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Best Spanish Restaurants in Del Valle / Nápoles / Narvarte

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51 restaurants available nearby

A photo of La Cocina del Bizco restaurant
1. La Cocina del Bizco
4.4
Awesome(46)
Price: Very Expensive
• Spanish • Condesa / Roma
Booked 25 times today
El Bizco; casual taberna castiza donde se pueden disfrutar cañas y vermut de grifo en un ambiente auténtico español.La taberna se destaca por sus recetas españolas tradicionales, croquetas arroces, fideua,ensaladillas, pinchos, callos, latas, tortilla de patata; preparadas con productos importados. En el Bizco una embajada gastronómica de España.Jesús Pedraza Granada es un cocinero originario del barrio de Carabanchel en la ciudad de Madrid, España.
A photo of Blanco Colima restaurant
2. Blanco Colima
4.6
Exceptional(1070)
Price: Very Expensive
• Spanish • Condesa / Roma
Booked 34 times today
Blanco Colima, nestled in the historic Roma neighborhood of Mexico City, is a beacon of contemporary Mexican cuisine. Housed in a stunning Porfirian building, it offers a unique blend of artistic ambiance and gastronomic excellence. The restaurant is celebrated for its innovative fusion of Spanish elements with Mexican flavors, crafted from high-quality ingredients. Diners rave about the "delicious" dishes and "outstanding" service, highlighting specialties like the huitlacoche fondue and duck confit with mole. Reviewers consistently praise the "amazing food" and the vibrant atmosphere, making Blanco Colima a "must-visit" destination for both locals and visitors seeking an authentic contemporary Mexican culinary experience.
A photo of Zeru - Lomas restaurant
3. Zeru - Lomas
4.7
Exceptional(763)
Price: Very Expensive
• Spanish • Lomas de Chapultepec
Booked 24 times today
Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.
A photo of La Barra de Fran restaurant
4. La Barra de Fran
4.8
Exceptional(213)
Price: Very Expensive
• Spanish • Polanco/Nueva Anzures
Booked 3 times today
La barra de Fran se consolida como la taberna española contemporánea de Polanco, con platillos que rememoran las recetas de toda la vida, en un ambiente cercano en el que te sentirás como en casa.
A photo of Bulla - Polanco restaurant
5. Bulla - Polanco
4.6
Exceptional(345)
Price: Moderate
• Spanish • Polanco/Nueva Anzures
Booked 13 times today
Bulla - Polanco in Ciudad de México stands out as a beacon of authentic Spanish cuisine, offering an exceptional array of Tapas and Small Plates that transport diners straight to Spain. Praised for its "excellent Spanish food" and particularly beloved dishes like "croquetas," "patatas bravas," and "Chipirones en su Tinta," Bulla ensures each bite is a celebration of rich flavors and culinary craftsmanship. Guests rave about the atmosphere and service, noting it as "one of the best places" for a Spanish meal. Whether you're looking for a lively night out or a cozy dinner, Bulla - Polanco promises an unforgettable experience with every plate served.
A photo of Puerto Getaria restaurant
6. Puerto Getaria
4.8
Exceptional(288)
Price: Very Expensive
• Spanish • Del Valle / Nápoles / Narvarte
Booked 4 times today
Puerto Getaria serves creative Basque cuisine. Its inviting, contemporary setting features linen clothed tables and a charming atmosphere that's wonderful for holding business meetings over lunch or dining out with a date. Puerto Getaria offers appetizers like duck tacos with tamarind sauce, Galician octopus and serrano ham croquettes. Patrons can feast on an entr_e of baked lobster, Portuguese cod with risotto or roasted sirloin with manchego cheese rice. This restaurant also serves soups, pasta dishes and scrumptious desserts. Puerto Getaria features numerous floors for dining. It also offers wine and other libations to pair with meals.
A photo of Castizo restaurant
7. Castizo
4.7
Exceptional(351)
Price: Very Expensive
• Spanish • Condesa / Roma
Booked 13 times today
Castizo in the vibrant Condesa/Roma neighborhood of Ciudad de México is a beacon of Mediterranean and Spanish cuisine, where Chef Alvaro Crespo’s passion resonates in every dish. Praised for its authenticity and exquisite flavors, one diner described the experience as "one of the best meals I've ever had," highlighting the perfectly cooked Spanish octopus and the 8-course tasting menu as "extraordinary." The venue itself exudes a magical ambiance, perfect for enjoying standout dishes like the flores de calabaza and the suckling pig tacos, both of which have garnered glowing reviews. Castizo's commitment to quality ingredients and beautifully crafted dishes makes it a must-visit destination for those seeking a memorable Mediterranean dining experience in Mexico City.
A photo of Zagala restaurant
8. Zagala
4.8
Exceptional(422)
Price: Very Expensive
• Spanish • Lomas de Chapultepec
Booked 7 times today
Coming Soon!
A photo of La Taberna del Chanclas - Condesa restaurant
9. La Taberna del Chanclas - Condesa
4.5
Awesome(102)
Price: Very Expensive
• Spanish • Condesa / Roma
Booked 3 times today
“La Taberna del Chanclas” es un sitio muy Español, y sin duda vino a llenar el pequeño hueco que existía para aquellas ocasiones en las que se desea probar un poquito de muchos platillos clásicos españoles con una cerveza o copa de vino en un ambiente informal y que invita a la sobremesa.
A photo of Bulla - CDMX (Condesa) restaurant
10. Bulla - CDMX (Condesa)
4.6
Exceptional(247)
Price: Expensive
• Spanish • Condesa / Roma
Booked 16 times today
Bulla es un concepto creado por el chef Pedro Martín el cual es un lugar que apuesta por la cocina tradicional española con toques de modernidad y vanguardia, un lugar de sabores y texturas de toda España, una cocina con alma española pero con los mejores ingredientes nacionales e internacionales, los cuales son importados directamente. Como dice uno de los españoles de este grupo de amigos: “Un lugar que nos recordase la cocina de nuestra infancia, a la de la abuela, a la de los bares y restaurantes de toda la vida, a esos que no fallan”.Platos de Norte a Sur y de Este a Oeste, con caña de cerveza, tapas, carajillos, tortilla de patatas, croquetas, albóndigas, paella, sangría, rabo de toro, lechón, vermús, todo eso y mucho mas…Un lugar donde todos son bienvenidos.Estáis todos invitados a viajar con nosotros en esta aventura…¡Nos vemos en BULLA!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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