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Best Shellfish Restaurants in Hollywood

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8 restaurants available nearby

A photo of Connie and Ted's restaurant
4.8
Exceptional(4358)
Price: Expensive
• Shellfish • West Hollywood
Booked 15 times today
At Connie and Ted's in West Hollywood, the seafood authenticity and quality shine through every dish. Inspired by the coastal seafood traditions of New England, this restaurant stands out for its dedication to fresh, simply prepared fish and shellfish. Praised for its "excellent selection of fish with a variety of preparations" and a raw bar that offers freshly shucked oysters and clams, it's a seafood lover's paradise. Guests rave about the "amazing" warm lobster roll and the "perfectly cooked" fish, emphasizing the restaurant's commitment to excellence. Multiple reviews highlight the "always fantastic" service and atmosphere, making Connie and Ted’s a must-visit for both locals and visitors seeking a top-tier seafood experience in West Hollywood.
A photo of Cafe Sierra at Hilton Universal City restaurant
4.4
Awesome(1660)
Price: Very Expensive
• Shellfish • Universal City
Booked 81 times today
Los Angeles’ ultimate seafood & prime rib buffet featuring high quality and locally sourced selections of seafood paired with a multi-cultural feast inspired by flavors from around the world. Enjoy all you can eat king crab legs, steamed lobster, oysters, shrimp, roasted duck, prime rib, filet, sushi, and bottomless beer/wine sips!
A photo of Steak 48 - Beverly Hills restaurant
4.8
Exceptional(1985)
Price: Very Expensive
• Shellfish • Beverly Hills
Booked 131 times today
At Steak 48 in Beverly Hills, diners are treated to an extraordinary seafood experience that complements their renowned steaks. This restaurant distinguishes itself with "first-rate" seafood offerings, promising a menu filled with succulent dishes that thrill the palate. Patrons rave about the quality and preparation, with one diner celebrating the "best salmon I have ever had." The ambiance, service, and meticulous attention to detail enhance the dining experience, making every visit memorable. Whether it's the crispy shrimp appetizers or the perfectly seasoned fish, Steak 48 ensures a top-notch seafood feast in the heart of Beverly Hills. Join us for an evening where exceptional cuisine meets elegance.
A photo of Ocean Prime - Beverly Hills restaurant
4.8
Exceptional(3959)
Price: Expensive
• Shellfish • Beverly Hills
Booked 44 times today
Nestled in the heart of Beverly Hills, just a stone's throw from Rodeo Drive, Ocean Prime stands out as a pinnacle of steak excellence. This award-winning establishment from Cameron Mitchell Restaurants is celebrated for its sophisticated blend of prime steaks and dynamic seafood. Patrons rave about the steak's superb quality, with reviews highlighting it as "consistently excellent" and "worth every single penny." At Ocean Prime, every steak is a masterpiece, seasoned to perfection and cooked precisely to diners' desires, ensuring a memorable culinary experience. Coupled with its chic ambiance and impeccable service, Ocean Prime is a must-visit for any steak connoisseur visiting Beverly Hills.
A photo of Loreto restaurant
4.8
Exceptional(259)
Price: Very Expensive
• Shellfish • Atwater Village
Booked 28 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5384)
Price: Expensive
• Shellfish • Downtown
Booked 75 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Mother of Pearl at Level 8 restaurant
4.7
Exceptional(6)
Price: Moderate
• Shellfish • Downtown
Booked 1 time today
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
A photo of Tangaroa Fish Market & Raw Bar restaurant
4.3
Awesome(95)
Price: Expensive
• Shellfish • Culver City
Booked 1 time today
Tangaroa Fish Market and Raw Bar is a New Zealand (Kiwi) themed fresh seafood market and restaurant. It gets its name from one of the Maori gods, Tangaroa, who is the god of the Oceans (similar to Poseidon in Greek mythology). Maoris are the native people of New Zealand, which is The owner's heritage. Culturally our fish market is unique, as it's New Zealand themed flavored with a Maori touch, which includes some of the great fresh seafood directly from New Zealand's shores.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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