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Best Spanish Restaurants in Woodford

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49 restaurants available nearby

A photo of Tollington's restaurant
1. Tollington's
4.5
Awesome(44)
Price: Expensive
• Spanish • Holloway
Booked 6 times today
Tollington's in Holloway, London, is a vibrant gem in Dining Bar cuisine, offering an exciting and creative menu that promises to "refresh both your palette and your mind." This beloved spot combines phenomenal service with a casual, fun, and relaxed atmosphere reminiscent of memorable places in Spain. Diners rave about the "absolutely fabulous" food and the "lovely fish and chip shop interior," emphasizing the venue's unique charm. The beautifully assembled fish dishes and "banging Spanish vermouth" are standout offerings that keep patrons returning. With an ever-changing menu and a welcoming ambiance, Tollington's is a must-visit for dining enthusiasts seeking an exceptional experience.
A photo of El Ganso Cafe restaurant
2. El Ganso Cafe
4.9
Exceptional(6)
Price: Expensive
• Spanish • Hackney
Booked 7 times today
Opened in 2014, El Ganso (The Goose) is a Spanish Restaurant with renowned chef Marcelo Sánchez Cabrera at the helm.Located on Broadway Market, a chic down-to-earth hang out in Hackney, East London, it is an intimate and relaxed setting offering Modern Spanish Tapas, carefully crafted wine list, ‘Square Mile‘ specialty coffee and a kick-ass breakfast/brunch menu using the most authentic ingredients and cooking style.Our aim is that once you walk in, you feel like you have travelled to Spain and met with a warm and welcoming environment to enjoy our true Mediterranean flavours.Why not join us to experience what we have to offer while watching the world go by in the best corner of fabulous Broadway Market.Can’t wait to see you “Nos vemos pronto amigos”
A photo of Lobos Meat & Tapas - Soho restaurant
3. Lobos Meat & Tapas - Soho
4.4
Awesome(2283)
Price: Moderate
• Spanish • Soho
Booked 71 times today
Lobos Meat & Tapas - Soho is a culinary gem in the heart of London, offering an exceptional Tapas experience that has garnered rave reviews for its authenticity and flavor. Guests are captivated by the "high quality, flavoursome food" and commend the "fantastic authentic Spanish food" that transports them straight to Spain. The menu, featuring delights like ibérico pork, octopus, and padrón peppers, evolves with seasonal and local ingredients, ensuring freshness and variety in every visit. The vibrant atmosphere, coupled with an "amazing" and attentive staff, makes Lobos not only a dining experience but a memorable occasion for all who visit.
A photo of Camino Shoreditch restaurant
4. Camino Shoreditch
4.3
Awesome(372)
Price: Expensive
• Spanish • Shoreditch
Booked 2 times today
Shoreditch is the newest member of the Camino family. Inspired by the Castile y León region of Northern Spain, the restaurant and bar is vibrant yet relaxed, with a beautiful heated terrace for outdoor drinking and dining all year round.This location is particularly special to us, as it was in Shoreditch that our first ever bar Cantaloupe, opened back in 1995. The neighbourhood sparked the DNA that then lived on in all of the restaurants and bars we’ve opened since, and we’re delighted to have returned home again after all these years.
A photo of Hispania Restaurant restaurant
5. Hispania Restaurant
4.7
Exceptional(409)
Price: Very Expensive
• Spanish • Bank
Booked 11 times today
Hispania Restaurant, nestled in the heart of London's Bank district, offers an unparalleled Tapas experience that transports diners straight to Spain. Renowned for its authentic and high-quality small plates, the restaurant's tapas are described as "the best and most authentic outside of Spain." From the delicate prawns in garlic to the heavenly mushroom croquettes, each dish is crafted with precision and passion, showcasing the true flavors of Spanish cuisine. Guests consistently praise the "outstanding food" and "attentive service," making Hispania a standout choice for those seeking a genuine Spanish dining adventure. A visit here promises a culinary journey filled with delicious discoveries.
