoyed the crispy polenta cubes appetizer. We both ordered from the house specialty section of the menu. My husband ordered the braised short ribs and I ordered the chicken parmesan with homemade pasta. Every bite was a testament to the culinary skills of the team. The drink menu was equally impressive, showcasing a variety of inventive cocktails, wine, and beer. My husband ordered a spicy concoction that was on their drink special list and I had the Black Manhattan made with Basil Hayden dark rye whiskey. I wish we had saved room for dessert because the selection was delectable!

It was a bit slow to get our order and food in but otherwise a great dinner. We will be back