Best Steakhouses in Dunwoody

I have no complaints to voice. I was addressed by my last name during my entire dining experience. It felt very personal and inviting. The ambience and the food were amazing as well as the service.

We shared a family Thanksgiving dinner at the Capital Grille, Perimeter Mall, Dunwoody, GA. The fixed price Turkey-Day meal was quite good, with turkey, dressing, cranberry sauce, mashed or sweet potato casserole, green beans and a great selection of breads. We augmented that with additional veggies including asparagus and Brussel sprouts. Two of us shared a raw oyster appetizer. Everything was well prepared and the proportions were huge. Our waiter, David, was on the top of his game and gave us excellent service throughout the meal. We will definitely consider going back there when we visit the Atlanta area again.

We celebrated my daughter's 40th birthday at Arnette's and it was the perfect venue. Great cocktails, oysters, salads, steaks and crab cakes! I have enjoyed this restaurant since it opened and dine here 6-12 times/year. It is consistent and seems to get better with time.

When planning the perfect Friendsgiving luncheon, my choice was clear: Fogo de Chão in Dunwoody. Some of my girlfriends had never experienced it, which made it a non-negotiable destination. I crafted a strategy for navigating the Churrasco experience—designed to maximize enjoyment without feeling overwhelmed. They didn’t heed my guidance (a lesson they’ll remember next time), but despite that, they were captivated by the charm and culinary excellence Fogo is known for. The Gauchos, ever the epitome of attentive hospitality, delivered an exceptional dining experience. Their timing, precision, and warmth reminded me of what fine dining service truly entails—a rarity in today’s dining landscape. The supporting staff complemented this level of care, ensuring no detail was overlooked. The dining room was bustling, likely filled with holiday office gatherings, which added an energetic buzz to the space. While I hadn’t anticipated the crowd, it only enriched our festive mood. A standout, as always, was the pão de queijo—those irresistible, melt-in-your-mouth cheese rolls. They are dangerously addictive, and I could easily indulge in them by the pound. Fogo de Chão remains a timeless classic for those seeking an elevated yet approachable dining experience. The blend of tradition, impeccable service, and indulgent flavors makes it a perennial favorite, whether for a special occasion or a spontaneous celebration of friendship.

Always a wonderful experience eating at Flemings. We didn't know about the Tomahawk Tuesday special and were pleased when we saw it. The special experience for two was an excellent value and much less expensive than ordering everything ala carte. There were ample choices of salad, sides and desserts to make both of us happy. We were seated in a booth next to the bar, so the sound level was a bit higher than the rest of the restaurant, but it was very easy to carry on a conversation in spite of the higher level of noise.