A photo of Decimo at The Standard, London restaurant
6. Decimo at The Standard, London
4.2
Awesome(763)
Price: Very Expensive
• Spanish • King's Cross
Booked 13 times today
Decimo at The Standard, London, is a vibrant culinary gem that brilliantly combines the rich flavors of Spanish and Mexican cuisine. Under the guidance of Michelin-starred Chef Peter Sanchez-Iglesias, each dish is crafted with authenticity and innovation, offering a delightful taste journey that diners rave about. Guests highlight the "exceptional" suckling pig taco and "beautifully created" tortillas as standout choices. The restaurant's unique location on the 10th floor provides diners with breathtaking views of London's skyline, enhancing the dining experience. With its "fabulous" decor, "great vibe," and top-notch service, Decimo is a must-visit for any Latin cuisine enthusiast.
A photo of La Vina Leadenhall Market restaurant
7. La Vina Leadenhall Market
4.0
Excellent(148)
Price: Moderate
• Spanish • Bank
Booked 4 times today
La Vina Leadenhall Market, nestled in the historic heart of London's Bank area, offers an unparalleled authentic Spanish tapas experience. Under the expert guidance of Executive Chef Pedro Antonio Lopez Grijalbo, the restaurant serves a delightful array of tapas crafted from the finest Spanish imports and local UK ingredients. Guests rave about the "delicious and flavourful" dishes, with standout recommendations such as the unique albondigas in brown gravy. The venue's "wonderful atmosphere" and "friendly, attentive staff" create a warm and inviting dining environment. Whether for a client lunch or a festive gathering, La Vina promises a "superb" tapas indulgence that feels like a slice of Spain in London.
A photo of LOBOS Meat & Tapas - Borough restaurant
8. LOBOS Meat & Tapas - Borough
4.5
Awesome(2439)
Price: Moderate
• Spanish • London Bridge
Booked 40 times today
Lobos is an exciting new tapas bar also focused on prime cuts of Spanish and British meat. Meaning wolvesin Spanish, Lobos offers a short, sharp list of vibrantly authentic, traditional tapas with ingredients sourced locally, evolving seasonally and therefore dishes that will change frequently depending on what is available from the market. Lobos is a real carnivore’s paradise, think perfectly roasted Iberico pork, slow cooked shoulders of lamb and lightly charred, rosy pink bone in rib-eye to share, all presented simply and cooked to perfection, allowing the pristine quality of the offering to shine through. Please note that any reservations not confirmed with the restaurant may be subject to cancellation 24 hours before booking time.
A photo of Bibo by Dani Garcia at the Virgin Hotels London-Shoreditch restaurant
9. Bibo by Dani Garcia at the Virgin Hotels London-Shoreditch
4.2
Awesome(95)
Price: Expensive
• Spanish • Shoreditch
Booked 1 time today
BiBo Shoreditch is a vibrant urban hotspot, ideal for both casual lunches and lively dinners. Celebrated Chef Dani García introduces his unique, dynamic cuisine to London for the first time, offering an unforgettable dining experience for locals and visitors alike. This carefree venue is renowned for its distinctive and memorable flavours.The menu showcases Andalusian ingredients fused with techniques and elements from global cuisines. Signature dishes feature pulled oxtail brioche, jamon croquetas and seafood paella, all complemented by a selection of 120 wines, highlighting the finest Spanish and international varieties.
A photo of SAGARDI BASQUE COUNTRY CHEFS restaurant
10. SAGARDI BASQUE COUNTRY CHEFS
4.3
Awesome(382)
Price: Very Expensive
• Spanish • Shoreditch
Booked 3 times today
Sagardi Basque Country Chefs is part of SAGARDI GROUP, a large restaurant group championing Basque Gastronomy since 1996, founded by Chef Iñaki López de Viñaspre.London is the 30th restaurant to launch and is situated in the centre of one of London's most bustling food and drink hubs, Shoreditch.Simple, healthful cooking including meat and fish grilled over hot coals, marmitako stews, txistorra sausage, Idiazabal sheep’s cheese, “txipirones” (baby squid) and “roxario” salted cod omelette.If you take your steak as seriously as the Basques do, relish in the restaurants premium red meat Txuleton (chuleton in Spanish) or Txuleta; enormous rib steaks from fattened, old cows that have lived in complete freedom with a 100% natural diet (min 6 years old).Boasting an array of crafted beverages, a collection of over 200 wines, exquisite champagne, G&T´s, cocktails, traditional Basque vermouth and cider, trendy “perron” glasses and the famous TXAKOLI.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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